Wannan girke-girke na miya na butterscotch na gida hanya ce mai sauƙi kuma mai dadi don ƙara sabon matakin dandano ga kayan zaki. Tare da ƴan sinadirai kaɗan, za ku iya ƙirƙirar miya mai daɗi, mai daɗi da gishiri waɗanda za a iya amfani da su ta hanyoyi daban-daban.
Cikakke don ɗigowa dumi apple kek, ice cream, Cheesecake, pancakes, waffles, ko azaman cikawa dafa da irin kek. Har ila yau, yana da girma ga kofi; gwada shi a cikin ku nura_m_inuwa don ƙarin magani na musamman. Yiwuwar ba su da iyaka tare da wannan miya mai yawa.
Don haka ko kuna neman ƙara taɓawa mai daɗi ga pancakes ɗinku na safe ko kuna buƙatar topping don ice cream sundae na gaba, wannan girke-girke mai sauƙin yin butterscotch miya tabbas zai zama dangin da aka fi so.
A tsallaka zuwa:
Yadda ake yin Butterscotch Sauce
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
A cikin matsakaiciyar matsakaici, hada sukari mai launin ruwan kasa, man shanu, cream, syrup masara (idan ana amfani da su), da gishiri. Ku kawo cakuda zuwa tafasa a kan matsakaicin zafi.
Ci gaba da simmering, yana motsawa lokaci-lokaci har sai miya ya dan yi kauri, minti 2 zuwa 4. Cire kwanon rufi daga zafi kuma motsa a cikin cirewar vanilla.
Bari miya ya ɗan yi sanyi kafin amfani, ko adana shi a cikin firiji don amfani daga baya.