Chicken Empanadas ke sejo se ratoang linaheng tse ngata tsa Latin America 'me hangata se sebelisoa e le sejo se monate kapa se seholo.
Kakaretso ena ea Chicken Empanadas, "Empanadas de Pollo," e entsoe ka khoho ea rotisserie e etsang hore e be e phethahetseng bakeng sa lijo tse potlakileng tsa beke le beke. Recipe e bonolo ho e latela mme e ka fetoloa habonolo ho ea ka litakatso tsa hau.
Ke khothaletsa recipe ena haholo ho mang kapa mang ea batlang mokhoa o monate le o bonolo oa ho etsa Chicken empanadas.😉
Mokhoa oa ho etsa li-Empanada tsa likhoho
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Re sebelisa ea rona recipe ea hlama ea koro ea empanada. Leha ho le joalo, haeba u khetha hlama e tloaelehileng ea empanada, sheba rona Recipe ea Empanadas hlama. Hlakola nama ea khoho ka likotoana tse nyane ebe u e kenya ka sekotlolo se seholo, u lahle letlalo le masapo; behelletsoe ka thoko.
Beha mahe ka pitsa ea metsi holim'a stovetop, bonyane metsi a koahelang. Emisa mahe. Tlosa mocheso 'me u tlise metsi ho pheha. Koahela mahe ka metsing a belang metsotso e leshome le metso e mehlano ho fumana makhooa a tiileng le li-yolks.
U sebelisa khaba e slotted, tlosa mahe ka pitseng 'me u a behe ka har'a bate ea leqhoa ka sekotlolo se seholo. Ho pholisa mahe ka metsing a batang ho tla emisa mokhoa oa ho pheha le ho etsa hore ho be bonolo ho tšoara mahe ha u phunya.
Ha mahe a pholile ka ho feletseng ho mocheso oa kamore - hoo e ka bang metsotso e leshome le metso e mehlano - tlanya lehe ka k'haontareng kapa tafoleng ho senya lekhapetla.Tlanya ntlha e ka hodimo ya lehe le tlase pele o tlanya mahlakoreng a lehe ho pshatla kgaketla ya lehe.
Ebola lehe ka hloko, ho qala ho tloha pheletsong e sephara e tlase ea lehe, ho pshatla mokotla oa moea lipakeng tsa lehe le khetla. Ebe, ka bonolo ebola khetla ho qoba ho pshatla mahe a makhooa. Pat, o li omise ka thaole ea pampiri, 'me u li behe ka sekotlolo.
U sebelisa fereko, khaola mahe, u a koahele ka sekoahelo sa polasetiki, 'me u a boloke ka sehatsetsing ho fihlela a loketse ho sebelisoa. Chesa oli ea mohloaare e sa tsoakoang ka har'a skillet e kholo holim'a mocheso o phahameng ho fihlela o benya
. Eketsa onion, pelepele, konofolo, knorr chicken flavor bouillon, letsoai la kosher, li-flakes tse khubelu tsa pepere, paprika, pepere e ntšo e fatše, komine le karolo e tšoeu ea onion e tala. Pheha ho fihlela onion le pelepele li bonolo, metsotso e ka bang 10 ho isa ho e 15.
Kenyelletsa poone e monate 'me u phehele metsotso e 3 ho isa ho e 5 ho fihlela e futhumetse. Tlosa mochesong, eketsa karolo e tala ea eie e tala le mohloaare, 'me u kopanye ho fihlela u kopane hantle.
Fetisetsa motsoako oa meroho o phehiloeng ka har'a sekotlolo se kopanyang se mahareng 'me u se lumelle hore se pholile mocheso oa kamore. Hang ha motsoako oa meroho o pholile, o o lahlele sekotlolo se seholo se nang le kgoho e khaotsoeng.
Eketsa mahe a halikiloeng a halikiloeng ka thata 'me u kopanye ka hloko ho kopanya ntho e' ngoe le e 'ngoe; latsoa 'me u fetole letsoai le pepere ha ho hlokahala.
Beha li-racks tse 2 bohareng ba onto 'me u chese setofo ho likhato tse 425 F-line 2 maqephe a maholo a ho baka a nang le letlalo kapa lerōle le phofo; behelletsoe ka thoko.
Hang ha motsoako oa khoho o pholile, khaba ka likhaba tse 2 bohareng ba disc e 'ngoe le e' ngoe ea empanada, u siee moeli oa 1-inch ho pota-pota. Qoba ho fihla mathōkong ka ho tlatsa hobane oli e tla thibela tiiso e ntle.
Ngolisa ntlha ea monoana oa hau ka metsi a manyane 'me u kolobise mathoko a selikalikoe ka monoana oa hau. ho pota-pota halofo ea moeli, ebe u phutha hlama 'me u hatelle mecheng ho tiisa le ho etsa sebopeho sa halofo ea khoeli. '
Kopanya mathōko kapa crimp ka fereko, u tlose lipokotho leha e le life tsa moea. Pheta ka lipotoloho tse setseng le ho tlatsa.
Lumella li-empanada hore li phomole ka sehatsetsing ho fihlela u se u loketse ho baka. Ka sekotlolo se senyenyane, otla yolk ea lehe habobebe (u se ke ua otla ho fihlela u itokiselitse ho baka) ka khaba e le 1 ea tranelate e boima, lebese lohle, kapa metsi, le letsoai le tsoekere.
Hlatsoa hanyenyane karolo e ka holimo ea li-empanada tsa khōhō ka motsoako oa mahe, u li fe khanya e ntle ea khauta ha li baka. Bake li-empanadas ka ontong ka metsotso e 20-25, ho fihlela khauta.
Haeba o lakatsa, sebeletsa Chicken empanadas e futhumetseng le chimichurri sauce le lehlakoreng la yuca. Natefeloa!
Mekhoa ea ho pheha e Amanang:
- Ground Beef Empanadas "Ground Beef Empanadas"
- Chicken Empanadas "Chicken Empanadas"
- Tuna Empanadas "Tuna Empanadas"
- Sweet Corn Empanadas "Empanadas de Choclo"
- Yuca Empanadas "Pastel Mandi'o"
- Fatay "Arab Empanadas"
- Empanadas tsa Chile
Recipe
Easy Chicken Empanadas
Tools
metsoako
- 24 Li-Empanadas Disks tse entsoeng hae kapa tse rekiloeng ka Lebenkele (Haeba u sebelisa lebenkeleng, ke khothaletsa ho sebelisa Empanada Dough Shell puff pastry Goya Brand).
- 1 khoho e halikiloeng e rekoang ka lebenkeleng , e arotsoe ka likotoana tse nyane
- 500 gr (hoo e ka bang 2 Large) Onion, e khaotsoeng hantle
- 300 gr Anyezi e Tala , e khabeloa hantle
- 1 pepere e khubelu ea bell , peō le ho khabeloa hamonate
- 1 pepere e tala e tala , peō le ho khabeloa hamonate
- 5 Li-clove tse ncha tsa konofolo , e khabeloa hantle
- 1 ½ senoelo poone e tsoekere , e hoammeng kapa e kentsoeng ka makotikoting
- 50 gr. Li olivi tse tala , e koetsoe, e khaotsoe
- Oli ea Mohloaare e Eketsehileng kapa oli ea canola ha ho hlokahala
- ½ teaspoon Letsoai la Kosher , ho latsoa
- ½ teaspoon tsoekere
- 1 teaspoon Knorr khoho tatso bouillon
- 1 Khaba ea khaba Paprika e Monate
- 3 liaspoon Oregano e omisitsoeng
- 1 teaspoon li-flakes tse khubelu tse khubelu
- ½ teaspoon pepere e mongobo fatše (fetola kamoo u ratang)
- 1 teaspoon kumine
- 4 Mahe a Thata , e seotsoe
Bakeng sa hlama ea Empanadas:
- 5 likotlolo ea phofo , tšela ka senoelong sa ho lekanya, u theohe ka mokokotlo oa thipa, 'me u sefa
- 1 senoelo botoro e se nang letsoai kapa letsoai , mocheso oa kamore
- 2 liaspoon letsoai la kosher
- 1 thispone tsoekere
- 1 senoelo metsi a batang
Ho Brush:
- 1 lehe la mahe
- 1 thispone tranelate , lebese, kapa metsi
- penya letsoai la kosher
- penya ea tsoekere
litaelo
Etsa hlama ea Empanada:
- Re sebelisa recipe ea rona eohle ea koro ea empanadas hlama. Leha ho le joalo, haeba u khetha hlama e tloaelehileng ea empanada, sheba recipe ea rona ea Empanadas Dough.
Mokhoa oa ho tlatsa likhoho:
- Hlakola nama ea khoho ka likotoana tse nyane ebe u e kenya ka sekotlolo se seholo, u lahle letlalo le masapo; behelletsoe ka thoko. Beha mahe ka pitsa ea metsi holim'a stovetop le bonyane lisenthimithara tsa metsi tse koahelang mahe. Emisa mahe. Tlosa mocheso 'me u tlise metsi ho pheha. Koahela mahe ka metsing a belang metsotso e leshome le metso e mehlano ho fumana makhooa a tiileng le li-yolks tsa mahe.
- U sebelisa khaba e slotted, tlosa mahe ka pitseng 'me u a behe ka har'a bate ea leqhoa ka sekotlolo se seholo. Ho pholisa mahe ka metsing a batang ho tla emisa mokhoa oa ho pheha le ho etsa hore ho tšoara mahe ho be bonolo ha ho ebola.
- Ha mahe a pholile ka ho feletseng ho mocheso oa kamore - hoo e ka bang metsotso e leshome le metso e mehlano - tlanya lehe ka k'haontareng kapa tafoleng ho senya lekhapetla. Tlanya ntlha e ka hodimo ya lehe le tlase pele o tlanya mahlakoreng a lehe ho pshatla kgaketla ya lehe.
- Ebola lehe ka hloko, ho qala ho tloha pheletsong e sephara e tlase ea lehe ho roba mokotla oa moea lipakeng tsa lehe le khetla. Ebe, ka bonolo ebola khetla ho qoba ho pshatla mahe a makhooa. Pat, o omise ka thaole ea pampiri, 'me u li behe ka sekotlolo. U sebelisa fereko, khaola mahe, koahela ka sekoahelo sa polasetiki, 'me u boloke ka sehatsetsing ho fihlela u se u loketse ho sebelisoa.
- Chesa oli ea mohloaare e sa tsoakoang ka har'a skillet e kholo holim'a mocheso o phahameng ho fihlela o benya. Eketsa onion, pelepele, konofolo, knorr chicken flavor bouillon, letsoai la kosher, li-flakes tse khubelu tsa pepere, paprika, pepere e ntšo e fatše, komine le karolo e tšoeu ea onion e tala.
- Pheha ho fihlela onion le pepere li bonolo, metsotso e ka bang 10 ho isa ho e 15. Kenya poone e monate 'me u phehele metsotso e ka bang 3 ho isa ho e 5 ho fihlela u futhumala. Tlosa mochesong, eketsa karolo e tala ea eie e tala le mohloaare, 'me u kopanye ho fihlela u kopane hantle. Fetisetsa motsoako oa meroho o phehiloeng ka har'a sekotlolo se kopanyang se mahareng 'me u se lumelle hore se pholile mocheso oa kamore.
- Hang ha motsoako oa meroho o pholile, o o lahlele ka sekotlolo se seholo ka khoho e khaotsoeng. Eketsa mahe a halikiloeng a halikiloeng ka thata 'me u kopanye ka hloko ho kopanya ntho e' ngoe le e 'ngoe; latsoa 'me u fetole letsoai le pepere haeba ho hlokahala.
Kopanya Chicken Empanadas:
- Beha li-racks tse 2 bohareng ba onto 'me u chese setofo ho likhato tse 425 F-line 2 maqephe a maholo a ho baka a nang le letlalo kapa lerōle le phofo; behelletsoe ka thoko. Hang ha motsoako oa khoho o pholile, khaba ka likhaba tse 2 bohareng ba disk e 'ngoe le e' ngoe ea empanada, e siea moeli oa 1-inch ho pota-pota; Qoba ho fihla mathōkong ka ho tlatsa hobane oli e tla thibela tiiso e ntle.
- Moisten ntlha ea monoana oa hau ka metsi a seng makae 'me u kolobise mathōko a selikalikoe ka monoana oa hau ho pota-pota halofo ea moeli, ebe u phutha hlama ebe u hatella mathōko ho tiisa le ho etsa sebopeho sa halofo ea khoeli. Kopanya mathōko kapa crimp ka fereko, u tlose lipokotho leha e le life tsa moea ha u ntse u tsamaea. Pheta ka lipotoloho tse setseng le ho tlatsa. Lumella li-empanada hore li phomole ka sehatsetsing ho fihlela u se u loketse ho baka.
Bake Chicken Empanadas:
- Ka sekotlolo se senyenyane, otla yolk ea lehe habobebe (u se ke ua otla ho fihlela u itokiselitse ho baka) ka khaba e le 1 ea tranelate e boima, lebese lohle, kapa metsi, le letsoai le tsoekere. Hlakola hanyenyane karolo e ka holimo ea li-empanadas tsa khōhō ka motsoako oa lehe; sena se tla li fa khanya e ntle ea khauta ha li baka. Bake li-empanadas ka ontong ea preheated ka metsotso e ka bang 20-25, ho fihlela khauta holimo. Sebeletsa Chicken empanadas e futhumetseng le chimichurri sauce le lehlakoreng la yuca, haeba u lakatsa. Natefeloa!
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.