Recipe ena ea Cherry Upside Down Cake, ntle le ho ba bonolo, ke ntho ea 'nete eo u lokelang ho ba le eona bakeng sa ketsahalo e' ngoe le e 'ngoe. Licheri tse monate tse lefifi ke naleli mona, li tlotsa kuku e mongobo, e nonneng e nang le monate o nepahetseng; motsoako o thata ho hanela!😋
Sebeletsa ka vanilla ice cream kapa tranelate e shapuoa bakeng sa lijo tse tsoekere tse rarahaneng. Bakeng sa Li-dessert tse ling tse monate, sheba sena Cherry Galette, Pineapple Upside Down Cake, Kaka ea Letlapa la Orange, 'me Keke ea Cranberry ea Khale.
Mokhoa oa ho etsa Cake ea Cherry ka tlase
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Fetola rack ea onto sebakeng se bohareng 'me u chese onto ho likhato tse 350 F—Tšela likhaba tse 4 tsa botoro e qhibilihisitsoeng ka har'a sekontiri sa 3.1-quart pan ea kuku e khutlonnetsepa, ho sekamela ho koahela tlase le mahlakoreng.
Hlakola ¾ senoelo sa tsoekere e sootho e bobebe, teaspoon e 1 ea cornstarch, teaspoon e 1 e hloekileng ea almonde, le teaspoon e 1 e hloekileng ea vanila ka sekotlolo se senyenyane, ebe u fafatsa ka ho lekana holim'a botoro e qhibilihisitsoeng.
Lokisetsa cherry e nang le pitted holim'a motsoako oa tsoekere, li-cherries tsa sehlaha li kopane hammoho. Beha ka thōko phofo le phofo e bakang ka sekotlolo se seholo.
Beha ¼ senoelo sa oli ea avocado, thupa e le 'ngoe ea botoro e se nang letsoai, ¼ teaspoon letsoai la kosher, kopi e le 1 ea tsoekere e nang le granulated, le kopi ea ½ ea tsoekere e sootho e khanyang ka sekotlolo sa mochini oa ho ema o kentsoeng sephutheloana ebe o otla ka lebelo le mahareng metsotso e ka bang 1.
Eketsa li-extracts tsa vanilla le almonde. Otla mahe le yolk ea lehe e le 'ngoe ka nako, ho etsa bonnete ba hore li emulsify ka ho feletseng ka motsoako oa botoro.
Fokotsa lebelo la mixer ho ea tlase, hlakola sekotlolo le beater, eketsa ½ ea metsoako e omileng, eketsa halofo ea buttermilk, mme o otla ho fihlela o kopantsoe. Ka mor'a moo, eketsa motsoako o setseng oa phofo le buttermilk 'me u otle ka lebelo le tlaase ho fihlela o kopantsoe.
U se ke ua kopanya batter ho feta tekano! U sebelisa rabara spatula, e mene kaofela ka letsoho ho etsa bonnete ba hore ha ho na makukuno ka tlaase ho sekotlolo. Tšela batter holim'a li-cherries ka pan 'me u boreleli ka holimo ka spatula ea rabara.
Bake kuku ea Cherry Upside Down ho fihlela e le sootho ka khauta e tebileng 'me leino la meno le kentsoeng bohareng le tsoa le hloekile, metsotso e 50 ho isa ho e 55. Etsa hore kuku e phole ka pane e holim'a terata ka metsotso e 5.
Matha thipa ho pota-pota ntlha ea pan ho lokolla mahlakoreng a kuku, ebe u kenya kuku ka platter ea ho sebeletsa. Lahla pampiri e entsoeng ka letlalo. Etsa hore kuku e pholile bonyane hora e le 'ngoe.
Sebeletsa kaka ea Cherry e otlolohileng e futhumetseng kapa e pholile. E boloke e koahetsoe ka sehatsetsing ho fihlela matsatsi a 3.
Mekhoa ea ho pheha e Amanang:
Recipe
Keke e bonolo ea Cherry Upside Down
Tools
metsoako
Bakeng sa Cake ea Cherry Upside Down:
- 250 g (likopi tse 2) phofo ea merero eohle
- 1 thispone phofo ea ho baka
- ¼ teaspoon letsoai la kosher
- ¼ senoelo oli ea avocado , oli ea morara, kapa oli ea meroho
- ½ khomarela botoro e se nang letsoai e nolofalitsoe mochesong oa kamore
- 1 senoelo tsoekere e nang le granulated
- ½ senoelo tsoekere e sootho e sootho
- 3 mahe a maholo , mocheso oa kamore
- 1 lehe la mahe , mocheso oa kamore
- ¾ senoelo hello , mocheso oa mohatsela
- 2 liaspoon ho tlosoa vanilla e hloekileng
- 1 teaspoon ntši e hloekileng ea almonde
Bakeng sa Brown Sugar Topping:
- ¼ senoelo botallo ba unsalted , qhibilihile
- ¾ senoelo tsoekere e sootho e sootho
- 1 teaspoon vanilla
- 1 teaspoon almond
- 1 ho ¼ lbs (hoo e ka bang likopi tse 4) cherries e monate e monate e foreshe kapa e leqhoa (ha ho hlokahale ho qhaqha)
litaelo
- Fetola rack ea onto sebakeng se bohareng 'me u chese ontong ho likhato tse 350 - Tšela likhaba tse 4 tsa botoro e qhibilihisitsoeng ka har'a pane ea kaka e sa reng letho ea 3.1-quart, e sekame ho koahela tlase le mahlakoreng. Hlakola ¾ senoelo sa tsoekere e sootho e bobebe, teaspoon e 1 ea cornstarch, teaspoon e 1 e hloekileng ea almonde, le teaspoon e 1 e hloekileng ea vanila hammoho ka sekotlolo se senyenyane, ebe u fafatsa ka ho lekana holim'a botoro e qhibilihisitsoeng. Lokisetsa cherry e nang le pitted holim'a motsoako oa tsoekere, li-cherries tsa sehlaha li kopane hammoho.
- Hlakola hammoho phofo le phofo e bakang ka sekotlolo se seholo; behelletsoe ka thoko. Beha ¼ senoelo sa oli ea avocado, thupa e le 'ngoe ea botoro e se nang letsoai, ¼ teaspoon letsoai la kosher, kopi e le 1 ea tsoekere e nang le granulated, le kopi ea ½ ea tsoekere e sootho e khanyang ka sekotlolo sa motsoako o kentsoeng ka sephutheloana ebe o otla ka lebelo le mahareng metsotso e ka bang 1. Eketsa li-extracts tsa vanilla le almonde.
- Otla mahe le yolk ea lehe e le 'ngoe ka nako, ho etsa bonnete ba hore li emulsify ka ho feletseng ka motsoako oa botoro. Fokotsa lebelo la mixer ho ea tlaase, scrape sekotlolo le beater 'me u kenye ½ ea metsoako e omileng,' me u kenye halofo ea buttermilk mme u otla ho fihlela e kopantsoe.
- Ka mor'a moo, eketsa motsoako o setseng oa phofo le buttermilk, 'me u otle ka lebelo le tlaase ho fihlela o kopantsoe. U se ke ua kopanya batter ho feta tekano! U sebelisa rabara spatula, e mene kaofela ka letsoho ho etsa bonnete ba hore ha ho na makukuno ka tlaase ho sekotlolo. Tšela batter holim'a li-cherries ka pan 'me u boreleli ka holimo ka spatula ea rabara.
- Bake Cherry Upside-Down Cake ho fihlela e le sootho ka khauta e tebileng 'me leino la meno le kentsoeng bohareng le tsoa le hloekile, metsotso e 50 ho isa ho e 55. Etsa hore kuku e phole ka pane e holim'a terata ka metsotso e 5. Matha thipa ho pota-pota ntlha ea pan ho lokolla mahlakoreng a kuku, ebe u kenya kuku ka platter ea ho sebeletsa. Lahla pampiri e entsoeng ka letlalo. Etsa hore kuku e phole bonyane hora e le 'ngoe. Sebeletsa ho futhumetse kapa ho pholile-boloka se koahetsoeng ka sehatsetsing ho fihlela matsatsi a 1.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.