Carrot cake wani kayan zaki ne na yau da kullun wanda mutane da yawa ke son shi don ɗanɗano mai ɗanɗano da ƙamshi mai daɗi. Wannan Carrot Sheet Cake tare da Cream Cheese Frosting girke-girke yana ɗaukar kek ɗin karas na gargajiya zuwa mataki na gaba tare da shirye-shiryensa mai sauƙi da rashin damuwa, cikakke don hidimar taron jama'a.
Biredi mai haske da ɗanɗano yana cike da zaƙi na zabibi, ciyawar pecans, da ɓangarorin kwakwar da ba a daɗe ba wanda ya dace da zaƙi na karas. Gishirin cuku mai sanyi yana da ɗanɗano da wadata kuma nau'i-nau'i daidai ne tare da ɗanɗano mai ɗanɗano na kek.
Wannan girke-girke cikakke ne ga kowane lokaci, ko taron dangi ne, potluck, ko kawai shayi na rana tare da abokai. Don ƙarin girke-girke na kek, duba Carrot Cake tare da Cream Cheese Frosting, Cake mai lemun tsami tare da ruwan 'ya'yan itace orange mai sanyi, Yellow Sheet Cake tare da Chocolate Cream Cheese Frosting, Vanilla Sheet Cake tare da Cream Cheese, da kuma Carrot Cupcake tare da Cream Cheese Frosting.
A tsallaka zuwa:
Yadda Ake Yin Carrot Sheet Cake
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Daidaita tanda zuwa tsakiyar matsayi kuma preheat tanda zuwa 350 digiri F. Man shanu da gari a 9 ta 13-inch kwanon rufi ko a fesa da Baking Spray da gari. A cikin babban kwano, a haɗa fulawa tare da baking powder, da kirfa. A jefa a cikin zabibi, flakes na kwakwa, da pecans har sai an rufe su da cakuda gari.
A cikin injin sarrafa abinci ko blender, sarrafa karas, ƙwai, gishiri, tsantsa vanilla, da granulated sukari na kimanin mintuna 5 har sai sun yi laushi. Canja wurin cakuda karas zuwa babban kwano; ajiye gefe.
Ƙara busassun sinadarai a cikin kayan da aka rigaya kuma a gauraye har sai an hade. Yin amfani da spatula na roba, ninka shi duka da hannu don tabbatar da cewa babu kullu a kasan kwano. Zuba batter a cikin kwandon da aka shirya kuma yada shi daidai. Gasa har sai bangarorin sun janye dan kadan daga gefen kwanon rufi, kuma ƙwanƙolin hakori da aka saka a tsakiya ya fito da tsabta, kimanin minti 45.
Cire kek a cikin kwanon burodi da aka saita a cikin kwanon rufi kuma bar shi yayi sanyi gaba daya a cikin kwanon rufi kafin a yi sanyi tare da Cream Cheese Frosting.
👀👉 Lura: Mun yi amfani da kayan toya yumbu don wannan girke-girke na Carrot Sheet Cake. Yana da mahimmanci a tuna cewa nau'in yin burodin da ake amfani da shi zai iya rinjayar lokacin dafa abinci na Carrot Sheet Cake.
Gilashin yin burodi na ƙarfe na iya gudanar da zafi daban da na yumbu, yana haifar da lokutan dafa abinci daban-daban. Muna ba da shawarar sanya ido kan biredi yayin da yake toyawa da kuma duba shi lokaci-lokaci tare da mashin haƙori ko kek don tabbatar da cewa ya dahu. Idan kuna amfani da kwanon burodin ƙarfe, kuna iya buƙatar rage lokacin dafa abinci kaɗan.
Yadda ake yin Cream Cheese Frosting
A cikin mahaɗin da ke tsaye wanda aka haɗa tare da abin da aka makala ko na'urar lantarki ta hannu a cikin babban kwano, haɗa cukuwar kirim, sukari foda, da man shanu a ƙaramin sauri har sai an haɗa su. Ƙara gudun zuwa babba, kuma gauraya har sai an haɗa shi, kimanin minti 3 zuwa 5.
Lokaci-lokaci kashe mahaɗin kuma a goge gefen kwano tare da spatula na roba; kar a yi bulala! Rage saurin mahaɗin zuwa ƙasa. Ƙara cirewar vanilla, ɗaga gudun zuwa sama, da kuma haɗuwa a taƙaice har sai da santsi, zubar da kwano lokaci-lokaci.
Yada dusar ƙanƙara mai sanyi a ko'ina akan kek ɗin karas da aka sanyaya ta amfani da spatula. Idan ana so, zaka iya ƙara yankakken kwayoyi don ado.
Kalli Yadda Ake Yi
Girke-girke masu alaƙa:
Recipe
Easy Karas Sheet Cake
Kayayyakin aiki,
Sinadaran
- 375 g (Kofuna 3) gari mai amfani duka
- 2 tablespoons yin burodi foda
- 300 g sugar sugar
- 240 ml man avocado ko duk wani mai dandano mai tsaka tsaki
- 4 babban qwai , zafin dakin
- 1 kofin plump raisins
- 300 g karas peeled kuma a yanka a cikin 1 inch chunks
- 1 kofin flakes kwakwa mai zaki
- 1 kofin walnuts ko pecans
- ½ teaspoon kisher gishiri
- 2 tablespoons Ana cire ƙarancin vanilla
- 1 tablespoon ƙasa kirfa
Don Frosting Cheese:
- 8 oz kirim mai tsami, mai laushi , cikakken mai
- 8 tablespoons man shanu marar dadi , yakamata ya kasance a cikin zafin jiki amma har yanzu yana da ƙarfi don taɓawa
- 8 oz sukari
- 1 teaspoon Ana cire ƙarancin vanilla
Umurnai
Don Kek ɗin Karas:
- Daidaita tanda zuwa tsakiyar matsayi kuma preheat tanda zuwa digiri 350 F. Man shanu da gari mai girman 9 ta 13-inch kwanon rufi ko fesa tare da Baking Spray tare da gari. A cikin babban kwano, a haɗa fulawa tare da baking powder, da kirfa. A jefa a cikin zabibi, flakes na kwakwa, da pecans har sai an rufe su da cakuda gari. A cikin injin sarrafa abinci ko blender, sarrafa karas, ƙwai, gishiri, cirewar vanilla, da sukari mai granulated na kimanin mintuna 5 har sai sun yi laushi. Canja wurin cakuda karas zuwa babban kwano; ajiye gefe.
- Ƙara busassun sinadarai a cikin kayan da aka rigaya kuma a gauraye har sai an hade. Yin amfani da spatula na roba, ninka shi duka da hannu don tabbatar da cewa babu kullu a kasan kwano. Zuba batter a cikin kwandon da aka shirya kuma yada shi daidai. Gasa har sai sassan sun janye dan kadan daga gefen kwanon rufi kuma an saka haƙoran da aka saka a tsakiya ya fito da tsabta, kimanin minti 45.
- Cire kek a cikin kwanon burodi da aka saita a cikin kwanon rufi kuma bar shi yayi sanyi gaba daya a cikin kwanon rufi kafin a yi sanyi tare da Cream Cheese Frosting. 👀👉 Lura: Mun yi amfani da kayan toya yumbu don wannan girke-girke na Carrot Sheet Cake. Yana da mahimmanci a tuna cewa nau'in yin burodin da ake amfani da shi zai iya rinjayar lokacin dafa abinci na Carrot Sheet Cake.
- Gilashin yin burodi na ƙarfe na iya gudanar da zafi daban fiye da tasa yumbu, wanda zai iya haifar da saurin dafa abinci ko a hankali. Yana da kyau koyaushe a sa ido kan biredi yayin da yake toyawa kuma a duba shi don gamawa lokaci-lokaci tare da ma'aunin hakori ko kek. Idan kuna amfani da kwanon burodin ƙarfe, kuna iya buƙatar rage lokacin dafa abinci kaɗan.
Yadda ake yin Cream Cheese Frosting
- A cikin mahaɗin tsaye wanda aka haɗa tare da abin da aka makala ko na'urar lantarki ta hannu a cikin babban kwano, haɗa cukuwar kirim, sukari foda, da man shanu a ƙasan sauri har sai an haɗa su. Ƙara gudun zuwa babba, kuma gauraya har sai an haɗa shi kusan minti 5.
- Lokaci-lokaci kashe mahaɗin kuma a goge gefen kwano tare da spatula na roba; kar a yi bulala! Rage saurin mahaɗin zuwa ƙasa. Ƙara cirewar vanilla, ɗaga gudun zuwa sama, da kuma haɗuwa a taƙaice har sai da santsi, zubar da kwano lokaci-lokaci. Yada dusar ƙanƙara mai sanyi a ko'ina akan kek ɗin karas da aka sanyaya ta amfani da spatula. Idan ana so, zaka iya ƙara yankakken kwayoyi don ado.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.