Ọ bụrụ na ị na-achọ ihe eji megharịa ọnụ nke na-ejide ụtọ na ụtọ nke oge okpomọkụ, elela anya karịa mmanya strawberry ndị a na-apụghị imeri emeri. Emere ya na strawberries dị ọhụrụ, na-esi ísì ụtọ na mịrị irighiri nri, ụlọ mmanya ndị a bụ nguzozi zuru oke nke ụtọ, tart, na nro.
Ogwe ndị a dị mfe ime, mana nsonaazụ ya dị egwu. Ntụziaka a na-akpọ maka ndepụta dị mfe nke ihe oriri, gụnyere strawberries ọhụrụ, shuga, ọka ọka, ihe ọṅụṅụ lemon, na ngwakọta crumb nke ntụ ọka, ọka ọka, shuga na-acha aja aja, sugar granulated, akwa, nkochi ime akwa, na bọta na-enweghị nnu.
Ọnụ, ihe ndị a na-emepụta ihe eji megharịa ọnụ nke mara mma dị ka ọ na-atọ ụtọ. Ma akụkụ kasị mma banyere ndị a strawberry crumb mmanya? Ha zuru oke maka oge ọ bụla. Ma ị na-anabata mmanya mmanya n'azụ ụlọ, picnic na ogige ntụrụndụ, ma ọ bụ oriri nri abalị, ụlọ mmanya ndị a ga-amasị onye ọ bụla. Na n'ọdịdị ha na-adọrọ adọrọ, ha na-eme ka mgbakwunye dị egwu na tebụl ọ bụla eji megharịa ọnụ.
-Awụlikwa elu na-:
Na mgbakwunye na ịbụ ihe na-atọ ụtọ ma na-agbanwe agbanwe, ụlọ mmanya ndị a dị mfe ịhazi. Ị nwere ike tinye drizzle nke glaze ma ọ bụ fesa nke ntụ ntụ sugar iji mee ka ha na-adọrọ mmasị karị.
Ma ọ bụ, ị nwere ike ịgbanwe mkpụrụ osisi ahụ wee jiri raspberries ọhụrụ ma ọ bụ blueberries kama. Ma n'agbanyeghị otú ị si eme ha, otu ihe doro anya - ndị a strawberry crumb mmanya bụ ihe eji megharịa ọnụ na gị na ndị ị hụrụ n'anya ga-ahụ n'anya.
Yabụ kedu ihe chere? Jidere ụfọdụ strawberries ọhụrụ ma jikere ịbanye na ihe eji megharịa ọnụ nke na-ejide nke ọma ụtọ nke oge okpomọkụ. Maka nri ndị ọzọ sitere n'ike mmụọ nsọ strawberry, jide n'aka na ị ga-elele anyị Achịcha mpempe akwụkwọ strawberry na Strawberry Cream Cheese Frosting, Strawberry Galette, Strawberry muffin, Strawberry Scones na Strawberry Shell Topping, Achịcha Strawberry ọhụrụ, Strawberry Cobbler, Ogwe Oatmeal Strawberry, Strawberry Galette, Achịcha Strawberry Short, Mkpụrụ osisi, Berry Trifle, Strawberry ude cheese Parfait, Salad mkpụrụ osisi strawberry, Mkpụrụ osisi Strawberry. Na maka nhọrọ ahụike ka mma, nwaa anyị achicha ọka wheat dum, nke dịkwa ụtọ. Na maka ihe ọṅụṅụ na-eme ka akpịrị ịkpọ nkụ na-emenyụ, ị ghaghị ịnwale ọnụ anyị Osisi Strawberry!
Otu esi eme mmanya strawberry
Note: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru. Kpoo oven gị ruo 350 ° F (175 ° C) na griiz dị nro na mkpụmkpụ ma ọ bụ bọta n'akụkụ na ala nke efere iko 9x13 inch.
Wepụ ya. Maka strawberry jam: Na nnukwu efere, jikọta strawberries, sugar granulated, cornstarch, na lemon juice, na-esi nri n'elu ọkara okpomọkụ, na-akpali mgbe ụfọdụ, ruo mgbe ngwakọta na-agbapụta na mkpụrụ osisi agbajiri 5 ruo 6 nkeji.
N'ime obere efere, jikọta ihe dịka 2 tablespoons nke ngwakọta mkpụrụ osisi na ọka ọka ruo mgbe ọ dị ire. Tinye ngwakọta ọka ọka na mkpụrụ osisi wee simmer maka nkeji 2 ruo 3 ọzọ. Tinye bọta ma bido ruo mgbe agbazere.
Wepu jam strawberry na okpomọkụ ma hapụ ya ka ọ dị jụụ.
Maka Ngwakọta Crumble maka Crust na Topping: N'ime ihe eji eme ihe oriri nke etinyere nchara nchara, ntụ ọka pulse, shuga granulated, shuga na-acha aja aja, ntụ ntụ, na nnu kosher iji jikọta; gbakwunye iberibe bọta oyi kpọnwụrụ na usu ruo mgbe ngwakọta ahụ yiri crumble na-adịghị ahụkebe nke nwere naanị iberibe ole na ole buru ibu, ihe dị ka mkpụrụ osisi 8 ruo 12.
Na obere efere, tie akwa, nkochi ime akwa, mmiri na vanilla wepụ ya na ndụdụ. (Akụla ihe ruo mgbe ọ dị nro, ịkwesighi itinye ikuku n'ime mgwakota agwa.)
Gbakwunye ngwakọta akwa ahụ na tube nri na usu ngwa ngwa ruo mgbe ngwakọta ahụ na-agba mmiri nke ọma na crumbly; ekwela ka mgwakota agwa ghọọ bọọlụ n'ime igwe; ntụ ọka ahụ kwesịrị ijide ọnụ ma ọ bụrụ na ị jiri mkpịsị aka gị pịa ya ọnụ.
Gbasaa ụzọ abụọ n'ụzọ atọ nke mgwakota agwa n'ime mkpọ n'ime pan achịcha 9 x 13-inch. Na-ekpuchi mgwakota agwa na mpempe plastik. Were ogbe achịcha 9 '' x 5 '' ma pịa ya nwayọ n'ime mgwakota agwa ejiri plastik kechie.
Tinye ọbụna nrụgide iji mebie ntụ ọka ahụ, hụ na ọ gbasaa wee were ọdịdị nke pan. Gaa n'ihu na ịpịa ogbe achịcha ahụ n'elu ntụ ọka ahụ ka ị na-eji nwayọọ na-ebugharị ya n'akụkụ dị iche iche, na-eme ka mgwakota agwa ahụ dị nro ma gbasaa ya ½ inch n'akụkụ nke pan ahụ.
Tinyegharịa usoro a ruo mgbe mgwakota agwa niile agbazewo ma gbatịa ½ inch n'akụkụ nke ite ahụ. Ozugbo ị gbasasịrị, gbanye mgwakota agwa n'ime pan na ntụ ọka fọdụrụnụ maka nkeji iri abụọ.
Ọ bụrụ na ị na-agba ọsọ, ị nwere ike ịga n'ihu na nzọụkwụ ọzọ nke uzommeputa gị n'etinyeghị ntụ ọka ahụ na friji. Sgbuo jam strawberry nke ọma n'elu eriri, na-ahapụ oke ½-inch.
Na-esote, tuo ọkara iberibe nke fọdụrụ mgwakota agwa na mkpịsị aka gị na dobe ha evenly n'elu strawberry jam; mgwakota agwa agaghị ekpuchi elu dum. Richaa maka nkeji 45 ma ọ bụ ruo mgbe nchacha ahụ na-acha aja aja. Kwe ka ọ dị jụụ maka awa 1-2 tupu ịchachaa na ije ozi.
Hụkwuo Ntụziaka Strawberry:
- Vanilla mpempe akwụkwọ achicha
- Achịcha mpempe akwụkwọ aki oyibo
- Achịcha mpempe akwụkwọ chocolate na Mocha Frosting
- Achịcha mpempe akwụkwọ oroma nwere ude oroma ude oyibo
- Achịcha Chocolate Nesquick na Brigadeiro
- Achịcha karọt Brazil "Bolo de Cenoura com Brigadeiro"
Ntụziaka
Ogwe Strawberry dị mfe
Ngwaọrụ
Efrata
Maka strawberry jam:
- 650 g (4 iko) strawberries n'elu wepụrụ na bee
- ½ Iko (100 g) sugar granulated
- 1-½ Tebụl ọka ọka
- 1 Tebụl ihe ọṅụṅụ lemon
- 1 Tebụl bọta nke a na-agwaghị agwa
Maka Ngwakọta Crumble maka Crust na Topping:
- 345 g (2-¾) iko ntụ ọka niile
- 60 g (¼ iko) starch ọka
- ½ Iko (100 g) sugar granulated
- ½ Iko (100g) sugar agba aja aja juru n'ọnụ
- 1 teaspoon ntụ ịme achịcha
- 1 teaspoon nnu kosher
- 1 Iko (226g) bọta na-enweghị nnu oyi, bee n'ime obere cubes
- 1 nnukwu akwa nkochi ime akwa , oyi
- 1 nnukwu egg , oyi
- 1 tablespoon ihe mgbochi vanilla
- 4 tablespoon mmiri ice ma ọ bụ dị mkpa
ntuziaka
- Kpoo oven gị ruo 350 ° F (175 ° C) na griiz dị nro na mkpụmkpụ ma ọ bụ bọta n'akụkụ na ala nke efere iko 9x13 inch. Wepụ ya.
- Maka Strawberry Jam: Na nnukwu efere, jikọta strawberries, sugar granulated, cornstarch, na lemon juice, na-esi nri na-ekpo ọkụ na-ekpo ọkụ, na-akpali mgbe ụfọdụ, ruo mgbe ngwakọta na-agbapụta na mkpụrụ osisi agbajiri 5 ruo 6 nkeji. N'ime obere efere, jikọta ihe dịka 2 tablespoons nke ngwakọta mkpụrụ osisi na ọka ọka ruo mgbe ọ dị ire. Tinye ngwakọta ọka ọka na mkpụrụ osisi wee simmer maka nkeji 2 ruo 3 ọzọ. Tinye bọta ma bido ruo mgbe agbazere. Wepu jam strawberry na okpomọkụ ma hapụ ya ka ọ dị jụụ.
- Maka Ngwakọta Crumble maka Crust na Topping: N'ime ihe oriri na-edozi ihe na-eji nchara nchara, ntụ ọka pulse, sugar granulated, sugar brown light, baking powder, na kosher nnu iji jikọta; gbakwunye iberibe bọta oyi kpọnwụrụ na usu ruo mgbe ngwakọta ahụ yiri crumble na-adịghị ahụkebe nke nwere naanị iberibe ole na ole buru ibu, ihe dị ka mkpụrụ osisi 8 ruo 12. Na obere efere, tie akwa, nkochi ime akwa, mmiri na vanilla wepụ ya na ndụdụ. (Akụla ihe ruo mgbe ọ dị nro, ịkwesighi itinye ikuku n'ime mgwakota agwa.)
- Gbakwunye ngwakọta akwa ahụ na tube nri na usu ngwa ngwa ruo mgbe ngwakọta ahụ na-agba mmiri nke ọma na crumbly; ekwela ka mgwakota agwa ghọọ bọọlụ n'ime igwe; ntụ ọka ahụ kwesịrị ijide ọnụ ma ọ bụrụ na ị jiri mkpịsị aka gị pịa ya ọnụ.
- Gbasaa ụzọ abụọ n'ụzọ atọ nke mgwakota agwa n'ime mkpọ n'ime pan achịcha 9 x 13-inch. Na-ekpuchi mgwakota agwa na mpempe plastik. Were ogbe achịcha 9 '' x 5 '' ma pịa ya nwayọ n'ime mgwakota agwa ejiri plastik kechie. Tinye ọbụna nrụgide iji mebie ntụ ọka ahụ, hụ na ọ gbasaa wee were ọdịdị nke pan.
- Gaa n'ihu na ịpịa ogbe achịcha ahụ n'elu ntụ ọka ahụ ka ị na-eji nwayọọ na-ebugharị ya n'akụkụ dị iche iche, na-eme ka mgwakota agwa ahụ dị nro ma gbasaa ya ½ inch n'akụkụ nke pan ahụ. Tinyegharịa usoro a ruo mgbe mgwakota agwa niile agbazewo ma gbatịa ½ inch n'akụkụ nke ite ahụ. Ozugbo ị gbasasịrị, gbanye mgwakota agwa n'ime pan na ntụ ọka fọdụrụnụ maka nkeji iri abụọ. Ọ bụrụ na ị na-agba ọsọ, ị nwere ike ịga n'ihu na nzọụkwụ ọzọ nke uzommeputa gị na-enweghị refrigerating mgwakota agwa.
- Gbasaa jam strawberry nke ọma n'elu eriri, na-ahapụ oke ½-inch. Na-esote, tuo ọkara iberibe nke fọdụrụ mgwakota agwa na mkpịsị aka gị na dobe ha evenly n'elu strawberry jam; ntụ ọka agaghị ekpuchi elu dum. Richaa maka nkeji 45 ma ọ bụ ruo mgbe nchacha ahụ na-acha aja aja. Kwe ka ọ dị jụụ maka awa 1-2 tupu ịchachaa na ije ozi.
Notes
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.