I-Cheesecake eneCranberry Compote yidessert ethandekayo enendawo ekhethekileyo kwikhaya lethu, ngakumbi kumyeni wam, oyithandayo. Olu nyango lumnandi ludibanisa ubukhrim bekeyiki yetshizi kunye ne-tangy twist ye-cranberry compote.
Ngolungiselelo lwayo olulula kunye nezithako ezifikeleleka lula, yiresiphi enokuthi nabani na akwazi ukuyilawula. Nokuba yindibano yomsitho okanye umnqweno olula wento eswiti, le Cheesecake eneCranberry Compote yinto emnandi ekufuneka uyizame ukuze ube yintandane ekhayeni lakho.
Ukufumana ezinye iiresiphi ze-cheesecake, jonga ezinye iindlela ezifana nezethu I-Pumpkin Cheesecake, yintoni ibamba undoqo wokuwa kunye neencasa zayo ezityebileyo neziqholiweyo.
Ngenxa yokuguquka okumangalisayo, IiBar ze-Limoncello Cheesecake nikezela ngokugqabhuka okuyolisayo kwesitrasi kuyo yonke into elumayo. Zingenise kulonwabo lwethu oluhlaziyayo noluneziqhamo I-Strawberry Cheesecake Parfait, okanye ungcamle udibaniso olubi lwecheesecake kunye nebrownies kunye ne-luscious yethu I-Cheesecake Brownies.
Uyenza njani iCheesecake kunye neCranberries Compote
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
NgeCranberries Compote: Kwipopu ephakathi, hlanganisa i-cranberries entsha, ishukela e-granulated, iswekile ebomvu, amanzi, i-sinamon yomhlaba kunye netyuwa ye-kosher. Yizisa umxube kwi-thumba phezu kobushushu obuphakathi, uvuselela ngamanye amaxesha.
Ukunciphisa ubushushu buphantsi kwaye udibanise malunga nemizuzu eyi-15 ukuya kwe-20, okanye de kube i-cranberries iphule kancane kwaye idibanise. Susa i-sauce ekushiseni kwaye uyiyeke ukuze ipholile ngaphambi kokuba usasaze kwi-cheesecake.
I-Cranberry Compote inokufakwa efrijini kwisitya esingangeni moya ukuya kwiintsuku ezi-5.
Ngoqweqwe: Preheat oven ukuya kwi-375°F. Yenza i-Nilla Wafers okanye i-graham crackers kunye neswekile kwiprosesa yokutya ukuya kwi-crumb entle. Kwisitya esiphakathi, hlanganisa i-cookie crumbs, ibhotela enyibilikile, kunye noshukela.
Xuba de ufumile kwaye udityaniswe kakuhle. Galela kwi-9-intshi ye-springform pan. Ngezandla zakho, cinezela iimvuthu zibe ngaphantsi kwepani kwaye malunga ne-intshi eyi-1 ukuya emacaleni.
Bhaka i-crust imizuzu eyi-10. Susa i-crust kwi-oven kwaye uyibeke ecaleni ukuze ipholile. Yehlisa ubushushu be-oven ukuya kuma-325°F.
Ukuzaliswa: Wrap intshi eyi-10 ipani yentshukumo kunye nephepha elikhulu le-aluminiyam, eligqume ngaphantsi kwaye lidlulele phezulu ukuze kungabikho i-seams ezantsi okanye emacaleni. Phinda usebenzise amaphepha ambalwa efoyile kwi-inshurensi.
I-foil iya kugcina amanzi ukuba angangeni kwi-cheesecake.
Kwisitya somxube wokuma, faka i-paddle attachment. Beka i-cream ushizi kwisitya kwaye uyibethe ngesantya esiphakathi malunga nomzuzu we-1 de ibe yinto egudileyo kwaye akukho maqhuma asele. Yongeza kancinci iswekile ngelixa uqhubeka ubetha umxube.
Betha ukongeza imizuzu emi-1 ukuya kwemi-2 de umxube ube bukhrim. Gcoba emacaleni kunye nezantsi kwesitya usebenzisa i-spatula ukuqinisekisa ukuba zonke izithako zifakwe kakuhle.
Yongeza i-vanilla, ijusi yelamuni, kunye ne-lemon zest kumxube. Babethe kumxube we-cream cheese de yonke into idibaniswe kakuhle.
Yongeza amaqanda, i-1 ngexesha, kwaye uqhubeke ubetha ngokukhawuleza de udibaniswe, ukhuhla emva kokudibanisa nganye. Yongeza ukhilimu omuncu kunye nekhilimu enzima. Ngamaxesha athile zikhuhla emacaleni esitya kunye nephini lokubheqa.
Intlama kufuneka ixutywe kakuhle kodwa ingabethelwa kakhulu. Thela ukuzaliswa kwi-pan ene-crust-lined kwaye ululaze phezulu nge-spatula. Beka i-foil-egoqwe nge-springform pan kwi-pan enkulu yokutshisa.
Galela amanzi abilayo kwi-pan yokutshisa ade amanzi abe malunga nesiqingatha ukuya emacaleni epani ye-cheesecake. Bhaka i-1 iyure kunye nemizuzu engama-30 ukuya kwi-1 iyure kunye nemizuzu engama-45.
I-cheesecake kufuneka ihlale i-jiggle (iya kuqina emva kokupholisa), ngoko qaphela ukuba ungapheki. Vumela ukupholisa epanini imizuzu engama-30.
Gcoba efrijini, ivalwe ngokukhululekileyo, ubuncinane iiyure eziyi-8 okanye ubusuku bonke. Khulula i-cheesecake emacaleni epanini ngokuqhuba i-spatula yensimbi encinci ejikeleze umgca wangaphakathi.
Unmold kwaye udlulisele kwisitya sokuphakela okanye ukuma kwekhekhe. Ukusebenzisa i-spatula, sasaza umaleko we-Cranberry Compote efudumeleyo phezu komhlaba. Sika i-cheesecake ngommese obhityileyo, ongena-serrated ofakwe emanzini ashushu. Sula owomileyo emva kokusikwa ngakunye.
Izinongo eziyeleleneyo:
- Ithanga Spice Cheesecake
- I-Limoncello cheesecake
- I-Strawberry Cheese Cake parfait
- I-Irish Cream Cheesecake
iresiphi
I-Cheesecake elula kunye neCranberry Compote
izixhobo
- 9- okanye 10-intshi springform pan
- I-18-intshi enzima-umsebenzi we-aluminium foil
- Ipani enkulu yokuRosa
Izithako
KwiCrust:
- 1-½ iikomityi I-Nilla Wafers okanye i-graham cracker , iimvuthuluka
- 2 wezipuni iswekile
- 5 wezipuni ibhotela elingenakwenziwa , inyibilike
Ukuzaliswa:
- 4 pkg (I-8 oz nganye) I-Cream Cheese, kwiqondo lokushisa
- 2 iikomityi iswekile , umgangatho ucimile
- 1 Isipuni i-vanilla ecocekileyo
- 6 amaqanda amakhulu , kubushushu begumbi
- ¼ ikomityi ukhilimu omuncu onamafutha agcweleyo , kubushushu begumbi
- ¼ ikomityi ukhilimu omuncu okanye ukhilimu omuncu onamafutha , kubushushu begumbi
- 1 isipuni ijusi ye-lemon
- I-Zest esuka kwi-1 lemon
NgeCranberry Compote:
- 1 (12 oz) I-Cranberry entsha, ihlanjwe kwaye yomiswa
- ½ ikomityi ushukela ogqithisiweyo , kuxhomekeke kwinqanaba lobumnandi obunqwenelayo
- ½ ikomityi ishukela elibomvu elibomvu , kuxhomekeke kwinqanaba lobumnandi obunqwenelayo
- ½ ikomityi amanzi
- ½ isipuni i-cinnamon yomhlaba
- ¼ isipuni ityuwa
imiyalelo
NgeCranberries Compote:
- Kwipopu ephakathi, hlanganisa i-cranberries entsha, ishukela e-granulated, iswekile ebomvu, amanzi, i-sinamon yomhlaba kunye netyuwa ye-kosher. Yizisa umxube kwi-thumba phezu kobushushu obuphakathi, uvuselela ngamanye amaxesha. Ukunciphisa ubushushu buphantsi kwaye udibanise malunga nemizuzu eyi-15 ukuya kwe-20, okanye de kube i-cranberries iqala ukudiliza kwaye iyancipha kancane. Susa i-sauce ekushiseni kwaye ushiye ukupholisa ngaphambi kokuba usasaze kwi-cheesecake. I-Cranberry Compote inokufakwa efrijini kwisitya esingangeni moya ukuya kwiintsuku ezi-5.
- Ngoqweqwe:
- Preheat oven ukuya kwi-375°F. Yenza i-Nilla Wafers okanye i-graham crackers kunye neswekile kwiprosesa yokutya ukuya kwi-crumb entle. Kwisitya esiphakathi, hlanganisa i-cookie crumbs, ibhotela enyibilikile, kunye noshukela. Xuba de ufumile kwaye udityaniswe kakuhle. Galela kwi-9-intshi ye-springform pan. Ngezandla zakho, cinezela iimvuthu zibe ngaphantsi kwepani kunye ne-intshi ye-1 ukuya emacaleni. Bhaka i-crust imizuzu eyi-10. Susa i-crust kwi-oven kwaye uyibeke ecaleni ukuze ipholile. Yehlisa ubushushu be-oven ukuya kuma-325°F.
- Ukuzaliswa:
- Gquba i-pan ye-springform ye-intshi eyi-10 kunye nephepha elikhulu le-aluminium, eligubungela ngaphantsi kunye nokwandisa yonke indlela ukuya phezulu ukuze kungabikho i-seams ezantsi okanye emacaleni. Phinda usebenzise amaphepha ambalwa efoyile kwi-inshurensi. I-foil iya kugcina amanzi ukuba angangeni kwi-cheesecake.
- Kwisitya somxube wokuma, faka i-paddle attachment. Beka i-cream ushizi kwisitya kwaye uyibethe ngesantya esiphakathi malunga nomzuzu we-1 de ibe yinto egudileyo kwaye akukho maqhuma asele. Yongeza kancane iswekile ngelixa uqhubeka ubetha umxube. Betha ukongeza imizuzu emi-1 ukuya kwemi-2 de umxube ube bukhrim. Gcoba emacaleni kunye nezantsi kwesitya usebenzisa i-spatula ukuqinisekisa ukuba zonke izithako zifakwe kakuhle. Yongeza i-vanilla, ijusi yelamuni, kunye ne-lemon zest kumxube. Babethe kumxube we-cream cheese de yonke into idibaniswe kakuhle.
- Yongeza amaqanda, i-1 ngexesha, kwaye uqhubeke ubetha ngokukhawuleza de udibaniswe, ukhuhla emva kokudibanisa nganye. Yongeza ukhilimu omuncu kunye nekhilimu enzima. Ngamaxesha athile zikhuhla emacaleni esitya kunye nephini lokubheqa. Intlama kufuneka ixutywe kakuhle kodwa ingabethelwa kakhulu. Thela ukuzaliswa kwi-pan ene-crust-lined kwaye ululaze phezulu nge-spatula. Beka i-foil-egoqwe nge-springform pan kwi-pan enkulu yokutshisa.
- Galela amanzi abilayo kwi-pan yokutshisa ade amanzi abe malunga nesiqingatha ukuya emacaleni epani ye-cheesecake. Bhaka i-1 iyure kunye nemizuzu engama-30 ukuya kwi-1 iyure kunye nemizuzu engama-45. I-cheesecake kufuneka ihlale i-jiggle (iya kuqina emva kokupholisa), ngoko qaphela ukuba ungapheki. Vumela ukupholisa epanini imizuzu engama-30.
- Gcoba efrijini, ivalwe ngokukhululekileyo, ubuncinane iiyure eziyi-8 okanye ubusuku bonke. Khulula i-cheesecake emacaleni epanini ngokuqhuba i-spatula yensimbi encinci ejikeleze umgca wangaphakathi. Unmold kwaye udlulisele kwisitya sokuphakela okanye ukuma kwekhekhe. Ukusebenzisa i-spatula, sasaza umaleko we-Cranberry Compote efudumeleyo phezu komhlaba. Sika i-cheesecake ngommese obhityileyo, ongena-serrated oye wacwiliswa emanzini ashushu. Sula owomileyo emva kokusikwa ngakunye.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.