Boqueron, kapa Torta Hu le Torta de Miel Negra, ke kuku e tloaelehileng ea Old Fashioned Molasses e tsoang Paraguay. Haeba u motsoalle oa molasses, u tla rata mofuta ona oa 'nete oa Paraguay oa kuku ea molasses.
Boqueron ke dessert e ratoang haholo Paraguay, 'me e ka lokisoa ka mefuta e mengata. Litatso tse ka sehloohong li kenyelletsa lero le lecha la lamunu le zest le linoko tse kang sinamone, cloves, allspice, ginger le nutmeg.
E fana ka tatso e eketsehileng. E nepahetse bakeng sa Fall, ka sebele kuku ena e tla ratoa haholo ke ba lelapa le metsoalle! 😋
Qhomela ho:
Mokhoa oa ho etsa Molasses Cake
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Preheat ontong ho likhato tse 350 F. Butter pan ea Bundt ka 1 tablespoon ea botoro, ebe u eketsa likhaba tse 2 tsa phofo 'me u sisinyehe le ho tlanya ho roala bokahare ba pan; behelletsoe ka thoko.
Kopanya hammoho phofo, phofo e bakang, soda le ho e, li-nutmeg tsa fatše, sithinone e fatše, ginger, le cloves ka sekotlolo se mahareng 'me u behelle ka thōko.
Ka sekotlolo sa motsoako oa motlakase o kentsoeng ka sehokelo sa marang-rang, otla oli ea avocado, tsoekere e sootho, mahe, vanila le molasses ho fihlela o kopane hantle. Ka senoelong se seholo sa ho lekanya metsi, kopanya lero la lamunu le zest ea lamunu.
Eketsa phofo le motsoako oa lamunu ho motsoako oa oli ea avocado, ho fapanyetsana pakeng tsa metsoako e omileng le e metsi ka likarolo tse tharo, ho qala le ho qetella ka ho omella. Tlatsa pan e lokiselitsoeng ka batter.
Bake the Molasses Cake "Boqueron" bakeng sa 1 hora kapa ho fihlela tester e kentsoeng bohareng e tsoa e hloekile. Tlosa ka rack 'me u pholile metsotso e 10. Kenya kuku ka har'a rack hore e pholile ka ho feletseng bonyane metsotso e 20.
Mokhoa oa ho etsa Orange Glaze
Kopanya tsoekere ea confectioners le lero la lamunu ka sekotlolo, kopanya le whisk ea terata ho fihlela e boreleli. Eketsa marotholi a seng makae a lero, ha ho hlokahala, ho etsa hore e tšollele habonolo. Sebelisa khaba e kholo ho tšela glaze holim'a kaka ebe u lumella glaze hore e omelle.
Khaola Molasses Kaka le ho sebeletsa.
Mekhoa ea ho pheha e Amanang:
- Keke ea Vanilla Bundt
- Keke ea Marble Bundt
- Lemon poppy peo ea bundt kuku
- Kaka ea mokopu ea bundt
- Keke ea Lemon Pound
- Bundt Keke e ikenyang
Recipe
Keke e bonolo ea Molasses
Tools
metsoako
- 500 ml (2 likopi) Molasses
- 250 ml (1 senoelo) oli ea avocado kapa oli ea canola
- 57 g (4 tablespoons) tsoekere e sootho e khanyang kapa tsoekere e lefifi
- zest ho tloha 1 lamunu (hoo e ka bang khaba e le 1)
- 3 mahe , mocheso oa kamore
- 250 ml (1 senoelo) lero la lamunu le sa tsoa hatelloa
- 500 g phofo e nang le morero ka ho feletseng , sefa
- 4 g (1 teaspoon) ho baka soda le ho e
- 15 g (1 thispone) phofo e bakang
- 1 teaspoon sithinone e fatše
- ½ liaspoon marako a fatše
- ¼ teaspoon ginger ea fatše
- ¼ teaspoon li-nutmeg tsa fatše
- 1 thispone ho tlosoa vanilla e hloekileng
Bakeng sa Orange Glaze:
- 120 g (1 senoelo) tsoekere ea li-confectioners, e hlotsoeng
- 1 ½ tablespoons lero le sa tsoa khuoa la lamunu
litaelo
- Preheat ontong ho likhato tse 350 F. Butter pan ea Bundt ka 1 tablespoon ea botoro, ebe u eketsa likhaba tse 2 tsa phofo 'me u sisinyehe le ho tlanya ho apara ka hare ho pan; behelletsoe ka thoko.
- Hlakola hammoho phofo, phofo e bakang, soda le ho e-na le nutmeg e fatše, sinamone e fatše, ginger le cloves ka sekotlolo se senyenyane ebe u behella ka thōko. Ka sekotlolo sa motsoako oa motlakase o kentsoeng ka sehokelo sa marang-rang, otla oli ea avocado, tsoekere e sootho e khanyang, mahe, vanilla le molasses ho fihlela li kopane hantle.
- Ka senoelong se seholo sa ho lekanya metsi, kopanya lero la lamunu le zest ea lamunu. Eketsa motsoako oa phofo le motsoako oa lamunu ho motsoako oa oli ea avocado, ho fapanyetsana pakeng tsa metsoako e omileng le e metsi ka likarolo tse tharo, ho qala le ho qetella ka ho omella. Tlatsa pan e lokiselitsoeng ka batter. Bake Cake ea Molasses "Boqueron" ka hora e le 'ngoe kapa ho fihlela tester e kentsoeng bohareng e tsoa e hloekile. Tlosa ka rack 'me u pholile metsotso e 1. Kenya kuku ka har'a rack hore e pholile ka ho feletseng, bonyane metsotso e 10.
Mokhoa oa ho etsa Orange Glaze
- Kopanya tsoekere ea confectioners le lero la lamunu ka sekotlolo, kopanya le whisk ea terata ho fihlela e boreleli. Eketsa marotholi a seng makae a lero, ha ho hlokahala, ho etsa hore e tšollele habonolo. Sebelisa khaba e kholo ho tšela glaze holim'a kaka ebe u lumella glaze hore e omelle. Khaola Cake ea Molasses "Boqueron" 'me u sebeletse.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.