Lungiselela ukungcamla ubumnandi beThai Sweet Chili Chicken. Le recipe ihambisa indibaniselwano egqibeleleyo yeencasa ezimnandi nezinencasa, idala isitya esimnandi ekulula ukusenza kwaye akunakwenzeka ukusixhathisa.
Ukuba ukwimo yesidlo esikhawulezayo nesinencasa, ukwindawo elungileyo! Makhe sipheke.
Indlela yokwenza Inkukhu eSweet Chili
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Hlanganisa iziqwenga zenkukhu, ioli yepeanut, i-garlic powder, i-cayenne pepper, kunye netyuwa kwisitya esiphakathi. Xuba kakuhle kwaye uvumele u-marinate imizuzu eyi-10 ukuya kwe-15. Kwisitya esincinci, hlanganisa zonke izithako ze-sauce. Yongeza iqanda elibethiweyo kwisitya kunye nenkukhu.
Gxuma ukudibanisa kakuhle. Yongeza i-cornstarch kwingxowa enkulu ye-ziplock. Yongeza amaqhekeza enkukhu engxoweni, tywina, kwaye ugubungele de ugqunywe ngokupheleleyo. Ubushushu oyile kwi skillet enkulu nonstick phezu ubushushu obuphakathi-high de kushushu.
Yongeza inkukhu kwaye upheke ngaphandle kokuchukumisa kude kube nsundu yegolide, malunga nemizuzu emi-2 ukuya kwe-3. Flip ukuya kumdaka kwelinye icala, malunga nemizuzu emi-2 ukuya kwemi-3. Dlulisa inkukhu kwisitya esikhulu kwaye ususe i-pan kwisitofu.
Sula i-skillet ngetawuli yephepha, ushiye malunga ne-tablespoon enye yeoli. Yongeza i-chili eyomileyo, i-ginger, i-garlic, kunye nenxalenye emhlophe ye-anyanisi eluhlaza. Gcoba i-fry imizuzwana embalwa ukukhulula iphunga.
Yongeza inkukhu kwakhona epanini kunye sgcoba i-sauce kwakhona ukuze unyibilikise i-cornstarch ngokucokisekileyo. Thela i-sauce kunye nenxalenye eluhlaza ye-anyanisi eluhlaza.
Ukupheka, ukuvuselela kude kube nzima, malunga nomzuzu we-1. Dlulisa inkukhu emnandi yaseThai kwisitya kwaye usebenze ishushu phezu kwerayisi emhlophe kunye ne-lime wedges, ukuba unqwenela. Konwabele!
Izinongo eziyeleleneyo:
- I-Broccoli yenkomo yenkomo yi-Fry
- Ioli yeChili eshushu
- Ityuwa kunye nePepper Shrimp
- Inkukhu eqholiweyo yobusi “akufuneki kuqhotsa nzulu”
- Isaladi yeCucumber yaseTshayina
iresiphi
Easy Thai Sweet Chili Chicken
Izithako
- 1 lb amabele okanye amathanga enkukhu angenasikhumba , usike ube ngamaqhekeza amakhulu, malunga ne-intshi enye ukuya kwi-1¼intshi.
- 1 isipuni ioyile yamandongomane
- ¼ isipuni ityuwa
Yokugquma:
- 1 Iqanda , ibethiwe
- ½ ikomityi cornstarch
Yesoso:
- ½ ikomityi yasekhaya Thai isosi eswiti Chili okanye evenkileni
- 1 isipuni Iwayini yeShaoxing okanye isherry eyomileyo
- 1 isipuni i-mushroom-flavored black soy sauce , i-soy sauce emnyama, okanye i-sodium soy sauce ephantsi
- ½ ikomityi amanzi ashushu adityaniswe ½ itispuni knorr granulated chicken flavour bouillon
Ukupheka:
- ¼ ikomityi ioli yamandongomane okanye nayiphi na ioli engathathi hlangothi , njengoko kufuneka
- 1- Intshi I ginger , igalelwe
- 3 igalikhi , igalelwe
- 3 anyanisi eluhlaza , inqunyulwe (inxalenye emhlophe kunye nenxalenye eluhlaza yahlulwe)
- 3 itshilisi ebomvu eyomileyo
- i-lime wedges ukukhonza kunye , Ngokuzikhethela
imiyalelo
- Kwisitya esiphakathi, hlanganisa amaqhekeza enkukhu, ioli yepeanut, i-garlic powder, i-cayenne pepper kunye netyuwa. Xuba kakuhle kwaye uvumele u-marinate imizuzu eyi-10 ukuya kwe-15.
- Kwisitya esincinci, hlanganisa zonke izithako ze-sauce. Yongeza iqanda elibethiweyo kwisitya kunye nenkukhu. Gxuma ukudibanisa kakuhle. Kwisikhwama esikhulu se-ziplock, yongeza i-cornstarch. Yongeza amaqhekeza enkukhu engxoweni, utywine, kwaye ugubungele de ugqunywe ngokupheleleyo.
- Fudumeza i-oyile kwipani enkulu ye-nonstick phezu kobushushu obuphakathi kude kube shushu. Yongeza inkukhu kwaye upheke ngaphandle kokuchukumisa kude kube nsundu yegolide, malunga nemizuzu emi-2 ukuya kwe-3. Flip ukuya kumdaka kwelinye icala, malunga nemizuzu emi-2 ukuya kwemi-3. Dlulisa inkukhu kwisitya esikhulu kwaye ususe i-pan kwisitofu. Sula i-skillet ngethawula yephepha, ushiye malunga ne-1 isipuni seoli kwi-skillet. Yongeza i-chili eyomileyo, i-ginger, i-garlic, kunye nenxalenye emhlophe ye-anyanisi eluhlaza. Gcoba imizuzwana embalwa ukukhulula ivumba.
- Yongeza inkukhu kwakhona epanini kwaye ugxobhoze i-sauce kwakhona ukuze uchithe ngokupheleleyo i-cornstarch kwaye uthele kwi-sauce kunye nenxalenye eluhlaza ye-anyanisi eluhlaza. Ukupheka, ukuvuselela kude kube nzima, malunga nomzuzu we-1. Dlulisa i-Thai Sweet Chili Chicken kwipleyiti kwaye usebenze ushushu phezu kwerayisi emhlophe kunye ne-lime wedges, ukuba unqwenela. Yonwabela!
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.