Wonwabele umoya weli xesha🎄 ngezi Cookies zoMtshato zaseMexico.
A iti iqabane ogqibeleleyo ukuba Iqabane Cocido, ikofu, okanye iti, ezi cookies zinyibilike emlonyeni wakho ziqatywe ngeswekile engumgubo, zizele yikhokhonathi kunye nencasa yelamuni ye tart, kwaye ziqhayisa ngobumnandi obufanelekileyo.
Ezi Cookies zoMtshato zaseMexico zisnack okanye izimuncumuncu ezifanelekileyo. Gcina intsalela kwisikhongozeli esingangeni moya kwiqondo lobushushu begumbi.
Ukufumana iiKuki eziphefumlelweyo zePecan, jonga ezi ndlela zokupheka: Pecan Snowball Cookies, Ikhukhi zamakhiwane kunye neePecans, Iikhukhi ze-oatmeal kunye neeCoconuts kunye neePecans, I-Cookies ye-Chocolate Chip kunye ne-Oats, Iicookies ezigqibeleleyo zetshokholethi, yaye I-Oatmeal Raisin Cookies.
Uzenza njani iikuki zomtshato zaseMexico
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Beka ii-racks kwi-oven ephezulu kunye nesezantsi kwaye ufudumeze ukuya kuma-350 degrees F. Usasaze i-pecans kwiphepha lokubhaka eline-rimmed kwaye ubhake kude kube mnyama, malunga nemizuzu eyi-10; vumela uphole ngokupheleleyo.
Dlulisela kwiprosesa yokutya kunye ne-pulse de ibe ngumhlaba ococekileyo - musa ukubetha kakhulu, njengoko ungafuni intlama.
Kwisitya esiphakathi, hlanganisa i-sugar confectioner, umgubo, ityuwa, i-vanilla, i-lime zest, i-coconut kunye ne-pecans yomhlaba; sika ibhotolo kumxube womgubo usebenzisa i-pastry cutter okanye iifolokhwe ezimbini de idityaniswe kakuhle.
Dlulisa intlama ye-cookie kwisitya esiphakathi, sigubungele ngokuqinileyo, kwaye siyifake efrijini ubuncinane imizuzu engama-30. Ukuba ibibanda kangangeeyure ezi-3+, yiyeke hlala kwiqondo lobushushu begumbi ubuncinci imizuzu engama-30 ngaphambi kokuba uyiqengqele kwiibhola.
Inhlama yecookie iya kuba nzima kakhulu emva kokuba isefrijini ixesha elide. Preheat i-oven ukuya kwi-350 ° F. Umgca wamaphepha amabini okubhaka ngephepha lesikhumba; Bekela ecaleni.
Gcoba umxube kwimijikelezo ejikeleziweyo ye-tablespoon-size, ugobe phakathi kwezandla zakho kwiibhola, kwaye uzilungiselele kumaphepha okubhaka alungiselelwe ubuncinane i-1 ukuya kwi-intshi ezi-2 ngaphandle.
Bhaka, utshintshe indawo yeepani kwisiqingatha, kude kube yigolide ephantsi, i-15 ukuya kwi-20 imizuzu.
(Ngelixa ulinde ezinye iicookies zomtshato zaseMexico ukuba zibhake, beka amashiti okubhaka alungiselelwe kunye neekuki efrijini; oku kunciphisa ukwanda okugqithisileyo).
Vumela ii-cookies zomtshato zaseMexico zipholile malunga nemizuzu emi-5 kwiphepha lokubhaka, uze uzifake ngobunono kwiswekile ye-confectioners ukuze uzinxibe kakuhle. Qaphela xa uphatha amaqebengwana, njengoko abuthathaka kakhulu.
Emva koko, faka ii-cookies kwi-wire racks ukupholisa ngokupheleleyo; Kungcono ukwenza oko kwirack yecingo ukuze iswekile engumgubo ingabi manzi. Xa upholile ngokupheleleyo, phinda uphinde udibanise neswekile ye-confectioner.
IiRecipe ezingakumbi zeekuki:
- Guava Thumbprint Cookies
- Iikuki zePeanut Butter Cup
- Iikuki zeThumbprint yetshokholethi eneDulce de leche
- Iikuki ezithambileyo zeMolasses
- Ipeanut Butter Cookies
iresiphi
Easy Mexican Wedding Cookies
Izithako
- 226 g (Iinduku ezi-2 okanye i-½ yekomityi) ibhotolo engaxutywanga, ithambe
- 65 g 1 inkomishi yeswekile yokugaya , kunye malunga nekomityi enye ngaphezulu yokwaleka
- 1 isipuni ila vanilla
- 250 g I-2 ikomityi yomgubo , igalelwe kwikomityi yokulinganisa kwaye yalungiswa
- 38 g ½ ikomityi yekhokhonathi engenaswekile
- ¼ isipuni ityuwa
- 1 isipuni i-lime entsha okanye i-lemon zest
- 85 g ⅔ iikomityi zepecans ngqunywe
imiyalelo
- Beka ii-racks kwi-oven ephezulu kunye nesezantsi kwaye ufudumeze ukuya kuma-350 degrees F. Usasaze i-pecans kwiphepha lokubhaka eline-rimmed kwaye ubhake kude kube mnyama, malunga nemizuzu eyi-10; vumela uphole ngokupheleleyo. Dlulisela kwiprosesa yokutya kunye ne-pulse de ibe ngumhlaba ocolekileyo - musa ukubetha kakhulu, njengoko ungafuni ukuncamathisela.
- Kwisitya esiphakathi, hlanganisa i-sugar confectioner, umgubo, ityuwa, i-vanilla, i-lime zest, i-coconut kunye ne-pecans yomhlaba; sika ibhotolo kumxube womgubo usebenzisa i-pastry cutter okanye iifolokhwe ezimbini de idityaniswe kakuhle. Dlulisa intlama ye-cookie kwisitya esiphakathi, sigubungele ngokuqinileyo, kwaye sifake efrijini ubuncinane imizuzu engama-1.
- Ukuba ugodola kwiiyure ze-3 +, qiniseka ukuba uvumela intlama ye-cookie ukuba ihlale kwindawo yokushisa ubuncinane imizuzu engama-30 ngaphambi kokuba uyiqhube kwiibhola; intlama ye cookie iya kuba nzima kakhulu emva kokuba efrijini ixesha elide. Ukushisa i-oven ukuya kwi-350 ° F kunye nomgca wephepha lokubhaka ezimbini ngephepha lesikhumba; Bekela ecaleni.
- Gcoba kwimijikelo ejikeleziweyo yobungakanani becephe kwaye uqengqeleke phakathi kwezandla zakho zibe ziibhola, kwaye uzilungiselele kumaphepha okubhaka alungiselelwe ubuncinci be-1 ukuya kwi-intshi ezi-2 ngaphandle. Bhaka, utshintshe indawo yeepani kwisiqingatha, kude kube yigolide ephantsi, i-15 ukuya kwi-20 imizuzu. (Ngelixa ulinde ezinye iicookies zomtshato zaseMexico ukuba zibhake, beka amashiti okubhaka alungiselelwe kunye namaqebengwana efrijini; oku kunciphisa ukusasazeka okugqithisileyo).
- Vumela ii-cookies zomtshato zaseMexico zipholile malunga nemizuzu emi-5 kwiphepha lokubhaka, uze uzifake ngobunono kwiswekile ye-confectioners ukuze ugqoke kakuhle. Qaphela xa uphatha amaqebengwana, njengoko abuthathaka kakhulu. Emva koko, beka iiKuki kwiiracks zocingo ukuze upholise ngokupheleleyo; ingcono kakhulu kwindawo yokubeka, ukuze iswekile engumgubo ingabi manzi. Xa upholile ngokupheleleyo, phinda uphinde udibanise neswekile ye-confectioner.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.