Ebjo e sebelisa litlolo tse monate tsa lehlabula ka risepe ena ea Likuku tsa Peach Cake. E tletse ka liperekisi tse nang le lero, linoko tse futhumetseng, le topping ea buttery streusel, kuku ena e mongobo le e bonolo e monate bakeng sa tatso ea hau.
Motsoako oa sinamone e nkhang hamonate, nutmeg le cardamom li tlatselletsa monate oa tlhaho oa liperekisi, ha streusel e eketsa monate o khotsofatsang. Ebang e natefeloa e le lijo tsa hoseng kapa lijo tse tsoekere tse monate, kuku ena ea perekisi e tla khahla.
Mokhoa oa ho etsa kuku ea perekisi
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Preheat ontong ho 350 ° F 'me u behe rack ea onto bohareng. Tsamaea ka pampiri e entsoeng ka letlalo kapa botoro, etsa phofo (1) 9-inch nonstick pan ea selemo, 'me u behelle ka thōko.
Kopanya phofo le sinamone, nutmeg e sa tsoa grated, pecans le tsoekere ka sekotlolo se bohareng43. Ka matsoho a hau, tšela botoro ka har'a motsoako ho fihlela o kenngoa, o o hatella ka li-clumps tse nyenyane. Qhatsetsa ho fihlela ho pholile, hoo e ka bang metsotso e 5.
Hlakola hammoho phofo, phofo e bakang, sinamone, cardamom le nutmeg ka sekotlolo se seholo. Ka sekotlolo sa motsoako oa motlakase o kentsoeng ka sehokelo sa marang-rang kapa li-beaters, otla oli ea avocado, botoro, letsoai le tsoekere ho fihlela li kopantsoe, hoo e ka bang metsotso e 3.
Eketsa lehe, li-schnapps tsa perekisi, le vanilla 'me u otla ka lebelo le tlaase ho fihlela li kopane hantle. Butle-butle eketsa motsoako oa phofo, ho fapanyetsana le buttermilk, 'me u otle ka lebelo le tlaase ho fihlela o kopantsoe, u se ke ua kopanya ho feta!
(Batter e tla ba e teteaneng). Fetisetsa batter ho pane e lokiselitsoeng 'me u boreleli holimo ka spatula. Hlophisa liperekisi ka holimo, lehlakoreng la letlalo holimo, ka mokhoa o chitja e le hore hangata li koahele batter, 'me u fafatse topping ea streusel.
Bake kuku ea plum bakeng sa metsotso e 50 ho isa ho e 60, ho fihlela hodimo e le khauta 'me tester e tsoa e hloekile. Tlohela ho pholile ka pane ka rack terata. Khaola li-wedges 'me u sebeletse!
Mekhoa ea ho pheha e Amanang:
- Ratoang Budin Marmolada
- Lihoete Cake Cake
- Li-Cupcakes tse khubelu tsa Velvet tse nang le Orange Cream Cheese Frosting
- Pionono de Dulce de Leche "Dulce De Leche Cake Roll"
- Recipe e monate ea lebese le khutsitsoeng
Recipe
Bonolo Fresh Peach Cake
metsoako
Bakeng sa kuku e ncha ea perekisi:
- 200 g (likopi tse 1-½) phofo e entsoeng ka morero oohle, e tšetsoeng ka har'a komiki e lekanyang 'me e tlosoe
- 1 thispone phofo ea ho baka e se nang aluminium
- 1 teaspoon sinamone phofo
- ¼ teaspoon nutmeg e sa tsoa khuoa
- . teaspoon cardamon e fatše
- ¼ teaspoon letsoai la kosher
- 8 tablespoons (½ senoelo) oli ea avocado kapa botoro e sa tsoakoang, e nolofalitsoeng
- ¾ cup) tsoekere e nang le granulated
- 2 tablespoons tsoekere e sootho e sootho
- 1 lehe le leholo , mocheso oa kamore
- 1 thispone Peach Schnapps
- 2 liaspoon ho tlosoa vanilla e hloekileng
- ½ senoelo hello , lebese le feletseng, kapa lebese le bolila
- 1-½ lik'hilograma (hoo e ka bang 3) Liperekisi, tse koetsoeng le ho seha ka botenya ba ⅓
Bakeng sa Topping ea Streusel
- 1-⅓ senoelo phofo e nang le morero ka ho feletseng
- 1 diithupa botallo ba unsalted , qhibilihile
- ⅓ senoelo tsoekere e nang le tsoekere e sootho
- ¾ senoelo li-pecans tse halikiloeng , e khaotsoeng ka mahoashe
- ½ teaspoon sithinone e fatše
- ¼ senoelo tsoekere e nang le granulated
- . teaspoon nutmeg , e sa tsoa siloa
- 1 teaspoon sinamone , fatše
litaelo
- Preheat ontong ho 350 ° F 'me u behe rack ea ontong sebakeng se bohareng. Tsamaea ka pampiri e entsoeng ka letlalo kapa botoro le phofo le phofo (1) 9-inch nonstick pan ea selemo ebe u e beha ka thōko.
Bakeng sa Streusel:
- Ka sekotlolo se sehareng, kopanya phofo le sinamone, nutmeg e sa tsoa siloa, li-pecans le tsoekere. Ka matsoho a hau, tšela botoro ka har'a motsoako ho fihlela o kenngoa, o o hatella ka li-clumps tse nyenyane. Qhatsetsa ho fihlela ho pholile, hoo e ka bang metsotso e 5.
Bakeng sa kuku e ncha ea perekisi:
- Ka sekotlolo se seholo, hlakola hammoho phofo, phofo e bakang, sinamone, cardamon le nutmeg.
- Ka sekotlolo sa motsoako oa motlakase o kentsoeng sephutheloana sa marang-rang kapa li-beaters, otla oli ea avocado, botoro, letsoai le tsoekere ho fihlela li kopantsoe, hoo e ka bang metsotso e 3.
- Eketsa lehe, li-schnapps tsa perekisi, le vanilla 'me u otla ka lebelo le tlaase ho fihlela li kopane hantle. Butle-butle eketsa motsoako oa phofo, o fapanyetsana le buttermilk, 'me u otle ka lebelo le tlaase ho fihlela o kopantsoe, u se ke ua kopanya! (Batter e tla ba e teteaneng).
- Fetisetsa batter ho pane e lokiselitsoeng 'me u boreleli holimo ka spatula. Hlophisa liperekisi ka holimo, lehlakoreng la letlalo holimo ka mokhoa o chitja e le hore hangata li koahele batter, 'me u fafatse topping ea streusel.
- Bake kuku ea plum bakeng sa metsotso e 50 ho isa ho e 60, ho fihlela holimo ho khauta 'me tester e tsoa e hloekile. Tlohela ho pholile ka pane ka rack terata. Khaola li-wedges 'me u sebeletse!
Notes
- Cake e ncha ea perekisi e ka bolokoa mocheso oa kamore, e koahetsoe ka bolokolohi, ho fihlela matsatsi a 2.
- Lekanya ka nepo: Lekanya phofo ka ho e tšela ka senoelong sa ho lekanya, ebe u e lekanya ka mokokotlo oa thipa kapa u sebelise litekanyo tsa boima. (Ke sebelisa 240 ml Dry Measuring cup)
- Mokhoa oa ho Toast Pecans
- Keke e Fresh Peach e ka bolokoa ka har'a sets'oants'o se sa keneng moea ka har'a sehatsetsi ka likhoeli tse tharo. Joale, bosiung ba pele u rera ho e ja, e tlohelle e qhibilihe holim’a khaontara. Ka mor'a moo, e chese hape ka ontong kapa microwave metsotso e seng mekae pele u sebeletsa ho fihlela e futhumetse.
- Tlosa kuku e ncha ea perekisi ho tloha ka ontong 'me u li pholile ka pane ka rack ea terata metsotso e 15. Joale, u sebelisa thipa, u pota-potile ka ntle ho kaka 'me u fetisetse rack e pholileng.
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.