Fresh Plum cake ke lijo tse theolelang tse ratoang nakong ea lehlabula ha limmaraka li tletse ka Plums tse ncha. Recipe ena e ncha ea Plum cake e kopana ka potlako e nang le lisebelisoa tse 'maloa feela, tseo bongata ba tsona e leng lijo tse tloaelehileng.
Ho eketsoa ha buttermilk ho thusa ho boloka kuku ena e le bonolo ebile e le mongobo. Vanilla Extract e fana ka tatso, ha nutmeg ea fatše le sinamone ka har'a batter e eketsa linoko tse ling. E ne e sebelisoa ka tranelate e shapuoang kapa e e tšela ka tsoekere e phofshoana.
Mokhoa oa ho etsa Plum Cake
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Preheat ontong ho likhato tse 375 F. Botoro le phofo a Pane ea kuku e sa reng letho ea li-inch tse 9; reteleha 'me u tlanye pan e le hore phofo e be bonolo le ka tsela e lekanang ka tlase le mahlakoreng, ebe o tlanya phofo e feteletseng.
Beha ka thōko phofo le phofo e bakang ka sekotlolo se mahareng. Ka sekotlolo sa motsoako o emeng, otla mahe le tsoekere e le 1 ka lebelo le phahameng ho fihlela e le e teteaneng, e lerootho, 'me e imenne habeli, metsotso e ka bang 3 ho isa ho e 5.
Eketsa buttermilk, botoro e qhibilihisitsoeng, lialmonde, le vanilla extract; otla motsotso o mong. Kenya motsoako oa phofo; kopanya ho fihlela o kopane, metsotsoana e ka bang 30.
Tšela hlama ka pane e lokiselitsoeng 'me u hasane ka mokhoa o ts'oanang ho ea lipheletsong; hlophisa li-plums ka holimo, lehlakoreng la letlalo holimo, ka mokhoa o chitja kahoo hangata li koahela batter, 'me u fafatse khaba e setseng ea 1 ea tsoekere.
Bake ho fihlela motsoako oa meno o kentsoeng bohareng o tsoa o hloekile, metsotso e 40 ho isa ho e 60. Tlohela ho pholile ka pane ka rack terata. Khaola li-wedges 'me u sebeletse!
Mekhoa ea ho pheha e Amanang:
- Ratoang Budin Marmolada
- Tsokolate ea Pionono
- Pionono de Dulce de Leche "Dulce De Leche Cake Roll"
- Cake ea Apple
- Recipe ea Cake e monate ea lebese le khutsitsoeng
- Kaka ea Letlapa la Orange
- Kaka e ncha ea Strawberry
Recipe
Kaka e bonolo ea Plum
Tools
metsoako
- 187 g (1-½ likopi) tsa phofo e entsoeng ka morero oohle, e tšetsoeng ka har'a kopi ea ho lekanya ebe e behiloe
- 1-½ liaspoon phofo ea ho baka
- 1 teaspoon Saigon sinamone phofo
- ¼ teaspoon nutmeg e sa tsoa khuoa
- ¾ senoelo tsoekere e nang le granulated hammoho le khaba e le 1 bakeng sa ho fafatsa
- 1 thispone tsoekere ea turbinado bakeng sa topping
- 1 thispone vanilla e nkiloeng
- 1 lehe le leholo , mocheso oa kamore
- ½ senoelo lebese kapa lebese le felletseng
- 113 g (thupa e le 1) botoro e se nang letsoai mocheso oa mohatsela
- 1 ponto plums , e koetsoe le ho aroloa
- ¼ teaspoon letsoai la kosher
litaelo
- Preheat ontong ho 350 ° F 'me u behe rack ea ontong sebakeng se bohareng. Tsamaea ka pampiri e entsoeng ka letlalo kapa botoro 'me u phomole ka pane ea kaka ea 9-inch ebe u beha ka thōko. Ka sekotlolo se seholo, kopanya phofo, phofo e bakang, sinamone le nutmeg.
- Ka sekotlolo sa motsoako oa motlakase o kentsoeng sephutheloana sa marang-rang kapa li-beaters, otla botoro le ¾ senoelo sa tsoekere ho fihlela li kopantsoe, hoo e ka bang metsotso e 3.
- Eketsa lehe le vanila 'me u otla ka lebelo le tlaase ho fihlela u kopane hantle. Butle-butle eketsa motsoako oa phofo, ho fapanyetsana le tranelate e boima, 'me u otle ka lebelo le tlaase ho fihlela o kopantsoe, u se ke ua kopanya! (Batter e tla ba e teteaneng).
- Fetisetsa batter ho pane e lokiselitsoeng 'me u boreleli holimo ka spatula. Lokisetsa li-plums ka holimo, lehlakoreng la letlalo holimo, ka mokhoa o chitja e le hore boholo ba tsona li koahele batter, 'me u fafatse khaba e le 1 ea tsoekere.
- Bake kuku ea plum bakeng sa metsotso e 50 ho isa ho e 60, ho fihlela holimo ho khauta 'me tester e tsoa e hloekile. Tlohela ho pholile ka pane ka rack terata. Khaola li-wedges 'me u sebeletse!
Notes
- Ho boloka: E lumelle hore e pholile ka ho feletseng 'me ue phuthele ka thata ka sekoahelo sa polasetiki kapa ue behe ka har'a sejana se se nang moea. Boloka mocheso oa kamore ho fihlela matsatsi a 2 kapa u behe sehatsetsing ho fihlela matsatsi a 5.
- Ho pheta-pheta: Ha u futhumatsa selae, se tšela ka microwave metsotsoana e seng mekae kapa u se futhumale ka ontong e nang le mocheso o tlase (o ka bang 300 ° F / 150 ° C) metsotso e 5-10. Sebeletsa ka mofuthu 'me u natefeloe ke u le mong kapa ka ice cream kapa sauce ea caramel.
- Cake e ncha ea plum e ka bolokoa mocheso oa kamore, e koahetsoe ka bolokolohi, ho fihlela matsatsi a 2.
- Lekanya ka nepo: Lekanya phofo ka ho e tšela ka senoelong sa ho lekanya, ebe u e lekanya ka mokokotlo oa thipa kapa u sebelise litekanyo tsa boima. (Ke sebelisa 240 ml Dry Measuring cup)
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.