Idan kuna so pancakes, to kuna buƙatar gwada wannan girke-girke na pancake syrup mai daɗi! Anyi shi da sinadarai masu sauƙi guda biyar kawai kuma yana ɗaukar mintuna kaɗan kawai ana yin shi. Ba wai kawai ya fi arha fiye da sifar da aka saya ba, har ma yana da ɗanɗano.
Bugu da ƙari, yana da sauƙin yin! Wannan pancake syrup yana da cikakkiyar ma'auni na zaƙi da ɗanɗano wanda zai ɗauki wasan karin kumallo ɗin ku. Don ƙarin girke-girke na pancake syrup na gida, duba wannan Blueberry Maple Syrup da kuma Chocolate Syrup.
A tsallaka zuwa:
Yadda ake yin pancake syrup a gida
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Haɗa sukari mai launin ruwan kasa, ruwa, gishiri, da syrup masara a cikin wani matsakaiciyar matsakaici akan matsakaici-zafi. Ku kawo cakuda sukari zuwa tafasa, sannan ku rage zafi zuwa matsakaici-ƙasa.
Juya cakuda maple syrup, yana motsawa akai-akai, har sai sukari ya narke kuma syrup yana da kauri kamar minti 6-8. Cire kwanon rufi daga zafi kuma motsa a cikin cirewar vanilla da man shanu marar gishiri har sai ya narke (idan ana amfani da shi).
Bada syrup din ya huta na tsawon mintuna 10 kafin yin hidima, ko kuma sanyaya shi zuwa dakin da zafin jiki kafin a adana shi a cikin akwati marar iska.
Girke-girke masu alaƙa:
- Fig da Ricotta Cheese Toast
- Sheet Pan Faransa Toast
- Tunawa na Faransa
- Dukan Alkama Hot Cross Buns
- Ham da Cheese Biscuits
- cuku Biscuits
Recipe
Syrup Pancake Mai Sauƙi
Kayayyakin aiki,
Sinadaran
- 2 kofuna haske launin ruwan kasa
- ¼ kofin syrup masara ko zuma
- ¼ teaspoon kisher gishiri
- 1 tablespoon tsantsar vanilla tsantsa ko tsantsar maple tsantsa
- 1 sanda (113g) man shanu mara gishiri , na zaɓi don syrup mai ɗanɗano mai ɗanɗano
- 1 kofin ruwa
Umurnai
- A cikin matsakaiciyar matsakaiciyar zafi mai zafi, hada sukari mai launin ruwan kasa, ruwa, gishiri, da syrup masara. Ku kawo cakuda sukari zuwa tafasa, sannan ku rage zafi zuwa matsakaici-ƙasa. Juya cakuda maple syrup, yana motsawa akai-akai, har sai sukari ya narke kuma syrup yana da kauri kamar minti 6-8.
- Cire kwanon rufi daga zafi kuma motsa a cikin cirewar vanilla da man shanu marar gishiri har sai ya narke (idan ana amfani da shi). Bada syrup din ya huta na tsawon mintuna 10 kafin yin hidima, ko kuma sanyaya shi zuwa dakin da zafin jiki kafin a adana shi a cikin akwati marar iska.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.