Ana neman haɓaka kayan zaki? Kada ku duba fiye da girke-girkenmu mai sauƙi blueberry sauce! Tare da ƴan sinadirai kaɗan kawai, zaku iya ƙirƙira abin topping mai daɗi wanda zai ɗauki abubuwan jin daɗin da kuka fi so zuwa mataki na gaba.
Wannan miya mai ɗorewa blueberry ya dace don ɗigowa Kankana, waffles, ko Gurasar Faransa, ba da karin kumallo na ku na 'ya'yan itace.
Hakanan zaka iya jujjuya shi cikin yoghurt don abun ciye-ciye mai daɗi ko amfani dashi azaman cikawa ga kek kamar blueberry tart ko crepes. Kuma kar a manta da gwada shi Cheesecake don ƙarin fashewar dandano!
Mafi kyawun sashi? Girke-girke na miya na blueberry yana da sauri kuma ba shi da wahala, saboda haka za ku iya jin daɗin kayan zaki mai daɗi ba tare da lokaci ba.
A tsallaka zuwa:
Hanyoyi 5 Don Amfani da Miyar Blueberry
Anan akwai hanyoyi guda biyar masu daɗi don amfani da miya blueberry:
- Breakfait Parfait: Sanya blueberry sauce tare da yogurt Girkanci da babban motsi a cikin gilashi ko kwano don ƙirƙirar parfait na karin kumallo mai dadi kuma mai gina jiki. Maimaita yadudduka har sai kun cimma adadin da kuke so. Sanya shi tare da wasu sabbin blueberries ko wasu 'ya'yan itatuwa don ƙarin sabo.
- Blueberry Sauce Don Cheesecake: Zuba miya blueberry akan yanki na cheesecake don fashe ɗanɗano mai 'ya'yan itace. Saurin miya mai daɗi da ɗanɗano yana haɗuwa daidai tare da wadatar kirim mai tsami na cheesecake. Hakanan zaka iya jujjuya miya na blueberry a cikin Cheesecake batter kafin yin burodi don tasirin marbled.
- Toast na Faransa: Ɗauka Gurasar Faransa zuwa mataki na gaba ta hanyar sanya shi da blueberry sauce. Ki tsoma biredin a cikin ruwan kwai da madarar da aka saba yi, sai a dafa shi har sai ya yi ruwan zinari, sannan a rika zuba blueberry sauce a kan yankan dumin. Yana ƙara ɗanɗano ɗanɗano mai ɗanɗano mai daɗi ga wannan abincin karin kumallo na gargajiya.
- Yogurt Mix-In: Ƙara wani farin ciki ga yoghurt ɗin ku ta hanyar haɗawa a cikin miya blueberry. Ba wai kawai yana haɓaka dandano ba amma har ma yana ƙara launi mai ban sha'awa. Hakanan zaka iya sanya yogurt da blueberry sauce a cikin gilashi ko kwalba don ƙirƙirar parfait mai ban sha'awa da ban sha'awa.
- Kayan zaki: Za a iya amfani da miya na blueberry azaman miya mai ɗimbin kayan zaki. Yana da kyau tare da nau'i-nau'i daban-daban kamar ice cream, famfo cake, ko cake abinci na mala'ika. Cokali ɗan miya na blueberry akan kayan zaki da kuka fi so don ƙarin fashe ɗanɗanon 'ya'yan itace.
Yadda ake yin blueberry sauce
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
A cikin matsakaiciyar saucepan, hada blueberries, sugar granulated, ruwan 'ya'yan itace lemun tsami, da ¼ kofin ruwa. Sanya tukunyar a kan matsakaicin zafi kuma kawo cakuda zuwa tafasa.
Bada blueberries su yi zafi na kimanin minti 5, suna motsawa lokaci-lokaci don hana dankowa, har sai sun yi laushi kuma su saki ruwan su.
A cikin wani kwano daban, haɗa sitacin masara da sauran ¼ kofin ruwa har sai masarar ta narkar da sosai. Zuba cakuda masarar a cikin kaskon da kuma motsawa sosai.
Ci gaba da dafa miya na tsawon minti 5, yana motsawa akai-akai, har sai ya yi kauri zuwa daidaiton da kuke so. Cire kwanon rufi daga zafi kuma motsa a cikin cirewar vanilla. Bari miya ya yi sanyi na ƴan mintuna. Sauyin zai kara kauri yayin da yake sanyi.
Da zarar miya ta huce, za a iya amfani da shi nan da nan ko kuma a tura shi a cikin kwalba ko akwati marar iska sannan a adana shi a cikin firiji har tsawon mako guda. 👉Idan kin fi son miya mai santsi, za ki iya amfani da blender na immersion ko kuma na yau da kullun don goge daffaffen berries kafin ki zuba slurry na masara. Wannan zai haifar da laushi mai laushi ba tare da kullun blueberry ba.
Duba Ƙarin Girke-girke:
- Maple Blueberry Syrup
- Cranberry Apple Sauce
- Cranberry dadi tare da pecans
- Miyar Cranberry
- Butterscotch Sauce
- Gishiri Caramel Sauce
- Caramel Sauce
Recipe
Blueberry sauce
Sinadaran
- ⅓ kofin granulated sukari daidaita don dandana , dangane da zaƙi na blueberries.
- 2 teaspoons cornstarch
- 1 tablespoon ruwan 'ya'yan lemun tsami
- ½ teaspoon samfurin vanilla
- ½ kofin ruwa , raba
Umurnai
- A cikin matsakaiciyar saucepan, hada blueberries, sugar granulated, ruwan 'ya'yan itace lemun tsami, da ¼ kofin ruwa. Sanya tukunyar a kan matsakaicin zafi kuma kawo cakuda zuwa tafasa. Bada blueberries su yi zafi na kimanin minti 5, suna motsawa lokaci-lokaci don hana dankowa, har sai sun yi laushi kuma su saki ruwan su.
- A cikin wani kwano daban, haɗa sitacin masara da sauran ¼ kofin ruwa har sai da masarar ta narke sosai. Zuba cakuda masarar a cikin kaskon da kuma motsawa sosai. Ci gaba da dafa miya na tsawon minti 5, yana motsawa akai-akai, har sai ya yi kauri zuwa daidaiton da kuke so.
- Cire kwanon rufi daga zafi kuma motsa a cikin cirewar vanilla. Bari miya ya yi sanyi na ƴan mintuna. Sauyin zai kara kauri yayin da yake sanyi. Da zarar miya ta huce, za a iya amfani da shi nan da nan ko kuma a tura shi a cikin kwalba ko akwati marar iska sannan a adana shi a cikin firiji har tsawon mako guda.
- Idan kun fi son miya mai santsi, za ku iya amfani da blender na nutsewa ko kuma na yau da kullun don tsaftace dafaffen blueberries kafin ƙara slurry na masara. Wannan zai haifar da laushi mai laushi ba tare da kullun blueberry ba.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.