This recipe for cornbread muffins is easy to follow and yields a delicious result. The recipe calls for simple ingredients that are likely already in your kitchen and take just minutes to prepare.
Anplis de sa, yo versatile; foswa yon plat bò pafè, yon ti goute dous apremidi, oswa sèvi li jis fason li ye a Bè siwo myèl. Yo pafè pou yon ti goute rapid oswa yon plat bò epi tou gwo pou sèvi nan fèt oswa rasanbleman.
How to Make Cornbread Muffins
nòt: Tout enstriksyon yo bay nan kat resèt ki anba a.
Chofe fou a a 350 °F degre. Grese a 12-tas chodyè mòfin with cooking spray or butter (or line muffin cups with parchment muffin liners); set aside. Combine the dry ingredients in a large bowl.
Fwe ansanm ze, melanj lèt, vaniy, zès sitwon, bè fonn, ak lwil oliv nan yon bòl mwayen. Dousman fwe engredyan mouye yo nan melanj sèk la, fè atansyon pou pa melanje farin lan twòp.
Pour cornbread batter into the prepared muffin pan and bake for 10–15 minutes until light golden brown and a toothpick inserted in the center comes out clean. Serve muffins immediately with softened butter, if desired.
📌Si ou se yon fanatik bè konpoze ak bè fwe, ou pral vle tcheke sa yo. bè konpoze, bè siwo myèl, bè siwo myèl epize, ak bè zoranj siwo myèl.
Resèt ki gen rapò:
Recipe
Easy Cornbread Muffins
Zouti
Engredyan
- 156 g (1-¼ tas) tout-purpose farin kiyè nan tas mezi epi nivele-off
- 120 g (¾ tas) Quaker jòn mayi
- 3 gwo kiyè granules sik
- 3 gwo kiyè limyè mawon sik
- 2 gwo kiyè siwo myèl
- 1 gwo kiyè boulanjri poud
- ¼ ti kiyè kosher sèl
- 2 gwo ze , tanperati chanm
- 1 tas tout lèt , tanperati chanm
- 4 gwo kiyè lwil zaboka oswa nenpòt lwil oliv net
- 4 gwo kiyè bè san sale, manje ak refwadi oswa nenpòt lwil oliv net
enstriksyon
- Preheat the oven to 350 °F degrees. Grease a 12-cup muffin pan with cooking spray or butter (or line muffin cups with parchment muffin liners); set aside. Combine the dry ingredients into a large bowl.
- Nan yon bòl mwayen, melanje ze a, melanj lèt, vaniy, zès sitwon, bè fonn, ak lwil oliv. Dousman fwe engredyan mouye yo nan melanj sèk la, fè atansyon pou pa twò melanje farin lan.
- Pour cornbread batter into the prepared muffin pan and bake for 10–15 minutes until light golden brown and a toothpick inserted in the center comes out clean. Serve muffins immediately with softened butter, if desired.
- 📌Si ou se yon fanatik bè konpoze ak bè fwete, ou pral vle tcheke bè konpoze sa a, bè siwo myèl, bè siwo myèl epize, ak bè siwo myèl zoranj sa a tou.
nòt
Tout enfòmasyon nitrisyonèl yo baze sou kalkil yon twazyèm pati e se sèlman yon estimasyon. Chak resèt ak valè nitrisyonèl yo pral varye selon mak ou itilize yo, metòd pou mezire, ak gwosè pòsyon pou chak kay.