Ngaba ujonge isitya esinencasa nesilula ukwenza i-shrimp epakisha i-spicy punch? Ungajongi ngaphezu kwale recipe emnandi ye-shrimp garlic!
Esi sidlo ngokuqinisekileyo siya kuba yintandokazi entsha kunye ne-crispy coating kunye ne-sauce emnandi enegalikhi, i-oyster sauce kunye ne-soy sauce.
Ke, nokuba ujonge isidlo esikhawulezayo sasebusuku beveki okanye isitya sokukholisa iindwendwe, le recipe iya kwanelisa iminqweno yakho yeencasa ezibukhali nezineziqholo. Ke, masipheke kwaye sizintywilisele kwihlabathi elimnandi le-Shrimp yetshili yetshili yaseTshayina!
Indlela yokwenza I-Chili Garlic Shrimp
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.Izinongo eziyeleleneyo:
- Iintlanzi zaseLo Mein
- I-shrimp edibeneyo
- Ilayisi eyomileyo
- Mexican Shrimp Cocktail
- I-Shrimp Cocktail
iresiphi
I-Chili Garlic Shrimp
izixhobo
Izithako
- 500 g Shrimp eluhlaza , ixotyulwe kwaye yakhutshwa
- 1 isipuni Shaoxing iwayini
- ¼ isipuni ipepile yecayenne yomhlaba okanye ipepile emnyama
- ¼ isipuni i-garlic powder ehlanjululweyo
Yokwaleka:
- 1-½ wezipuni cornstarch
- 1-½ isipuni uflawo wezinto zonke
Yesoso:
- ½ ikomityi igalikhi igalikhi sauce (yenziwe ekhaya okanye evenkileni)
- 2 wezipuni ishukela elibomvu elibomvu
- 1 isipuni Isosi yeoyster
- 1 isipuni i-soy sauce ephantsi
- 1 isipuni i-mushroom-flavored black soy sauce , i-soy sauce emnyama, okanye i-sodium soy sauce ephantsi
- 1 isipuni iifompe ezibomvu
Ukwenzela i-Stir Fry:
- 5 wezipuni ioli ye-olive eyongezelelweyo okanye ioli ye-canola , yahlulwe
- 2 isipuni I ginger , igayiwe okanye icoliwe
- 2 iigraves , yaculwa yaculwa
- 3 anyanisi eluhlaza , ezinqunqiweyo
- 3 itshilisi ebomvu eyomileyo
imiyalelo
- Kwisitya esiphakathi, hlanganisa i-shrimp, i-pepper, i-garlic, kunye ne-Shaoxing iwayini; Bekela ecaleni. Kwisitya esincinci, hlanganisa zonke izithako ze-sauce; Bekela ecaleni. Kwesinye isitya esincinci, xuba ukudibanisa umgubo kunye ne-cornstarch.
- Fudumeza iicephe ezi-3 zeoli kwi-skillet enkulu engagxiliyo phezu kobushushu obuphakathi. Gcoba i-shrimp ekrwada kumxube we-cornstarch; vuthulula umgubo ongaphezulu. Fry kwiibhetshi, ungaphazanyiswa, de kube yigolide kunye ne-crispy, malunga nemizuzu emi-2 ukuya kwe-3.
- Flip kwaye uqhubeke upheka, malunga nemizuzu emi-2 ukuya kwe-3, de kube yigolide kunye ne-crispy. Ukusebenzisa i-spoon edibeneyo, susa i-shrimp kwioli kwaye uyibeke kwi-plate ye-towel-lined plate ukuze ukhuphe. Xa sele ugqibile ukupheka i-shrimp, sula i-pan ngeetawuli zephepha ukuze ususe nayiphi na intsalela. Yongeza i-2 tablespoons yeoli kwi-pan kunye nokufudumala phezu kobushushu obuphakathi.
- Yongeza i-chili eyomileyo, igalikhi, kunye nejinja, kwaye upheke de ibe mnandi, malunga nemizuzwana engama-30. Thela i-sauce elungiselelwe kwaye upheke de i-sauce ikhule, malunga ne-1 ngomzuzu. Buyisela i-shrimp epanini kwaye ugxobhoze-gazinga de i-sauce ikhazimle i-shrimp, malunga nomzuzu omnye. Susa i-pan ekushiseni, kwaye ugxobhoze kwi-anyanisi eluhlaza eqoshiwe, ukuba unqwenela. Yingcamla kwaye ulungelelanise isinongo ukuba kuyimfuneko. Dlulisa i-shrimp kunye ne-garlic sauce kwisitya sokukhonza kwaye ukhonze i-Chinese Chili Garlic Shrimp ngecala lerayisi emhlophe.
amaNqaku
- Ukugcina: I-Chili Garlic Shrimp, dlulisela nayiphi na i-shrimp eseleyo kwi-container engangeni moya kwaye uyigcine efrijini ukuya kwiintsuku ze-3. Ungasebenzisa i-microwave okanye i-pan engapheliyo ukutshisa i-shrimp. Ukufudumeza kwakhona kwi-microwave, faka i-shrimp kwisitya esikhuselekileyo se-microwave, sigubungele ngethawula yephepha elimanzi, kunye ne-microwave phezulu kwimizuzu eyi-1-2 okanye ide ishushu.
- Ukuphinda uqhubeke: Kwi-pan engapheliyo, yongeza i-splash yamanzi okanye umhluzi, i-shrimp kunye ne-sauce, kwaye rhoqo uvuselele kude kube shushu kwaye i-sauce iyancipha. Qaphela ukuba ungagqithisi i-shrimp, enokuthi ibe nzima kunye ne-rubbery. Khumbula ukuba ukufudumeza ukutya kwaselwandle kunokubangela ukulahlekelwa yincasa kunye nokuthungwa, ngoko kukulungele ukutshisa oko uceba ukukutya kwaye ugweme ukufudumeza amaxesha amaninzi.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.