Recipe ea rona ea khale ea blueberry pie ha e bonolo feela ho e etsa - e monate haholo hape. Motsoako oa li-blueberries tse foreshe le tsoekere li etsa hore ho be le tekano e phethahetseng pakeng tsa tang ea tlhaho ea blueberries le monate oa tsoekere. Ho eketsa tapioca e nyenyane ho thusa ho tiisa ho tlatsa, 'me ho ama lero la lemone le zest ho eketsa monate o khathollang.
Motsoako ona o monate o ka har'a rona, lekhapetla la pie e entsoeng hae e entsoeng ka ho khutsufatsa le botoro. Motsoako ona o etsa crust ea phae e boreleli ka mokhoa o makatsang le botoro bo monate, e fanang ka motheo o motle oa ho bonts'a ho tlatsoa ha litholoana.
Haeba u rata, u ka boela ua leka ho etsa phae ena e entsoeng hae ea blueberry ka botoro ea rona e ruileng le ea botoro botoro bohle ba pie kapa hlama ea pie eo u e ratang haholo.
Bakeng sa lipepe tse ling tseo u li ratang tsa pie, sheba rona leoto la pecan, mokopu oa mokopu, phae ea litapole, 'me phae ea apole. Kholiseha, ho latela risepe ena ho tla fella ka phae e monate le e phethahetseng nako le nako. Pie ea Blueberry ke mokhoa o motle oa ho keteka nako ea lehlabula. E loketse lipikiniki, li-potlucks, kapa ho ithabisa feela hae le ba lelapa le metsoalle.🫐
Mokhoa oa ho etsa pie ea Blueberry
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Arola hlama likotoana tse peli tse lekanang. Hlakola sengoathoana se le seng ka ⅛ inch / 0.3 cm e botenya ebe o tšela pane ea pie. Beha hlama e setseng, e phuthetsoe ka thata, tlas'a sehatsetsing. Kopanya li-blueberries, tsoekere, tapioca, vanilla, lero la lemone le zest.
Hlama hlama e phehiloeng ka ⅛ inch/0.3 botenya. Hlatsoa hanyenyane mahlakoreng a hlama ea pie ka ho hlatsoa mahe, beha motsoako oa monokotšoai ka har'a pane ea pie e nang le line, 'me u behe hlama e setseng holimo. Khaola 'me u kopanye mahlakoreng ho tiisa. Etsa likhahla tse 'maloa ka holimo.
Ntle le moo, o ka etsa Moralo oa Lattice ka ho bilika tsoa hlama ea phae le ho seha e tšesaane, esita le e hlobolisa. Beha halofo ea likotoana tse otlolohileng holim'a phae, u phutha karolo e 'ngoe le e 'ngoe ka morao.
Beha sekotoana se otlolohileng ho pholletsa le likhoele tse otlolohileng, ebe o phetla likhoele tse emeng holim'a sona. Pheta ka mela e meng e emeng ho fihlela lesela le koahela pie. Fokotsa 'me u tiise mahlakore.
U sebelisa borashe ba pastry, ka bonolo borashe bokaholimo ba phae ka hlatsuoa ea mahe, ebe u fafatsa. tsoekere ea turbinado or sinamone tsoekere ka ho lekana hodima bokatlase bo hlatsuoeng lehe.
Bake pie ka 400 ° F (204 ° C) ho fihlela e le putsoa ea khauta 'me ho tlatsa ho phalla, hoo e ka bang metsotso e 45 ho isa ho e 60. Haeba u hlokomela hore bokaholimo bo sootho ka potlako, u ka sebelisa thebe ea pie ho sireletsa mathōko ho tloha ho sootho haholo nakong ea ho baka.
Hang ha e phehiloe, tlosa pie ho tloha ka ontong 'me u e lumelle hore e pholile holim'a rack ea terata pele u sebeletsa.
Keletso ea Camila: Etsa bonnete ba hore hlama e pholile pele e koloha hobane haeba botoro e ka har'a lekhapetla e ka ba bonolo haholo, hlama e tla ba thata ho sebetsana le eona. Haeba ho hlokahala, sebetsa hlama e pholileng ka pini ea ho roala ho fihlela e fetoha e tsitsitseng.
Sheba Mekhoa e meng ea ho pheha pie ea lapeng:
- Pie e monate ea litapole
- Pie ea mokopu
- Pecan Pie
- Pie ea Bourbon Pecan
- Pie ea mokopu e nang le Pecan Crust
Recipe
Pie e bonolo ea Blueberry
Tools
- Bohobe ba Pie
- Thipa kapa Pastry Wheel
- Pie Shield (Ha ho boikhethelo)
metsoako
- 2 Li-pie crusts (tobetsa sehokelo ho etsa recipe ea ka ea maiketsetso ea pie crust) kapa o ka sebelisa 12 hang-hang lebokose la phae e leqhoa (li-crusts tse 2), e qhibilihisitsoeng
Ho Tlatsa Blueberry
- 680 g (1lb 8 oz) li-blueberries tse ncha
- 230 g (8 oz) tsoekere e nang le granulated
- 40 g (1-½ oz) tapioca starch
- 15 ml (1 tablespoon) lero la lemone le lecha
- zest ho tloha 1 lemon kapa ½ teaspoon fatše sinamone
- 5 ml (1 teaspoon) mokelikeli o hloekileng oa vanilla
Hlatsoa mahe
- 1 lehe le leholo
- 15 ml 1 tablespoon tranelate kapa lebese
Ho ikhethela
- tsoekere ea turbinado kapa tsoekere ea sinamone bakeng sa ho fafatsa hodima boka
litaelo
- Arola hlama likotoana tse peli tse lekanang. Hlakola sengoathoana se le seng ka ⅛ inch / 0.3 cm e botenya ebe o tšela pane ea pie. Beha hlama e setseng, e phuthetsoe ka thata, tlas'a sehatsetsing. Kopanya li-blueberries, tsoekere, tapioca, vanilla, lero la lemone le zest.
- Hlama hlama e phehiloeng ka ⅛ inch/0.3 botenya. Hlatsoa hanyenyane mahlakoreng a hlama ea pie ka ho hlatsoa mahe, beha motsoako oa monokotšoai ka har'a pane ea pie e nang le line, 'me u behe hlama e setseng holimo. Khaola 'me u kopanye mahlakoreng ho tiisa. Etsa likhahla tse 'maloa ka holimo.
- Ntle le moo, o ka etsa Moralo oa Lattice ka ho roala hlama ea phae le ho seha likotoana tse tšesaane. Beha halofo ea likotoana tse otlolohileng holim'a phae, u phutha karolo e 'ngoe le e 'ngoe ka morao. Beha sekotoana se otlolohileng ho pholletsa le likhoele tse otlolohileng, ebe o phetla likhoele tse emeng holim'a sona. Pheta ka mela e meng e emeng ho fihlela lesela le koahela pie. Fokotsa 'me u tiise mahlakore.
- U sebelisa borashe ba pastry, ka bonolo phunya bokaholimo ba phae ka hlatsuoa ea mahe, ebe u fafatsa tsoekere ea turbinado kapa tsoekere ea sinamone ka ho lekana holim'a bokaholimo bo hlatsoitsoeng lehe. Bake pie ka 400 ° F (204 ° C) ho fihlela e le putsoa ea khauta 'me ho tlatsa ho phalla, hoo e ka bang metsotso e 45 ho isa ho e 60. Haeba u hlokomela hore bokaholimo bo sootho ka potlako, u ka sebelisa thebe ea pie ho sireletsa mathōko ho tloha ho sootho haholo nakong ea ho baka. Hang ha e phehiloe, tlosa pie ho tloha ka ontong 'me u e lumelle hore e pholile holim'a rack ea terata pele u sebeletsa.
- Keletso ea Camila: Etsa bonnete ba hore hlama e hatselitsoe pele e pitikoloha hobane haeba botoro e ka har'a lekhapetla e ka ba bonolo haholo, ho tla ba thata ho tšoara hlama. Haeba ho hlokahala, sebetsa hlama e pholileng ka pini ea ho roala ho fihlela e fetoha e tsitsitseng.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.