I-Cobertura de Maracuja, okanye i-Passion fruit glaze, yi-sauce enencasa emnandi kunye ne-tangy enokuphakamisa nayiphi na idessert.
Yenziwe ngezithako ezibini nje ezilula - i-passion fruit pulp kunye nobisi olujiyileyo - le glaze iyakhawuleza kwaye kulula ukuyenza kodwa ipakishe incasa yencasa yetropikhi.
Nokuba ufuna ukuyivuza phezu kwekeyiki, yisebenzise njengokuzalisa, okanye uyikhonze ngeziqhamo ezitsha, iCobertura de Maracuja yisosi eguquguqukayo enokuthatha izimuncumuncu zakho izise kwinqanaba elilandelayo.
Kweli nqaku, ndiza kubelana ngeengcebiso malunga nendlela yokwenza, ukugcina, kunye nokukhonza i-glaze, kunye nokwahluka kunye nokutshintshwa ukuze kuhambelane nezinto ozikhethayo. Masiqalise!
Uyenza njani iCobertura de Maracuja
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Whisk kunye passion fruit intlama kunye nobisi olujiyiweyo kwisitya kude kube lula. Gcoba iglaze egqityiweyo phezu kwekeyiki epholileyo, isonka esikhawulezayo, ikeyiki yekofu, ikeyiki, okanye izimuncumuncu.
Intsalela ye-Cobertura de Maracuja eseleyo yifake kwisikhenkcisi esingangeni moya kangangeentsuku ezi-3. Ungalibali ukuzama yethu i-no-bake passion fruit flan ngamanyathelo ama-3 alula iresiphi.
Izinongo eziyeleleneyo:
- Ikhekhe le-Cornbread bundt kunye negwava
- Ikhekhe le-Pumpkin bundt
- Ithanga scones
- Ikhekhe le-vanilla bundt kunye ne-vanilla glaze
iresiphi
Easy Passion Fruit Glaze
Izithako
- 200 ml (1 indebe) Goya passion fruit pulp
- 1 (14oz) ubisi olujikisiweyo (amafutha apheleleyo)
imiyalelo
- Whisk kunye passion fruit intlama kunye nobisi olujiyiweyo kwisitya kude kube lula. Gcoba iglaze egqityiweyo phezu kwekeyiki epholileyo, isonka esikhawulezayo, ikeyiki yekofu, iikeyiki, okanye ezinye izimuncumuncu. Gcina iglaze eseleyo kwisikhenkcezisi kwizikhongozeli ezingangeni moya ukuya kwiintsuku ezi-3.
- Ungalibali ukuzama yethu i-no-bake passion fruit flan ngamanyathelo ama-3 alula iresiphi.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.