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I-Pan con Pavo "ISandwich yaseTurkey eShredded": Indlela entsha yokonwabela iSidlo seHolide eshiyekileyo

I-Pan elula kunye nePavo

Camila Benitez
I-Pan con Pavo, ekwabizwa ngokuba yiPanes con Chumpe, sisidlo sesiLatini esiguqulela "kwi-turkey ngesonka," enikezela ngendlela eyahlukileyo kunye nencasa yokusebenzisa i-turkey eseleyo. Ndiza kubelana ngendlela endiyilungiselela ngayo iPan con Pavo yosapho lwam kwiposti yanamhlanje.
4.94 ku 33 iivoti
Isikhathi sokuPhatha 15 imizuzu
Isikhathi sokupheka 45 imizuzu
Ixesha elipheleleyo 1 yure
Ikhosi Owona nobangela
ukupheka Latin American
IiNkonzo 15

Izithako
  

  • 8 iitumato ezintsha , ezinqunqiweyo
  • 1- 28 oz i-tomato ezityumkileyo
  • ¼ ikomityi ioli yeoli yomnquma , ioli yomnquma, i-canola, okanye ioli yemifuno
  • 1 itswele elikhulu elityheli , ezinqunqiweyo
  • 1 Poblano pepper okanye intsimbi (nawuphi na umbala), unqunyulwe
  • 8 i clove igalikhi , igalelwe
  • ½ isipuni iifompe ezibomvu
  • ¼ isipuni umnyama omnyama
  • Ityuwa , ukungcamla
  • 3 amathisipuni oregano omisiwe
  • 2 iikomityi amanzi ashushu
  • 1 isipuni iswekile
  • 2 Amagqabi ebheyi
  • 1 Chili Ancho
  • 1 Chile Guajillo okanye Chile California
  • 1 Pasilla
  • 3 Arbol eChile
  • 1 iipakethi Sazon Goya Culantro y Achiote
  • 2 wezipuni Knorr Chicken Flavour Bouillon
  • I-Turkey: I-turkey eshiyekileyo. (I-sauce inkulu ngokwaneleyo ukuba ifake iikomityi ezi-5 zenyama ye-turkey eseleyo okanye ngaphezulu). * Hlukanisa i-turkey ibe ngamaqhekeza amakhulu okanye iishreds.

Ukudibanisa:

  • 8 okanye i-hoagie enkulu , inkwili, imiqulu yebholillo, okanye imiqulu yesifrentshi, njengoko kufuneka
  • 1 iklabishi encinci , i-shredded okanye i-16 amagqabi ahlala e-lettuce (ekhohlo epheleleyo)
  • 1 iqela le-Watercress okanye iCilantro
  • 2 iikomkom , ikhutshwe kwaye inqunyulwe ngamaqhekeza amancinci
  • 8 radishes , yasikwa kancinci
  • 1 ikomityi imayonnaise , ukungcamla
  • 1 itswele elikhulu elimhlophe okanye elibomvu , usike phakathi, kwaye usike kancinci
  • 1 ikomityi lwemostade omthubi , ukungcamla

imiyalelo
 

  • Fudumeza ioli yomnquma phezu kobushushu obuphezulu kwipani enkulu. Xa kushushu, yongeza i-chile arbol, i-chile guajillo, i-Chile Pasilla, kunye ne-ancho ye-chile kunye ne-saute, ivuselela i-1 ukuya kwi-2 imizuzu okanye ide ioli iqala ukujika i-orange kwi-chiles; zisuse embizeni ngecephe elisikiweyo kwaye ubeke ecaleni.
  • Yongeza igalikhi, iitumato ezintsha, i-poblanos pepper, kunye netswele, kwaye upheke phezu kobushushu obuphantsi de imifuno ithambe, ngamanye amaxesha ivuselela malunga nemizuzu eyi-10 ukuya kwe-12. Buyisela i-chiles epanini, yongeza i-tomato echotshoziweyo, uhlambulule i-can nge-2 iikomityi zamanzi ashushu, kwaye ungeze amanzi epanini; ixesha kunye ne-chicken bouillon kunye ne-sazon goya culantro y achiote, iswekile, ipepile emnyama, kunye neeflakes zepepile ebomvu ukunambitha.
  • Yizisa kwi-thumba kwaye ngokukhawuleza unciphise ubushushu ube phantsi, uvuselela kwaye uhlale uhlambulula phantsi kwepani.
  • Ukusebenzisa i-immersion okanye i-blender eqhelekileyo, yenza umxube kwiibhetshi kude kube lula ngokwaneleyo ukunambitha kwakho. Ukuba usebenzisa i-blender eqhelekileyo, qaphela ukuba ungazalisi ingqayi ngaphezu kwesiqingatha esipheleleyo kwibhetshi nganye, ushiye umngxuma kwi-lid evulekile, uvale nge-dishtowel ecocekileyo ukuvumela ubushushu ukuba bubaleke), kwaye uthele kwakhona kwi-saucepan.
  • Yongeza i-turkey okanye i-shredded turkey kunye namaqabunga e-bay kwi-sauce ukuze uncede i-sauce iphuhlise i-flavour engaphezulu, kwaye izise i-sauce ukuze idibanise kwaye ipheke, ngamanye amaxesha ivuselela, ide ibe nzulu ngombala kwaye iyancipha kancinci, malunga nemizuzu engama-30 ukuya kwe-45 (ukuba i-sauce iqala ukutshisa, ukunciphisa ubushushu). I-sauce yenziwa xa i-sauce iqina kwaye ayisekho amanzi.
  • Yingcamla kwaye ulungelelanise ixesha lonyaka ngetyuwa kunye nepepile, ukuba kuyimfuneko. Susa amaqabunga e-bay kunye ne-turkey kwaye ubeke eceleni kude kube i-turkey ipholile ngokwaneleyo ukuphatha. Gcoba ube ngamaqhekeza amancinci usebenzisa izandla zakho okanye iifolokhwe ezimbini, ulahle amathambo, ubuyisele inyama embizeni kwaye uvuselele ukudibanisa.

Ukudibanisa iPan con Pavo:

  • Kwiphepha lokubhaka elifakwe ngephepha lesikhumba, hlanganisa yonke imifuno. Bekela ecaleni. Preheat i-oven ukuya kwi-400 ° F
  • Gcoba i-Bolillo Rolls yakho kwi-rack ephakathi ye-oven, mhlawumbi kwiphepha elifakwe ngephepha lesikhumba okanye ngokuthe ngqo kwi-grates, malunga nemizuzu eyi-10, uyifake phakathi.
  • Beka i-Bolillo Rolls ethosiweyo kwisitya ngasinye, usike ubude, kwaye usasaze i-mayonnaise kwelinye icala lesonka. Elinye icala londlala lwemostade, phezu kwesonka ngasinye ngekhaphetshu ecandiweyo okanye amaqhekeza amabini eeletisi, izilayi ze cucumber, amatswele amabini, kunye nezilayi zeradish.
  • Gcoba inkukhu ekhutshiweyo kwi-bun nganye, gcoba i-spoonful encinci ye-sauce kwisandwich nganye, kwaye phezulu nge-watercress okanye i-cilantro. Phinda inkqubo kunye neBolillo Rolls eseleyo. Buen provecho! 😋🍻

amaNqaku

Ugcinwa njani kwaye Ufudumeze kwakhona
Ukugcina: Songa iisantshi eziseleyo ezidityanisiweyo ngokwahlukeneyo kwiplastiki okanye kwifoyile yealuminiyam ukugcina ubutsha. Ngaphandle koko, gcina i-turkey kunye ne-tomato sauce ngokwahlukileyo kwimigqomo engenawo umoya, kunye nemifuno emitsha kwimibhobho eyahlukileyo. Gcoba zonke iinqununu kwiiyure ezi-2 zokupheka kwaye uzigcine efrijini iintsuku ezingama-3-4. Ukugcina ngokufanelekileyo amacandelo ahlukeneyo ngokwahlukileyo kuya kuthintela isonka ukuba singabi naso kwaye sigcine ingqibelelo yeencasa.
Ukuphinda uqhubeke: Xa ufudumeza kwakhona iPan con Pavo, kukho iindlela ezimbalwa ezixhomekeke kukhetho lwakho. Kwiisandwich ezidibeneyo, susa ukusonga kwaye uphinde ufudumeze kwi-oven okanye kwi-oven toaster kwi-350 ° F (175 ° C) kude kube shushu. Ukuba amacandelo agcinwe ngokwahlukileyo, fudumeza i-tomato sauce kunye ne-turkey edibeneyo kwi-stovetop kwi-sauce epanini kuze kube shushu. Gcoba iziqwenga zesonka kwi-oven imizuzu embalwa de zifudumale kwaye zibe crispy.
Unokusebenzisa i-microwave kwisandwich nganye kunye ne-turkey kunye nomxube we-sauce. Ngaphandle koko, phinda ufudumeze iisandwich ezidibeneyo kwi-stovetop skillet okanye i-griddle ukwenzela ukuthungwa kwe-crispier. Njalo qinisekisa ukuba ukushisa kwangaphakathi kwe-turkey kufikelela kwi-165 ° F (74 ° C) ukuze kusetyenziswe ngokukhuselekileyo. NONE
Yenza Phambili
I-Turkey Stew "Salsa de Pan con Pavo" inokwenziwa ukuya kuthi ga kwiintsuku ezi-3 ezizayo. Okokuqala, yiyeke ipholile, igqume kwaye ipholile. Emva koko xa ulungele ukutya, phinda ufudumeze ngobumnene kwi-stovetop phezu kobushushu obuphakathi okanye kwi-microwave. Hlanganisa iiPanes con Pavo ngaphambi kokukhonza ukuze bangabikho.
amanqaku:
  • Ndincoma kakhulu ukukhulula i-turkey kwaye ushiye ithambo ukuze uncede ukuphuhlisa i-flavour engaphezulu kwi-sauce.
  • Gcina iSandwich "Pan con Pavo" eshiyiweyo eshiyekileyo kwi-sauce efrijini kwisitya esingangeni moya ukuya kuthi ga kwiintsuku ezintathu.
  • Xa udibanisa i-liquid eshushu, yiyeke ipholile imizuzu emihlanu, uze uyithumele kwi-blender, ugcwalise kuphela isiqingatha. Beka isiciko, ushiye ikona enye ivuliwe. Gubungela isiciko ngetawuli yasekhitshini ukubamba i-splatters kunye ne-pulse kude kube lula.
Iinkcukacha zokutya
I-Pan elula kunye nePavo
Inani ngokuSebenza
Calories
261
% Daily Value *
amafutha
 
17
g
26
%
Amafutha odibileyo
 
3
g
19
%
Ukutshintshwa kwamafutha
 
0.03
g
Amafutha ePolyunsaturated
 
8
g
Amanqatha eMonounsaturated
 
6
g
Cholesterol
 
6
mg
2
%
Sodium
 
602
mg
26
%
Potassium
 
643
mg
18
%
I-carbohydrate
 
25
g
8
%
ifayibha
 
7
g
29
%
iswekile
 
11
g
12
%
protein
 
6
g
12
%
IVithamini A
 
1933
IU
39
%
Vitamin C
 
51
mg
62
%
ikhalsiyam
 
104
mg
10
%
intsimbi
 
3
mg
17
%
* Imilinganiselo yemihla ngemihla isekelwe kwi-2000 ikhalori yokutya.

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