Isonka sesoda yase-Ireland sisonka esithandwayo eIreland kangangeenkulungwane. Ukulula kwayo kunye nokuguquguquka kwayo kwenza kube sisidlo sakusasa esithandwayo okanye ukhetho lweti emva kwemini. Esi sonka asifuni gwele kwaye sinokulunga ngaphantsi kweyure.
Yenziwe ngomgubo, i-baking soda, ityuwa, iswekile, ibhotela, kunye neerasentyisi okanye i-currants. Isiphumo sisiqwenga, isonka esiswiti kancinci esithambileyo, ngaphakathi esithambileyo esidityaniswa ngokugqibeleleyo nebhotolo okanye ijem.
Usenza njani isonka sase-Irish Soda
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Ukutshisa i-oven ukuya kwi-375 degrees F. Umgca we-sheet pan kunye nephepha lesikhumba. Hlanganisa umgubo, iswekile, kunye nesoda yokubhaka kwisitya somxube wombane ofakwe kwi-paddle attachment.
Yongeza ibhotela kwaye udibanise ngesantya esiphantsi de ibhotela ixutywe nomgubo. Kwikomityi yokulinganisa, ukubetha ngokukhawuleza ibhotela, iqanda, kunye ne-orange zest ukuba usebenzisa. Ngomxube wesantya esiphantsi, kancinane wongeza umxube webhotolo kumxube womgubo.
Hlanganisa iidiliya ngepunipoon enye yomgubo kwaye udibanise kwintlama; iya kuba manzi kakhulu. Lahla intlama kwibhodi egayiweyo kakuhle kwaye uyixove amaxesha ambalwa kwisonka esingqukuva.
Beka isonka kwi-pan ye-sheet elungiselelwe kwaye unqumle kancinci i-X phezulu kwesonka ngemela edibeneyo.
Bhaka i-Irish Soda Bread imizuzu engama-45 ukuya kwe-55 okanye de ingaphakathi lifike kwi-180 ° F kwi-thermometer yokufunda ngokukhawuleza okanye ufake i-skewer ende, encinci phakathi. Ukuba iphuma icocekile, yenziwe. Susa kwi-oven kwaye upholise ngokupheleleyo kwi-rack yokubhaka.
Khonza i-Irish Soda Bread efudumele okanye kwiqondo lokushisa.
Izinongo eziyeleleneyo:
- Iibhiskithi zeButtermilk
- Iibhiskithi zengqolowa
- Iibhiskithi ezimnandi
- Ingqolowa epheleleyo yesonka sesoda saseIreland
- Isonka sesoda esincinci saseIrish
- Iimuffins zesonka sesoda saseIreland
iresiphi
Isonka seSoda saseIrish esilula
Izithako
- 4 iikomityi umgubo wenjongo yonke okanye umgubo wesonka , ifakwe amacephe kwaye ibekwe kwinqanaba (kunye nezinye izandla zakho kunye nekhawuntara)
- 1 amathisipuni Isoda yokubhaka
- 1 isipuni ityuwa
- ¼ ikomityi iswekile emdaka ekhanyayo okanye iswekile egayiweyo , ipakishwe kwaye ibekwe kwinqanaba
- 1 ¾ iikomityi ibhotela , zishukunyiswe
- 1 ikomityi iirasins okanye i-currants iphosa kwi-tablespoon ye-1 yomgubo
- 4 wezipuni ibhotela elingenakwenziwa , usike ube ½ intshi idayisi
- Zest ye-orenji e-1 , ungazikhethela
- 1 iqanda elikhulu-elikhulu , ibethwe kancinci
- 2 wezipuni i-turbinado iswekile ekrwada ye-topping
imiyalelo
- Ukutshisa i-oven ukuya kwi-375 degrees F. Umgca we-sheet pan kunye nephepha lesikhumba. Hlanganisa umgubo, iswekile, kunye nesoda yokubhaka kwisitya somxube wombane ofakwe kwi-paddle attachment.
- Yongeza ibhotela kwaye udibanise ngesantya esiphantsi de ibhotela ixutywe kumgubo. Kwikomityi yokulinganisa, ukubetha ngokukhawuleza ibhotela, iqanda, kunye ne-orange zest ukuba usebenzisa. Ngomxube wesantya esiphantsi, kancinane wongeza umxube webhotolo kumxube womgubo.
- Hlanganisa iidiliya ngepunipoon enye yomgubo kwaye udibanise kwintlama; iya kuba manzi kakhulu. Lahla intlama kwibhodi egayiweyo kakuhle kwaye uyixove amaxesha ambalwa kwisonka esingqukuva. Beka isonka kwi-pan ye-sheet elungiselelwe kwaye unqumle kancinci i-X phezulu kwesonka ngemela edibeneyo.
- Bhaka, Isonka seSoda sase-Irish imizuzu engama-45 ukuya kwengama-55 okanye kude kube ngaphakathi, sifikelele kwi-180 ° F kwi-thermometer yokufunda kwangoko okanye ufake i-skewer ende, encinci embindini. Ukuba iphuma icocekile, yenziwe. Susa kwi-oven kwaye upholise ngokupheleleyo kwi-rack yokubhaka. Khonza i-Irish Soda Bread efudumele okanye kwiqondo lokushisa.
amaNqaku
- Ukuba umphezulu wesonka sase-Irish Soda uba mnyama kakhulu ngelixa ubhaka, yintente isonka nge-foil ye-aluminium.
- Naziphi na iziqhamo ezomisiweyo okanye i-assortment yeentlobo ezahlukeneyo ziya kusebenza kule recipe.
- Musa ukuxova okanye ugalele umgubo omninzi kakhulu, okanye uya kuphelela ngesonka esomileyo, esiqinileyo.
- Nali iqhinga elipholileyo, xa ucofa isonka sase-Irish Soda, siya kuba nesandi esingenanto xa silungile.
- Ukuba awunayo ibhotolo, xuba amacephe amane ejusi yelamuni entsha okanye iviniga emhlophe kunye ne-400 ml yobisi, xuba, kwaye ushiye ukuba uhlale imizuzu emi-5.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.