Banana bread is a classic comfort food that many have enjoyed for generations. It's a perfect way to use overripe bananas and turn them into a delicious treat that can be enjoyed anytime.
This recipe takes things up a notch by adding toasted pecans, which give the bread a lovely crunch and nutty flavor.
Ngezithako ezilula ezifana nomgubo wenjongo yonke, amaqanda, kunye nejusi yelamuni entsha, esi sonka sebhanana kulula ukwenza kwaye sigqibelele abaqalayo. Ingaba uzibhakela okanye ukwabelana nabantu obathandayo, le recipe iya kukukholisa ngokuqinisekileyo.
Indlela yokwenza isonka seBanana kunye neePecans
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Preheat i-oven ukuya kwi-350 °F (176.67 °C). Ibhotolo kunye nomgubo omncinci we-9 × 5-intshi yesonka sesinyithi. Phakamisa umgubo, isoda yokubhaka, i powder yokubhaka, nesinamon kwisitya esiphakathi.
Kwisitya somxube wombane, shaya ioli ye-avocado, ityuwa, kunye noshukela uze udibanise, malunga nemizuzu eyi-1-2. Yongeza amaqanda elinye ngexesha, ukubetha kakuhle emva kokudibanisa ngalunye. Hlanganisa kakuhle kunye neebhanana ezicujiweyo, ijusi yelamuni, kunye ne-vanilla extract.
(Umxube unokukhangeleka ugobile kancinci kweli nqanaba). Yongeza umxube womgubo kwaye ubethe ngesantya esiphantsi de udibanise. Fold in the chopped pecans.
Do not over-mix! Pour the batter into the prepared loaf pan and bake until a tester inserted into the center comes out clean, 40 to 45 minutes. Let it cool in the pan for about 10 minutes, then turn it out onto a wire rack to cool completely.
Enjoy our Banana Bread with pecan!
Izinongo eziyeleleneyo:
- Isonka seZucchini
- Isonka seAvacado
- Isonka seBanana kunye nekakhukhunathi
- Isonka sethanga
- Isonka seApile
iresiphi
Isonka seBanana kunye neePecans
Izithako
- 232 g (1-¾ iikomityi) umgubo wenjongo zonke ugalelwe amacephe kwaye wabekwa
- 5 g (1 ithisipuni) i-soda yokubhaka
- 4 g (1 ithisipuni) umgubo wokubhaka
- ¼ isipuni kosher
- ½ ikomityi ioli ye-avocado okanye intonga ye-1 (½ ikomityi) ibhotolo engaxutywanga, ithanjiswe
- ¾ ikomityi iswekile emdaka ekhanyayo okanye iswekile egayiweyo
- 2 amaqanda amakhulu , ubushushu begumbi
- 1 ikomityi iibhanana ezicujiweyo zivuthwe kakhulu , ukusuka kwi-2-3 yebhanana ephakathi
- 2 wezipuni ijusi elimnandi
- 2 amathisipuni i-vanilla ecocekileyo
- ½ amathisipuni Saigon cinnamon powder
- 90 g (¾ ikomityi) i-pecans ethosiweyo okanye i-walnuts ethosiweyo, inqunyulwe
imiyalelo
- Preheat i-oven ukuya kwi-350 °F (176.67 °C). Ibhotolo kunye nomgubo omncinci we-9 × 5-intshi yesonka sesinyithi. Kwisitya esiphakathi, hlaza ndawonye umgubo, i-baking soda, i-baking powder, kunye nesinamon.
- Kwisitya somxube wombane, shaya ioli ye-avocado, ityuwa, kunye noshukela uze udibanise, malunga nemizuzu eyi-1-2. Yongeza amaqanda elinye ngexesha, ukubetha kakuhle emva kokudibanisa ngalunye. Yongeza iibhanana ezicujiweyo, ijusi yelamuni, kunye ne-vanilla extract kwaye udibanise kakuhle. (Umxube unokukhangeleka ugobile kancinci kweli nqanaba).
- Yongeza umxube womgubo kwaye ubethe ngesantya esiphantsi de udibanise. Songa iipecans ezinqunqiweyo. Musa ukuxuba kakhulu! Galela i-batter kwi-pan yesonka esilungisiweyo kwaye ubhake de umvavanyi ofakwe embindini uphume ucocekile, imizuzu engama-40 ukuya kwengama-45. Vumela ukupholisa epanini malunga nemizuzu eyi-10, uze ujike kwi-wire rack ukuze upholise ngokupheleleyo. Yonwabela!
amaNqaku
- Ukugcina: isonka, yibophe ngokuqinileyo kwiplastiki okanye kwi-aluminium foil kwaye uyigcine kwindawo yokushisa kweentsuku ezingama-3-4. Unako kwakhona ukuyigcina efrijini ukuya kwiveki.
- Ukuphinda uqhubeke: isonka, fudumeza i-oven yakho kwi-350 ° F (180 ° C) kwaye ubeke isonka esongwayo kwi-oven imizuzu eyi-10-15. Unokuphinda usinqumle isonka kwaye uyigcobe kwi-toaster okanye kwi-oven imizuzu embalwa de ishushu kwaye i-crispy. Ukuba ukhetha, faka isonka kwi-microwave imizuzwana eyi-10-15 ngesilayi nganye de ishushu.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.