I-Savory Cornbread enetshizi kunye neresiphi yembewu yeanise. Ngaba ujonge iindlela zokupheka ezisecaleni ukuze ugqibe isidlo sakho? Zama esi sithenda simnandi sasekhaya, isonka sombona esinencasa, esifumileyo nesinencasa yesonka sombona. Yikhonze njenge-snack okanye njengokukhapha kwisidlo. Okugqwesileyo kushushu ngokuchukumisa ukukhanya kwebhotolo.
Usenza Njani Isonka Sombona Esinencasa
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Tshisa i-oven ukuya kwi-400 °F. Layisha iglasi ye-intshi ezi-9 okanye isitya sokubhaka sesinyithi ngephepha lesikhumba okanye igrisi ngesitshizi sokupheka esingasitshisi. Gcoba umgubo, i-cornmeal, imbewu ye-anise, kunye ne-baking powder kwisitya esikhulu de idityaniswe kakuhle. Emva koko, gxobhoza i-kernel yombona omnandi kunye noshizi.
Gxuma ukudibanisa iqanda elibethiweyo, ityuwa, ibhotela, ioli ye-avocado, kunye noshukela kwisitya esincinci. Yongeza umxube omanzi kwizithako ezomileyo kwaye ugxobhoze nge-spoon yeplanga okanye i-spatula ye-rubber de idibaniswe.
Musa ukuxuba kakhulu. Galela i-batter kwisitya sokubhaka esilungisiweyo kwaye ugubungele umphezulu nge-spoon okanye i-spatula-Bhaka i-cornbread ecocekileyo malunga nemizuzu engama-30 okanye ude ukhukhumale kwaye ugolide. Pholisa kancinci epanini kwi-rack rack, usike isonka se-cornbread esimnandi sibe ngamaqhekeza, kwaye usebenze ngokushushu. Yonwabela!
Izinongo eziyeleleneyo:
- eyoQobo Chipa eGuazu
- I-Healthy Corn Souffle yinguqulelo yaManqatha aphantsi Chipa Wowu
- IiMuffins zeSouffle zombona
- Isonka secephe
- I-Sopa So'o "I-Casserole yesonka senkomo yenkomo"
iresiphi
Isonka sombona esinencasa
izixhobo
Izithako
- 1-½ iikomityi Umgubo wenjongo zonke ugalelwe kwikomityi yokulinganisa kwaye wamiswa
- 1 ikomityi Quaker yellow cornmeal
- 1 isipuni umgubo wokubhaka
- 1-½ amathisipuni ityuwa
- 1 isipuni ushukela ogqithisiweyo
- 1 isipuni imbewu ye-anise okanye i-thyme esandul 'ukunqunyulwa
- 1 ikhutshiwe (15.25oz) umbona oswiti opheleleyo
- 2 iikomityi Mexican umxube wetshizi , shred
- ¼-1 iikomityi ibhotela okanye ubisi olupheleleyo
- 2 amaqanda amakhulu , ibethiwe
- ½ iikomityi ioli ye-avocado okanye intonga ye-1 (½ ikomityi) ibhotolo engaxutywanga, inyibilika kwaye ipholiswe kancinane
imiyalelo
- Tshisa i-oven ukuya kwi-400 °F. Umgca ngephepha lesikhumba iglasi eyi-9-intshi okanye isitya sokubhaka sesinyithi okanye igrisi ngesitshizi sokupheka esingasitshisi. Kwisitya esikhulu, xuba ndawonye umgubo, i-cornmeal, imbewu ye-anise, kunye ne-baking powder de idibaniswe kakuhle. Emva koko, gxobhoza i-kernel yombona omnandi kunye noshizi.
- Gxuma ukudibanisa iqanda elibethiweyo, ityuwa, ibhotela, ioli ye-avocado, kunye noshukela kwisitya esincinci. Yongeza umxube omanzi kwizithako ezomileyo kwaye ugxobhoze ngecephe leplanga okanye i-spatula yerabha ide idityaniswe. Musa ukuxuba kakhulu.
- Galela i-batter kwisitya sokubhaka esilungisiweyo kwaye ugubungele ubuso kunye nomva we-spoon okanye i-spatula-Bhaka i-cornbread ecocekileyo malunga nemizuzu engama-30, okanye ude ukhukhumale kwaye ube negolide encinane. Pholisa kancinci epanini kwi-rack rack, emva koko usike i-cornbread emnandi ibe ngamaqhekeza kwaye ufudumale. Yonwabela!
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.