Li-biscuits tsena tsa Cheese ha li na tatso feela ebile ke tsela e ntle ea ho fumana chisi ka sehatsetsing. Na u ne u sa nahane hore e ka ntlafala? Be, e ka khona.
Ntle le boiketlo ba ho sebelisa chisi eo u e ratang haholo, li-biscuits tsena tsa chisi le tsona li bonolo ho li etsa. Kopanya lisebelisoa tse omeletseng 'me u khaole ka botoro ho fihlela motsoako o tšoana le crumbs e mahoashe.
Ka mor'a moo, eketsa lisebelisoa tse metsi 'me u hlohlelletse ho fihlela e etsa hlama e mongobo, e nyenyane; phaphatha ka har'a khutlonnetsepa e ka bang ¾" e teteaneng, e teteaneng, 'me e sehe, 'me u tla be u qetile!
Pele li kena ka ontong, li-biscuits tsena tsa chisi li fumana ho hlatsuoa ho eketsehileng ka lebese la botoro ka ho fafatsa chisi. Ebe li phehoa metsotso e ka bang 20, li-biscuits tsena li soothoa hantle 'me li kopantsoe le likotoana tsa mahe le bacon e crispy. Kahoo, thabela libisikiti tsena tsa chisi tse monate bakeng sa lijo tsa hoseng tse monate, brunch, kapa lijo tsa mots'eare tse potlakileng kapa tsa mantsiboea.
Haeba u motho ea ratang li-biscuits, ha u batle ho fetoa ke diresepe tsena Li-biscuits tsa Buttermilk, Li-biscuits tsa Wheat, Li-biscuits tsa Batch tse kholo, Libisikiti tse Monate, le Libisikiti tsa Kama le Cheddar.
Mokhoa oa ho etsa li-biscuits tsa chisi
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Preheat ontong ho ea ho 425 °. Ka har'a sesebelisoa sa lijo, phofo ea pulse, phofo e bakang, letsoai le tsoekere ho kopanya. Eketsa likotoana tsa botoro e pholileng 'me u phunye ho fihlela motsoako o tšoana le crumbs e mahoashe. Fetisetsa ho e kholo sekotlolo se kopanyang tšepe e sa hloekang, eketsa chisi, 'me u tsose ho kopanya.
Ka sekotlolo se senyenyane, otla lebese la botoro le lehe ho kopanya le drizzle buttermilk ka holimo; ho sebelisa fereko kapa rabara spatula, hlohlelletsa ho fihlela e etsa hlama e mongobo, e fokolang hanyenyane; haeba hlama e bonahala e omme, eketsa likhaba tse seng kae tsa buttermilk. U se ke ua sebetsa ho feta tekano! (Ka mokhoa o mong, khaola botoro ka phofo ka sekotlolo se seholo sa ho kopanya u sebelisa a Sehang pastry kapa lifereko tse peli).
Fetisetsa hlama sebakeng se nang le phofo e nyenyane, lerōle ka holimo ka phofo e ngata, 'me ka bonolo u e tlise ka bolo e thata. Kopanya hlama ka khutlonnetsepa e ka bang ¾'' e teteaneng. Joale, ho sebelisa thipa e bohale kapa setulo sa benche, khaola hlama likotoana tse 'nè. Beha likotoana tsa hlama ka holim'a tse ling, u tšela likotoana tse omileng tsa hlama pakeng tsa lihlopha, 'me u hatelle fatše ho batalatsa. Phahamisa hlama ka scraper ea benche 'me u phomole fatše ka phofo hanyenyane ho thibela hlama ho khomarela.
Fokotsa phofo ka holim'a hlama, ebe u e phaphatha kapa ue phuthele ka "rectangle e teteaneng" (u se ke ua e sebetsa ho feta tekano, kapa li-biscuits li tla ba thata). Hlakola sehaho sa biscuit se chitja sa 2-½-inch ka phofo ebe u seha li-rounds. Ntle le moo, sebelisa thipa ho seha li-biscuits ka li-square tse 8 tse khorofo. Kopanya likhechana life kapa life hape, phutholla hape, 'me u khaole libisikiti tse ling. Pheta mokhoa ona ho fihlela hlama e felile.
Hanyenyane u li hlatsoe ka buttermilk 'me u li chese ka metsotso e ka bang 2o ho isa ho e 25 kapa ho fihlela li-biscuits li le khauta habobebe ka holimo' me ka tlase e le putsoa ea khauta. Tlosa li-biscuits tse monate ho tloha ka ontong, 'me u tšele ka botoro e qhibilihisitsoeng, haeba u lakatsa. Natefeloa ke mofuthu!
Mekhoa ea ho pheha e Amanang:
- Li-biscuits tse entsoeng lapeng.
- Li-biscuits tse monate
- Li-biscuits tsa Buttermilk
- Li-biscuits tsa Wheat
- Li-biscuits tsa Ham le Cheese
Recipe
Li-biscuits tsa Cheese tse bonolo
Tools
metsoako
- 250 g Li-2 tsa lino-mapholi tse entsoeng ka morero , le tse ling tse ngata kamoo ho hlokahalang
- 1 thispone phofo ea ho baka
- 1 teaspoon letsoai la kosher
- 1 teaspoon tsoekere e nang le granulated
- 12 tablespoons (lithupa tse 1 ½) botoro e batang e se nang letsoai, e khaotsoeng
- ½ senoelo lebese la botoro, le tsukutletsweng, halofo le halofo, kapa lebese le felletseng , bata
- 1 lehe le leholo , bata
- 100 g kopi e le 'ngoe e khabisitsoeng ka motsoako oa Mexico kapa chisi ea Cheddar
litaelo
- Preheat ontong ho 425 °. Ka har'a sesebelisoa sa lijo, phofo ea pulse, phofo e bakang, letsoai le tsoekere ho kopanya. Eketsa likotoana tsa botoro e pholileng 'me u phunye ho fihlela motsoako o tšoana le crumbs e mahoashe. Fetisetsa sekotlolo se seholo sa tšepe e sa hloekang ho kopanya 'me u kenye chisi; khola ho kopanya.
- Ka sekotlolo se senyenyane, whisk the buttermilk le lehe ho kopanya le ho rotha lebese ka holimo; ho sebelisa fereko kapa rabara spatula, hlohlelletsa ho fihlela e etsa hlama e mongobo, e fokolang hanyenyane; haeba hlama e bonahala e omme, eketsa likhaba tse seng kae tsa buttermilk. U se ke ua sebetsa ho feta tekano! (Ka lehlakoreng le leng, khaola botoro ka phofo ka sekotlolo se seholo sa ho kopanya u sebelisa sekoahelo sa pastry kapa lifereko tse peli).
- Fetisetsa hlama sebakeng se nang le phofo e nyenyane, lerōle ka holim'a hlama ka phofo e eketsehileng 'me u e tlise hammoho ka bonolo ho ba bolo e thata. Kopanya hlama ka khutlonnetsepa e ka bang ¾'' e teteaneng. Joale, u sebelisa thipa e bohale kapa benche scraper, khaola hlama likotoana tse 'nè.
- Beha likotoana tsa hlama holim'a e 'ngoe, u kopanya likotoana leha e le life tse hlephileng tsa hlama pakeng tsa lihlopha,' me u hatelle fatše hore u bataletse.Phahamisa hlama ka scraper ea benche 'me hanyenyane lerōle holim'a phofo ho thibela hlama ho khomarela.
- Fokotsa phofo ka holim'a hlama, ebe u phaphatha kapa u tšela hlama ka "rectangle e teteaneng" (u se ke ua e sebetsa ho feta tekano, kapa li-biscuits li tla ba thata).
- Hlakola sehaho sa biscuit se chitja sa 2-½-inch ka phofo ebe u seha li-rounds. Ntle le moo, sebelisa thipa ho seha li-biscuits ka li-square tse 8 tse khorofo. Kopanya likhechana life kapa life hape, phutholla hape, 'me u khaole libisikiti tse ling. Pheta mokhoa ona ho fihlela hlama e felile.
- Hanyenyane u li hlatsoe ka buttermilk 'me u li chese ka metsotso e ka bang 20 ho isa ho e 25 kapa ho fihlela li-biscuits li le khauta habobebe ka holimo' me li le bofubelu ba khauta ka tlase. Tlosa li-biscuits tse monate ho tloha ka ontong, 'me u tšele ka botoro e qhibilihisitsoeng, haeba u lakatsa. Natefeloa ke mofuthu!
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.