Ntụziaka Berry Trifle a dị mfe ma na-atọ ụtọ dị mma maka ime ememe nke anọ nke July ma ọ bụ oge ọ bụla ọzọ! O mere n'ígwé nke mkpụrụ osisi agwakọta ọhụrụ dị ụtọ, cheese cheese, na savoiardi (nke a makwaara dị ka ladyfingers), tinye ya na ude ntụ ntụ na mkpụrụ osisi ndị ọzọ agwakọta.
E wezụga ịbụ ihe mara mma, akụkụ kachasị mma nke ihe eji megharịa ọnụ Berry Trifle a bụ na ọ dị mfe ịme ma nwee ike ịzụ ìgwè mmadụ ngwa ngwa.
Na mgbakwunye, ị nwere ike ịme ihe eji megharịa ọnụ a na obere efere ma ọ bụ iko onye ọ bụla, nke ọ bụla ị na-ahụ na-adaba adaba.
-Awụlikwa elu na-:
Otu esi eme Berry Trifle
Cheta na: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru.
Maka Marinated Berry: Kpoo ihe nchekwa mkpụrụ osisi anọ n'ime ngwa ndakwa nri maka ihe dịka sekọnd 25 ka ịtọghe ma ọ bụ n'elu stovu. Tinye tomato n'ime nnukwu efere na-echekwa mkpụrụ osisi anọ a na-ekpo ọkụ ma hapụ ya ka ọ guzoro na ụlọ okpomọkụ ka ị na-akwadebe ihe ndị ọzọ.
Maka ude a gwakọtara agwakọta: N'ime nnukwu efere nke abụọ, tie ude dị arọ na 1 teaspoon vanilla wepụ ruo mgbe isi ike na-etolite. Maka ntakịrị ihe: Tinye cheese cheese, powdered sugar, na fọdụrụ 2 teaspoons vanilla wepụ na nnukwu efere ma tie na ọkara ọsọ ruo mgbe ire ụtọ na fluffy.
Na-esote, gbakwunye otu ụzọ n'ụzọ atọ nke ude ntụ ntụ ma tie aka ruo mgbe ọ dị ọkụ. Mgbe ahụ, tụgharịa na ude ntụ ọka fọdụrụnụ.
Iji chịkọta Trifle Berry: Wepụta mkpụrụ osisi ole na ole maka itinye obere ihe ahụ ma wepụta ya. Jiri mkpịsị aka nwanyị kpuchie ala efere obere iko iko 14, nnukwu efere, ma ọ bụ ugogbe mmadụ n'otu n'otu (na-agbajisịa dịka ọ dị mkpa).
Soro ihendori beri (gụnyere ihe ọṅụṅụ) na ngwakọta cheese cheese, na-agbanwe n'etiti ihendori berry na ngwakọta cheese cheese, na imecha na ngwakọta cheese cheese n'elu maka oyi akwa ikpeazụ, na-ahapụ 1-inch ókè gburugburu nsọtụ.
Jiri beri echekwara na isi iyi mint ọhụrụ chọọ ya mma. Na-ekpuchi ya na ihe mkpuchi plastik ma nọrọ jụụ maka awa 8 ma ọ bụ n'abali.
Ntụziaka emetụtara:
Ntụziaka
Mkpụrụ osisi Berry dị mfe
Efrata
- 1-½ pound ọhụrụ strawberries , kpụrụ ya ma bee n'ime mpekere ¼-inch
- 12 oz ọhụrụ raspberries
- 12 oz blueberries ọhụrụ
- ¾ Iko Mkpụrụ osisi anọ na-echekwa dịka Bonne Maman Brand
- 1-½ iko ude nsi , oyi
- 16 ounces cheese ude zuru oke (ọkacha mma akara Philadelphia) na ụlọ okpomọkụ
- 1-¾ iko sugar powdered
- 1 tablespoon wepụ vanilla dị ọcha ma ọ bụ vanilla doro anya , kewara
- 1 (7.0 oz or 7.05 oz) savoiardi biscuits such as Vicenzovo
- Mmiri mint ọhụrụ , maka ịchọ mma, nhọrọ
ntuziaka
- Maka Berry Marinated: Kpoo ihe nchekwa mkpụrụ anọ n'ime ngwa ndakwa nri maka ihe dịka 25 sekọnd iji tọpụ ma ọ bụ n'elu stovu. Tinye tomato n'ime nnukwu efere na-echekwa mkpụrụ osisi anọ dị ọkụ ma hapụ ya ka ọ guzoro na ọnụ ụlọ okpomọkụ ka ị na-akwadebe ihe ndị ọzọ.
- Maka ude a na-egbu egbu: N'ime nnukwu efere nke abụọ, tie ude dị arọ na 1 teaspoon vanilla wepụ ruo mgbe isi ike na-etolite.
- Maka ntakịrị ihe: Tinye cheese cheese, powdered sugar, na fọdụrụ 2 teaspoons vanilla wepụ na nnukwu efere ma tie na ọkara ọsọ ruo mgbe ire ụtọ na fluffy. Na-esote, tinye otu ụzọ n'ụzọ atọ nke ude ntụ ntụ ma tie aka ruo mgbe ọ dị ọkụ. Mgbe ahụ, tụgharịa na ude ntụ ọka fọdụrụnụ.
- Iji chịkọta Berry Trifle: Wepụta mkpụrụ osisi ole na ole maka itinye obere ihe ahụ wee wepụta ya. Jiri mkpịsị aka nwanyị kpuchie ala efere obere iko iko 14, nnukwu efere, ma ọ bụ ugogbe mmadụ n'otu n'otu (na-agbajisịa dịka ọ dị mkpa). Soro ihendori beri (gụnyere ihe ọṅụṅụ) na ngwakọta cheese cheese, na-agbanwe n'etiti ihendori berry na ngwakọta cheese cheese, na imecha na ngwakọta cheese cheese n'elu maka oyi akwa ikpeazụ, na-ahapụ 1-inch ókè gburugburu nsọtụ. Jiri beri echekwara na isi iyi mint ọhụrụ chọọ ya mma. Na-ekpuchi ya na ihe mkpuchi plastik ma nọrọ jụụ maka awa 8 ma ọ bụ n'abali.
Notes
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.