I-Pan con Pavo, eyaziwa ngokuba yiPanes con Chumpe, sisidlo saseLatini esiguqulela "kwi-turkey ngesonka." Inika indlela eyahlukileyo kunye nencasa yokusebenzisa i-turkey eseleyo.
Ndiza kubelana ngendlela endiyilungiselela ngayo iPan con Pavo yosapho lwam kwiposti yanamhlanje. Le iresiphi yePan con Pavo yinguqu yeSalvador yam Iresiphi yePan con Pollo, emnandi!
🤤 Iqulathe isangweji egqibeleleyo enentliziyo ezaliswe yimifuno emitsha kunye ne-turkey eshiyekileyo ethotyiweyo kwisosi yetumata enencasa eyenziwe ekuqaleni kusetyenziswa indibaniselwano yencasa endiyonwabelayo nosapho lwam.
Ikwakhawuleza kwaye kulula ukuyidibanisa. Ngaphezu koko, ibandakanya iindlela ezimfutshane ezikrelekrele, ezinjengokusebenzisa i-turkey eseleyo, evumela ukuba ilungiswe ngobusuku beveki ngaphandle kwesidingo sokuchitha imini yonke ekhitshini kwaye incasa nje ngokulungileyo, ukuba ayingcono, kunePan Con yendabuko. I-Pavo isebenza kwiindawo zokutyela zaseSalvador.😏
Ukongeza, ungasebenzisa le recipe ukwenza izidlo ezahlukeneyo, kubandakanywa izitya eziphefumlelweyo zaseMexico ezifana ne-shredded turkey wraps, Burritos, Flautas, Tamales, kunye ne-chimichangas, okanye ukukhonza ngaphezulu. IiNoodles eziGqiweyo ngesidlo sasemini esikhawulezayo nesilula okanye isidlo sangokuhlwa.
Xhumela kwi:
Indlela yokwenza Pan kunye nePavo
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Fudumeza ioli yomnquma phezu kobushushu obuphezulu kwipani enkulu. Xa kushushu, yongeza i-chile umthi, Guajillo chile, Pasilla, kunye ne-chile banzi kwaye saute, uvuselela i-1 ukuya kwimizuzu emi-2 okanye de ioli ijike kancinane i-orenji ukusuka kwi-chiles. Yongeza igalikhi, iitumato ezintsha, i-poblanos pepper, kunye netswele, kwaye upheke phezu kobushushu obuphantsi de imifuno ithambe, ngamanye amaxesha ivuselela malunga nemizuzu eyi-10 ukuya kwe-12.
Yongeza utamatisi ochotshoziweyo, uhlambulule i-can kunye neekomityi ezi-2 zamanzi atshisayo, kwaye ungeze amanzi epanini; ixesha kunye ne-chicken bouillon kunye ne-sazon goya culantro y achiote, iswekile, ipepile emnyama, kunye neeflakes zepepile ebomvu ukunambitha.
Yizisa kwi-thumba kwaye ngokukhawuleza unciphise ubushushu ube phantsi, uvuselela kwaye uhlale uhlambulula phantsi kwepani. Yenza umxube kwiibhetshi usebenzisa i-immersion okanye i-blender eqhelekileyo ide igudiswe ngokwaneleyo kwincasa yakho.
Ukuba usebenzisa i-blender eqhelekileyo, musa ukuyizalisa ingqayi ngaphezu kwesiqingatha esigcweleyo kwibhetshi nganye, shiya umngxuma kwisiciko sivulekile, siwugubungele nge-dishtowel ecocekileyo ukuvumela ubushushu ukuba bubaleke), kwaye uwugalele kwakhona epanini.
Yongeza i-turkey okanye i-shredded turkey kunye ne-bay amaqabunga kwi-sauce ukuze uncede i-sauce iphuhlise i-flavour engaphezulu, kwaye izise i-sauce ukuze idibanise kwaye ipheke, ngamanye amaxesha ivuselela, ide ibe nzulu ngombala kwaye iyancipha kancinane, malunga nemizuzu engama-30 (ukuba isosi iqala ukutshisa, ukunciphisa ubushushu). I-sauce yenziwa xa i-sauce iqina kwaye ayisekho amanzi.
Yingcamla kwaye ulungelelanise ixesha lonyaka ngetyuwa kunye nepepile, ukuba kuyimfuneko. Susa amaqabunga e-bay kunye ne-turkey kwaye ubeke eceleni kude kube i-turkey ipholile ngokwaneleyo ukuphatha. Gcoba ube ngamaqhekeza amancinci usebenzisa izandla zakho okanye iifolokhwe ezimbini, ulahle amathambo, ubuyisele inyama embizeni, kwaye uvuselele ukudibanisa.
Hlanganisa yonke imifuno kwiphepha lokubhaka elifakwe ngephepha lesikhumba. Bekela ecaleni. Preheat i-oven ukuya kwi-400 ° F. Gcoba eyakho IBolillo Rolls kwi-rack ephakathi kwe-oven, mhlawumbi kwi-sheet pan ehlanganiswe nephepha lesikhumba okanye ngokuthe ngqo kwi-grates, malunga nemizuzu eyi-10, uyifake phakathi.
Indawo ethosiweyo IBolillo Rolls kwisitya ngasinye, usike ubude, kwaye usasaze i-mayonnaise kwelinye icala lesonka.
Kwelinye icala, yondlala isardadi, uze ugqwese iqhekeza ngalinye lesonka ngekhaphetshu ekhutshiweyo okanye iziqwenga ezibini zelethisi, izilayi ze cucumber, isibini samatswele, kunye nezilayi zeradish.
Gquba iqhekeza inkukhu kwi-bun nganye, galela icephe elincinci le-sauce kwisandwich nganye, kwaye ngaphezulu nge-watercress okanye i-cilantro. Phinda inkqubo kunye nentsalela IBolillo Rolls. Buen provecho! 😋🍻
Uyenza njani iRelajo Spice Mix yasekhaya?
Andisebenzisi iRelajo Spice Mix kwiPan con Pavo yam, kodwa ndiyifakile iresiphi yasekhaya engezantsi ukuba unomdla. Inika malunga ne ¾ iikomityi.
Izithako zezi zilandelayo:1 California okanye i-pasilla i-chili eyomileyo, ikrazule ibe ngamaqhekeza amakhulu, 1 i-ancho itshili eyomileyo, ukrazule ube ngamaqhekeza amakhulu,1) 3" intonga yesinamoni, 4 amaqabunga e-bay omisiwe, Iipuni ezimbini iimbewu yekoriyandire, 1 icephe eyomileyo oregano, Iipuni ezimbini amandongomane akrwada angenatyiwa, Iipuni ezimbini imbewu yethanga ekrwada engekatyiwa (iibhobho), 2 iicephe zembewu yeesame, I-1 isipuni Imbewu yekumin, I-1 ithispoon iigrave, I-1 isipuni peppercorns emnyama, 1 ithisipuni ye-thyme eyomileyo, I-1 isipuni Imbewu ye-Achiote (annatto). okanye iitipuni ezi-2 zomgubo.
Imiyalelo: Susa iziqu kwii-chiles ezomileyo kwaye uzikrazule zibe ngamaqhekeza amakhulu. Gcoba ii-chiles kwi-skillet enkulu phezu kobushushu obuphakathi, ujika kube kanye okanye kabini de utshintshe umbala kwaye ukhulule ivumba elimnandi, malunga nemizuzu emi-2.
Beka ecaleni ukupholisa. Kwi-skillet efanayo, i-same ye-toast, i-peanuts, kunye nembewu yethanga malunga ne-1 ngomzuzu. Yongeza i-pepper emnyama, imbewu ye-coriander, amaqabunga e-bay, intonga ye-sinamoni, i-clove yonke kunye ne-thyme.
I-Toast, ivuselela omnye umzuzu okanye ide ibe mnandi. Beka bucala ukuze uphole. Xa sele upholile, tshintshela yonke into kwi-blender enembewu ye-achiote kwaye udibanise phezulu kude kube ngumhlaba ocolekileyo malunga nomzuzu omnye (lumkele ukuba ungagqithisi; awufuni ukuyijika ibe yintlama). I-Relajo Spice Mix inokwenziwa kwinyanga enye ngaphambili. Gcina kungangeni moya kwiqondo lobushushu begumbi.
Izinongo eziyeleleneyo:
- I-Pan con Pollo Shredded Chicken Sandwich
- ITurkey eyomileyo eyomileyo kunye neGravy
- Chicken Vegetable Gxuma Qhotsa
- Chicken Tikka Masala
- Thai Sweet Chili Chicken
- Umtya Bean Chicken
- Sichuan Mala Chicken
iresiphi
I-Pan elula kunye nePavo
Izithako
- 8 iitumato ezintsha , ezinqunqiweyo
- 1- 28 oz i-tomato ezityumkileyo
- ¼ ikomityi ioli yeoli yomnquma , ioli yomnquma, i-canola, okanye ioli yemifuno
- 1 itswele elikhulu elityheli , ezinqunqiweyo
- 1 Poblano pepper okanye intsimbi (nawuphi na umbala), unqunyulwe
- 8 i clove igalikhi , igalelwe
- ½ isipuni iifompe ezibomvu
- ¼ isipuni umnyama omnyama
- Ityuwa , ukungcamla
- 3 amathisipuni oregano omisiwe
- 2 iikomityi amanzi ashushu
- 1 isipuni iswekile
- 2 Amagqabi ebheyi
- 1 Chili Ancho
- 1 Chile Guajillo okanye Chile California
- 1 Pasilla
- 3 Arbol eChile
- 1 iipakethi Sazon Goya Culantro y Achiote
- 2 wezipuni Knorr Chicken Flavour Bouillon
- I-Turkey: I-turkey eshiyekileyo. (I-sauce inkulu ngokwaneleyo ukuba ifake iikomityi ezi-5 zenyama ye-turkey eseleyo okanye ngaphezulu). * Hlukanisa i-turkey ibe ngamaqhekeza amakhulu okanye iishreds.
Ukudibanisa:
- 8 okanye i-hoagie enkulu , inkwili, imiqulu yebholillo, okanye imiqulu yesifrentshi, njengoko kufuneka
- 1 iklabishi encinci , i-shredded okanye i-16 amagqabi ahlala e-lettuce (ekhohlo epheleleyo)
- 1 iqela le-Watercress okanye iCilantro
- 2 iikomkom , ikhutshwe kwaye inqunyulwe ngamaqhekeza amancinci
- 8 radishes , yasikwa kancinci
- 1 ikomityi imayonnaise , ukungcamla
- 1 itswele elikhulu elimhlophe okanye elibomvu , usike phakathi, kwaye usike kancinci
- 1 ikomityi lwemostade omthubi , ukungcamla
imiyalelo
- Fudumeza ioli yomnquma phezu kobushushu obuphezulu kwipani enkulu. Xa kushushu, yongeza i-chile arbol, i-chile guajillo, i-Chile Pasilla, kunye ne-ancho ye-chile kunye ne-saute, ivuselela i-1 ukuya kwi-2 imizuzu okanye ide ioli iqala ukujika i-orange kwi-chiles; zisuse embizeni ngecephe elisikiweyo kwaye ubeke ecaleni.
- Yongeza igalikhi, iitumato ezintsha, i-poblanos pepper, kunye netswele, kwaye upheke phezu kobushushu obuphantsi de imifuno ithambe, ngamanye amaxesha ivuselela malunga nemizuzu eyi-10 ukuya kwe-12. Buyisela i-chiles epanini, yongeza i-tomato echotshoziweyo, uhlambulule i-can nge-2 iikomityi zamanzi ashushu, kwaye ungeze amanzi epanini; ixesha kunye ne-chicken bouillon kunye ne-sazon goya culantro y achiote, iswekile, ipepile emnyama, kunye neeflakes zepepile ebomvu ukunambitha.
- Yizisa kwi-thumba kwaye ngokukhawuleza unciphise ubushushu ube phantsi, uvuselela kwaye uhlale uhlambulula phantsi kwepani.
- Ukusebenzisa i-immersion okanye i-blender eqhelekileyo, yenza umxube kwiibhetshi kude kube lula ngokwaneleyo ukunambitha kwakho. Ukuba usebenzisa i-blender eqhelekileyo, qaphela ukuba ungazalisi ingqayi ngaphezu kwesiqingatha esipheleleyo kwibhetshi nganye, ushiye umngxuma kwi-lid evulekile, uvale nge-dishtowel ecocekileyo ukuvumela ubushushu ukuba bubaleke), kwaye uthele kwakhona kwi-saucepan.
- Yongeza i-turkey okanye i-shredded turkey kunye namaqabunga e-bay kwi-sauce ukuze uncede i-sauce iphuhlise i-flavour engaphezulu, kwaye izise i-sauce ukuze idibanise kwaye ipheke, ngamanye amaxesha ivuselela, ide ibe nzulu ngombala kwaye iyancipha kancinci, malunga nemizuzu engama-30 ukuya kwe-45 (ukuba i-sauce iqala ukutshisa, ukunciphisa ubushushu). I-sauce yenziwa xa i-sauce iqina kwaye ayisekho amanzi.
- Yingcamla kwaye ulungelelanise ixesha lonyaka ngetyuwa kunye nepepile, ukuba kuyimfuneko. Susa amaqabunga e-bay kunye ne-turkey kwaye ubeke eceleni kude kube i-turkey ipholile ngokwaneleyo ukuphatha. Gcoba ube ngamaqhekeza amancinci usebenzisa izandla zakho okanye iifolokhwe ezimbini, ulahle amathambo, ubuyisele inyama embizeni kwaye uvuselele ukudibanisa.
Ukudibanisa iPan con Pavo:
- Kwiphepha lokubhaka elifakwe ngephepha lesikhumba, hlanganisa yonke imifuno. Bekela ecaleni. Preheat i-oven ukuya kwi-400 ° F
- Gcoba i-Bolillo Rolls yakho kwi-rack ephakathi ye-oven, mhlawumbi kwiphepha elifakwe ngephepha lesikhumba okanye ngokuthe ngqo kwi-grates, malunga nemizuzu eyi-10, uyifake phakathi.
- Beka i-Bolillo Rolls ethosiweyo kwisitya ngasinye, usike ubude, kwaye usasaze i-mayonnaise kwelinye icala lesonka. Elinye icala londlala lwemostade, phezu kwesonka ngasinye ngekhaphetshu ecandiweyo okanye amaqhekeza amabini eeletisi, izilayi ze cucumber, amatswele amabini, kunye nezilayi zeradish.
- Gcoba inkukhu ekhutshiweyo kwi-bun nganye, gcoba i-spoonful encinci ye-sauce kwisandwich nganye, kwaye phezulu nge-watercress okanye i-cilantro. Phinda inkqubo kunye neBolillo Rolls eseleyo. Buen provecho! 😋🍻
amaNqaku
- Ndincoma kakhulu ukukhulula i-turkey kwaye ushiye ithambo ukuze uncede ukuphuhlisa i-flavour engaphezulu kwi-sauce.
- Gcina iSandwich "Pan con Pavo" eshiyiweyo eshiyekileyo kwi-sauce efrijini kwisitya esingangeni moya ukuya kuthi ga kwiintsuku ezintathu.
- Xa udibanisa i-liquid eshushu, yiyeke ipholile imizuzu emihlanu, uze uyithumele kwi-blender, ugcwalise kuphela isiqingatha. Beka isiciko, ushiye ikona enye ivuliwe. Gubungela isiciko ngetawuli yasekhitshini ukubamba i-splatters kunye ne-pulse kude kube lula.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.