Keke ya ku France yolemera kwambiri koma yosavuta komanso yosavuta yopangidwa ndi maapulo okoma mu keke ya rum yofewa komanso yonyowa. Kutumikira ndi khofi kapena tiyi mumaikonda kapena chakudya chamadzulo!
Momwe Mungapangire Keke ya Apple
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Yatsani uvuni ku 350 ° F ndikuyika chowotcha chapakati. Pakani mafuta ndi batala kapena kuphika kupoperani poto yopanda ndodo yozungulira 9-inch kapena poto yamtundu wa kasupe yokhala ndi zikopa ndikuyika pambali.
Mu mbale yaing'ono, phatikizani ufa, kuphika ufa, ndi mchere. Pogwiritsa ntchito chosakaniza cham'manja ndi omenya, kirimu batala ndi shuga granulated mpaka kuwala ndi fluffy, pafupi 2 mpaka 3 mphindi.
Onjezani mazira, imodzi panthawi, ndikumenya bwino ndikudula mbali zonse za mbale mutatha kuwonjezera.
Kumenya mu the Chotsitsa cha vanilla choyera ndi rum. Onjezani ufa osakaniza ndi kusakaniza pa liwiro lotsika mpaka basi pamodzi. Pogwiritsa ntchito rabala spatula, pindani mu maapulo odulidwa. Thirani amamenya mu poto wokonzeka komanso pamwamba.
Kuwaza mofanana ndi supuni imodzi ya shuga wa turbinado. Kuphika keke ya apulo kwa mphindi pafupifupi 40, kapena mpaka keke ikhale yagolide ndipo chotokosera m'mano chomwe chimayikidwa pakati chimatuluka choyera. Lolani Keke yaku French Apple kuti iziziziritsa pachoyikapo.
Tumizani keke mu mbale. Fumbi ndi shuga wa confectioners, ngati mukufuna, pogwiritsa ntchito sieve yabwino. Kutumikira kutentha kapena kutentha. Sungani zotsalira mu chidebe chotchinga mpweya kwa masiku awiri pa kutentha kwa firiji.
Maphikidwe Enanso a Keke:
Chinsinsi
Easy Apple Cake
zosakaniza
- 1 chikho ufa wokhala ndi cholinga chonse , kuwathira, kuwongoleredwa, ndi kusefa
- 1 supuni pawudala wowotchera makeke
- ¼ supuni mchere wosakaniza
- 1 timitengo (½ chikho) batala wopanda mchere, wofewa
- ⅔ chikho shuga granulated , kuchotsedwa
- 2 mazira aakulu , kutentha kwachipinda
- 1 supuni Chotsitsa cha vanilla choyera
- 3 supuni ramu yakuda kapena brandy , monga Myers's kapena Calvados, etc...
- 2 kuphika maapulo , peeled, cored, ndi kudula mu cubes ½-inch (Ndimagwiritsa ntchito Honey crisp)
- Shuga wa Confectioners (ngati mukufuna) kukongoletsa keke
- 1 supuni turbinado shuga kwa topping
malangizo
- Yatsani uvuni ku 350 ° F ndikuyika chowotcha chapakati. Pakani mafuta ndi batala kapena kuphika kupoperani poto wa keke 8-inch kapena poto yamtundu wa kasupe wokhala ndi zikopa ndikuyika pambali.
- Kwa keke ya Apple: Mu mbale yaing'ono, phatikizani ufa, kuphika ufa, ndi mchere. Pogwiritsa ntchito chosakaniza cham'manja ndi omenya, kirimu batala ndi shuga granulated mpaka kuwala ndi fluffy, pafupi 2 mpaka 3 mphindi. Onjezani mazira, imodzi panthawi, ndikumenya bwino ndikudula mbali zonse za mbale mutatha kuwonjezera.
- Kumenya mu chotsitsa choyera cha vanila ndi ramu. Onjezani ufa osakaniza ndi kusakaniza pa liwiro lotsika mpaka basi pamodzi. Pogwiritsa ntchito rabala spatula, pindani mu maapulo odulidwa.
- Thirani amamenya mu poto wokonzeka komanso pamwamba. Kuwaza mofanana ndi supuni imodzi ya shuga wa turbinado.
- Kuphika keke ya apulo kwa mphindi pafupifupi 40, kapena mpaka keke ikhale yagolide ndipo chotokosera m'mano chomwe chimayikidwa pakati chimatuluka choyera. Lolani Keke yaku French Apple kuti iziziziritsa pachoyikapo.
- Tumizani keke mu mbale. Pogwiritsa ntchito sieve yabwino, fumbi ndi shuga wa confectioners, ngati mukufuna. Anatumikira kutentha kapena chipinda. Sungani zotsalira mu chidebe chotchinga mpweya kwa masiku awiri pa kutentha kwa firiji.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.