Ku ɗanɗana ruhun lokacin🎄 tare da waɗannan kukis ɗin Bikin Bikin aure na Mexica.
Cikakken abokin shayi don Dafaffen Mate, kofi, ko shayi, waɗannan kukis ɗin narke-a-bakin ku ana lulluɓe su da sukari mai foda, cike da ɗanɗano mai kwakwa da ɗanɗano lemun tsami, kuma suna alfahari da zaƙi daidai.
Waɗannan Kukis ɗin Bikin Bikin na Mexica cikakkiyar abun ciye-ciye ne ko kayan zaki. Ajiye ragowar a cikin akwati marar iska a zafin daki.
Don ƙarin Kukis-Ingantattun Kukis, duba waɗannan girke-girke: Kukis na Snowball na Pecan, Kukis na ɓaure tare da Pecans, Kukis na oatmeal tare da Kwakwa da Pecans, Chocolate Chip Cookies tare da Oats, Cikakken kukis ɗin guntun cakulan, Da kuma Oatmeal Raisin Cookies.
Yadda ake Cookies Wedding Mexican
lura: Ana ba da cikakkun umarnin akan katin girke-girke da ke ƙasa.
Sanya akwatunan matsayi a cikin babba da ƙananan uku na tanda kuma a yi zafi zuwa digiri 350 F. Yada pecans a kan takardar burodi da gasa har sai dan kadan ya yi duhu, kimanin minti 10; bari yayi sanyi gaba daya.
Canja wurin zuwa injin sarrafa abinci da bugun jini har sai an yi ƙasa sosai - kar a wuce gona da iri, kamar yadda ba kwa son manna.
A cikin babban kwano, hada 1 confectioner's sugar, gari, gishiri, vanilla, lemun tsami zest, kwakwa, da ƙasa pecans; a yanka man shanu a cikin hadin fulawa ta yin amfani da yankan irin kek ko cokali biyu har sai an hade sosai.
Canja wurin kullun kuki zuwa babban kwano, rufe shi sosai, kuma a kwantar da shi a cikin firiji na akalla minti 30. Idan ya kasance yana sanyi don 3+ hours, bar shi zauna a dakin da zafin jiki na akalla mintuna 30 kafin a jujjuya shi cikin ƙwallaye.
Kullun kuki zai yi tauri sosai bayan ya daɗe a cikin firiji. Preheat tanda zuwa 350 ° F. Yi layi biyu na yin burodi tare da takarda takarda; ajiye gefe.
Ɗauki cakuda a cikin zagaye masu girman girman cokali, mirgine su a tsakanin hannayenku zuwa ƙwallo, kuma shirya su a kan shirye-shiryen yin burodi da aka shirya a kalla 1 zuwa 2 inci dabam.
Gasa, canza matsayi na kwanon rufi zuwa rabi, har sai launin zinari a kasa, minti 15 zuwa 20.
(Yayin da ake jiran sauran kukis ɗin bikin aure na Mexica don gasa, sanya shirye-shiryen burodin da aka shirya tare da kukis a cikin injin daskarewa; wannan yana ragewa. wuce gona da iri).
Bari kukis ɗin bikin aure na Mexica su yi sanyi na kusan mintuna 5 akan takardar burodi, sannan a mirgine su a hankali a cikin sukarin confectioners don suturta su sosai. Yi hankali lokacin sarrafa kukis, saboda suna da rauni sosai.
Na gaba, sanya kukis a kan tarho na waya don kwantar da hankali gaba daya; yana da kyau a yi haka a kan kwandon waya don kada sukarin da aka yi da shi ya zama damshi. Idan yayi sanyi sosai, sake mirgine da sukarin confectioner.
Ƙarin Girke-girke na Kukis:
- Kukis na Thumbprint Guava
- Kukis Kofin Man Gyada
- Cakulan Cakulan Thumbprint tare da Dulce de leche
- Soft Molasses Kukis
- Kukis Buga Butan
Recipe
Sauƙaƙe Cookies Bikin aure na Mexiko
Sinadaran
- 226 g (2 sanduna ko ½ kofin) man shanu mara gishiri, mai laushi
- 65 g 1 kofi na confectioners 'sukari , da kusan kofi 1 ƙarin don shafa
- 1 tablespoon samfurin vanilla
- 250 g Kofin NUMan wasan 2 , cokali a cikin auna kofin da daidaita-kashe
- 38 g ½ kofin shredded kwakwa mara dadi
- ¼ teaspoon kisher gishiri
- 1 tablespoon sabo ne lemun tsami ko lemon zest
- 85 g ⅔ kofuna na pecans yankakken finely
Umurnai
- Sanya akwatunan matsayi a cikin babba da ƙananan uku na tanda kuma a yi zafi zuwa digiri 350 F. Yada pecans a kan takardar burodi da gasa har sai dan kadan ya yi duhu, kimanin minti 10; bari yayi sanyi gaba daya. Canja wuri zuwa injin sarrafa abinci da bugun jini har sai an yi nisa sosai - kar a wuce gona da iri, kamar yadda ba kwa son manna.
- A cikin babban kwano, hada 1 confectioner's sugar, gari, gishiri, vanilla, lemun tsami zest, kwakwa, da ƙasa pecans; a yanka man shanu a cikin hadin fulawa ta yin amfani da yankan irin kek ko cokali biyu har sai an hade sosai. Canja wurin kullun kuki zuwa babban kwano, rufe shi sosai, da sanyi a cikin firiji na akalla minti 30.
- Idan sanyi na tsawon sa'o'i 3+, tabbatar da cewa ku bar kullun kullu ya zauna a dakin da zafin jiki na akalla minti 30 kafin a mirgine shi cikin bukukuwa; kullun kuki zai yi tauri sosai bayan ya daɗe a cikin firiji. Yi preheat tanda zuwa 350 ° F kuma Yi layi biyu na yin burodi tare da takarda takarda; ajiye gefe.
- Ɗauki cikin zagaye masu girman cokali mai zagaye kuma mirgine tsakanin hannayenku cikin ƙwallaye, kuma ku shirya su a kan shiryayyin yin burodi aƙalla inci 1 zuwa 2. Gasa, canza matsayi na kwanon rufi zuwa rabi, har sai launin zinari a kasa, minti 15 zuwa 20. (Yayin da ake jiran sauran kukis ɗin bikin aure na Mexica don gasa, sanya shirye-shiryen burodin da aka shirya tare da kukis a cikin injin daskarewa; wannan yana rage yawan yaduwa).
- Bari kukis na bikin aure na Mexica suyi sanyi na kimanin minti 5 akan takardar burodi, sa'an nan kuma a hankali mirgine su a cikin sukari na confectioners don suturta sosai. Yi hankali lokacin sarrafa kukis, saboda suna da rauni sosai. Na gaba, sanya Kukis a kan wayoyi don kwantar da hankali gaba daya; yana da kyau a kan tarkon waya, don haka foda da aka yi ba za ta zama m ba. Idan yayi sanyi sosai, sake mirgine da sukarin confectioner.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.