Arroz con Leche, e fetolelang e le "raese e nang le lebese," ke lijo tse tsoekere tse ratoang ho pholletsa le lefats'e la batho ba buang Sepanishe. Li-puddings tsa raese, tse entsoeng ka raese e tšoeu le lebese, li tla ka mefuta e mengata lefatšeng ka bophara, li natsoe ka linōko le metsoako.
Arroz con Leche e sebelisoa e le lijo tse theolelang ka har'a canon ea culinary ea Ma-Hispanic, hangata e natefisitsoeng ka lebese le khutsitsoeng kapa tsoekere e nang le granulated.
Kakaretso ena e bululetsoeng ea Arroz con Leche e bululetsoeng ke Paraguay e hloka lebese le nang le monate o monate, lebese la mouoane, linaoa tsa vanilla, lesela le hloekileng la vanilla, thupa ea sinamone le ho tšoara sinamone ea fatše.
Tatso ea tšoana horchata - sinamone ea Mexico le seno sa lebese. Kahoo, haeba u natefeloa ke lijo tse theolelang raese le Horchata kapa u batla ho leka mokhoa o mocha oa ho kenyelletsa raese ka sejana sa dessert, u tla batla ho leka recipe ena e monate ea Arroz con Leche!
Mokhoa oa ho etsa Arroz con Leche
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Hlatsoa Raese ea Basmati ka metsi a pholileng ho fihlela metsi a hlakile. Hlakola metsi leha e le afe a feteletseng.
Kopanya lebese le lebese la mouoane ka sekotlolo se seholo se boima bo tlase holim'a mocheso o mahareng. Hlakola peō ea linaoa tsa vanilla 'me u kenye linaoa ka paneng. (Haeba u sebelisa vanilla e hloekileng, ema ho fihlela qetellong ea ho pheha ho eketsa). E etse hore e pholile, u e hlohlelletsa kamehla ka khaba e sireletsehileng mocheso ho thusa ho thibela lebese ho tuka ka metsotso e ka bang 10.
Eketsa raese 'me u kenye peel ea citrus haeba u sebelisa. Hlohlelletsa le ho fokotsa futhumatsa ho ea bohareng 'me u bosose ka metsotso e 15, metsotso e sa koaheloa, u hlohlelletsa khafetsa ho thibela raese ho khomarela.
Kopanya ka lebese le khutsitsoeng 'me u phehe, u hlohlelletsa kamehla, ka metsotso e 15 ho fihlela raese e le bonolo ebile e teteaneng (motsoako o lokela ho ba. tranelate empa e ntse e le lero). Haeba motsoako o qala ho pheha, fokotsa mocheso hore o se ke oa lla.
Ha Arroz con Leche e phethiloe empa e ntse e hlephile, hlohlelletsa lesela la vanilla, sinamone ea fatše le morara o omisitsoeng.
Tlosa mocheso 'me u lumelle ho pholile hanyenyane (motsoako o tla teteaneng ha o ntse o pholile), ebe o tlosa lithupa tsa sinamone, linaoa tsa vanilla le peel ea citrus.
Sebeletsa hang-hang kapa u fetise Arroz con Leche ka sekotlolo se sa keneleng mocheso 'me u hatelle sengoathoana sa filimi ea lijo ka holim'a pudding ea raese ho thibela filimi hore e se ke ea etsoa ka holimo ha e pholile. Ebe, e pholile ka sehatsetsing ka lihora tse ka bang 1 ho isa ho tse peli.
Li-Recipes tse Amanang
Recipe
Pudding ea Raese e Bonolo
metsoako
- 9 likotlolo lebese kaofela (Ke sebelisitse lebese la 2%, empa u ka sebelisa lebese le felletseng ho fihlela sebopeho sa creamier ha u khetha).
- 1-½ likotlolo Raese ea Basmati
- 4 lithupa tse nyane tsa sinamone
- 600 g (1-½ e ka makotikoting) lebese le kolobisitsoeng le nang le mafura a tletseng tsoekere
- (1) 12 oz lebese le tletseng mafura a mouoane
- ¼ teaspoon sithinone e fatše , bakeng sa lerōle
- 1 linaoa tse ncha tsa vanilla , arola ka bolelele kapa khaba e 1 ea vanilla e hloekileng, ho latsoa
- 2 likotoana tsa lime lemon kapa lamunu, ka boikhethelo
- ⅔ senoelo morara (Bakeng sa Boozy Raisins bona Lintlha)
Li-toppings tse ikhethileng:
- Popi ea La Lechera Dulce de Leche
- E khabisitsoe ka morara o omisitsoeng , linate tse khaotsoeng, kapa sinamone e fatše, kokonate e khaotsoeng, litholoana tse omisitsoeng, likotoana tsa tsokolate e tšoeu, kapa Chokolete e lefifi.
litaelo
- Hlatsoa Raese ea Basmati ka metsi a pholileng ho fihlela metsi a hlakile. Hlakola metsi leha e le afe a feteletseng.
- Kopanya lebese le lebese la mouoane ka sekotlolo se seholo se boima bo tlase holim'a mocheso o mahareng. Hlakola peō ea linaoa tsa vanilla 'me u kenye linaoa ka paneng. (Haeba u sebelisa vanilla e hloekileng, ema ho fihlela qetellong ea ho pheha ho eketsa). E etse hore e pholile, u e hlohlelletsa kamehla ka khaba e sireletsehileng mocheso ho thusa ho thibela lebese ho tuka ka metsotso e ka bang 10.
- Eketsa raese 'me u kenye peel ea citrus haeba u sebelisa. Hlohlelletsa le ho fokotsa mocheso ho ea bohareng 'me u bosose ka metsotso e 15, metsotso e sa koaheloa, u hlohlelletsa khafetsa ho thibela raese ho khomarela. Kopanya ka lebese le khutsitsoeng 'me u phehe, u ntse u susumetsa kamehla, metsotso e 15 ho fihlela raese e le bonolo ebile e teteaneng (motsoako o lokela ho ba o monate empa o ntse o le mokelikeli). Haeba motsoako o qala ho pheha, fokotsa mocheso hore o se ke oa lla.
- Keletso ea Camila: Haeba u rata ho pheha ho feta, pheha metsotso e 15. Bakeng sa monko o motenya, o motenya, pheha metsotso e 25.
- Ha Arroz con Leche e phethiloe empa e ntse e hlephile, hlohlelletsa lesela la vanilla, sinamone ea fatše le morara o omisitsoeng. Tlosa mocheso 'me u lumelle ho pholile hanyenyane (motsoako o tla teteaneng ha o ntse o pholile), ebe o tlosa lithupa tsa sinamone, linaoa tsa vanilla le peel ea citrus. Sebeletsa hang-hang kapa u fetise Arroz con Leche ka sekotlolo se sa keneleng mocheso 'me u hatelle sengoathoana sa filimi ea lijo ka holim'a pudding ea raese ho thibela filimi hore e se ke ea etsoa ka holimo ha e pholile. Ebe u e beha ka sehatsetsing ho pholile ka lihora tse ka bang 1 ho isa ho tse peli.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.