Mukuyang'ana zokometsera zam'madzi zam'madzi pa Mac ndi tchizi tapamwamba? Yesani Chinsinsi ichi cha Crab Mac ndi Tchizi! Nkhanu za nyama ya nkhanu ndi msuzi wochuluka, wotsekemera wa tchizi zimatengera mbale iyi kupita ku mlingo wina, pamene Old Bay zokometsera zimawonjezera kukankha kokoma.
Zabwino kwa usiku wabwino kapena ngati mbale yoyimitsa paphwando lanu lotsatira la chakudya chamadzulo, izi ndizosavuta kupanga ndipo zimatha kukonzekera pasadakhale chifukwa chamasiku otanganidwa a sabata.
Kwezani wanu mac ndi tchizi masewera ndi mbale yosatsutsika komanso yosavuta iyi. Kuti mudziwe zambiri za Cheesy Pasta maphikidwe, onani izi Classic Mac ndi Tchizi, Pasta Casserole ya tuna, Pasta Yosavuta Yophika Ndi Sipinachi Yothira, Zophika Ziti ndi Soseji ya ku Italyndipo Spaghetti Yophika.
Pitani:
Momwe Mungapangire Nkhanu Mac ndi Tchizi
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Yatsani uvuni ku 375 ° F ndikuyika chowotcha chapakati. Pakani mbale yophika magalasi 9 ndi 13-inch (3Qt) ndi batala; kuika pambali. Bweretsani mphika waukulu wa madzi amchere kwa chithupsa, ndikuwonjezera Zakudyazi za macaroni. Ikani Zakudyazi motsatira ndondomeko ya phukusi mpaka zitakhala zofewa koma zolimba kuti zilume, ndikuyambitsa nthawi zambiri. Sungani ¼ chikho cha madzi ophika, kenaka tsitsani pasitala.
Pamene Zakudyazi zikuphika, tenthetsani mkaka mu kasupe kakang'ono, koma musalole kuti ziwira. Mumphika waukulu, sungunulani supuni 6 za batala wopanda mchere ndikuwaza mu ufa. Kuphika pa moto wochepa, kuyambitsa ndi whisk mosalekeza kuti mupange roux yosalala, yofiira kwa mphindi 2 mpaka 3.
Pang'onopang'ono yonjezerani mkaka wotentha kusakaniza ufa, ndikugwedeza nthawi zonse kuti zisapangike. Wiritsani pang'onopang'ono, oyambitsa kawirikawiri, mpaka msuzi wakhuthala ndi okoma, pafupi mphindi 5-7. Onjezani zokometsera zakale za bay, nutmeg, paprika, mchere wa kosher, ndi tsabola wakuda. Lawani ndi kusintha zokometsera ngati pakufunika.
Pa kutentha, onjezerani tchizi ndi kirimu tchizi ndikugwedeza mpaka zitasungunuka ndi zosalala. Ikani macaroni yophika mu mbale yaikulu yosakaniza. Thirani msuzi wa tchizi pa pasitala ndikugwedeza bwino kuti muphatikize. Pindani nyama ya nkhanu yotsanulidwa ndi yophikidwa ku mac ndi tchizi mpaka mutagwirizanitsa. Thirani kusakaniza mu mbale yopaka mafuta. Mu mbale yaing'ono, phatikizani mbatala wosungunuka ndi zinyenyeswazi za mkate wa Panko, ndi zokometsera za Old Bay.
Fukani chisakanizo cha breadcrumb pamwamba pa macaroni osakaniza. Kuphika kwa mphindi 30 mpaka 35, kapena mpaka msuzi ukhale wonyezimira ndipo macaroni ali wofiira pamwamba. Lolani mbaleyo kuziziritsa kwa mphindi zingapo musanayambe kutumikira.
Penyani Momwe Mungapangire
Onani Maphikidwe ena a Cheesy Pasta:
- Pasta Wokoma ndi bowa ndi anyezi a Caramelized
- Pasta Casserole ya tuna Ng'ombe Braciole ndi Pasta Buttered
- Pasta Yophika
- Creamy Fettucine
- Anaphika Ziti
Chinsinsi
Easy Crab Mac ndi Tchizi
zida
- Bokosi la grater
zosakaniza
- 1 mapaundi chigoba macaroni , pipette, cavatappi, kapena penne pasitala
- 1 supuni mchere wosakaniza
- 4- Kilogalamu imodzi madzi
- batala, kwa kudzoza mbale
Kwa Msuzi wa Cheese wa Crab:
- 4 zikho mkaka wonse
- ¼ chikho madzi ophikira pasitala
- 6 Masipuni batala wosatulutsidwa
- ¼ chikho ufa wokhala ndi cholinga chonse
- 2 zikho (8 oz) Tchizi Asanu waku Italy, wodulidwa
- 2 zikho (8 oz) Mexican Cheese Blend, Monterey Jack Tchizi, kapena cheddar wofatsa kapena wakuthwa , odulidwa
- 4 oz kirimu tchizi , mafuta odzaza kapena kusintha theka la mkaka ndi 1 (12 oz) wamkaka wophikidwa m'zitini
- ½ supuni Tsabola watsopano wosweka kapena pansi wakuda
- ½ supuni nutmeg watsopano
- 1 supuni Old Bay zokometsera
- ½ supuni paprika
- ¼ supuni mchere wosakaniza , sinthani kukoma
- 16 oz Msuzi Watsopano Nkhanu Nyama , yotsanulidwa bwino komanso yophwanyika
Kwa Crispy Topping:
- 1 ½ zikho Zinyenyeswazi za Mkate wa Panko
- 2 supuni Old Bay Seasoning
- 2 supuni batala wosatulutsidwa mafuta a azitona, osungunuka kapena owonjezera
malangizo
- Yatsani uvuni ku 375 ° F ndikuyika chowotcha chapakati. Pakani mbale yophika magalasi 9 ndi 13-inch (3Qt) ndi batala; kuika pambali. Bweretsani mphika waukulu wa madzi amchere kwa chithupsa, ndikuwonjezera Zakudyazi za macaroni. Ikani Zakudyazi motsatira ndondomeko ya phukusi mpaka zitakhala zofewa koma zolimba kuti zilume, ndikuyambitsa nthawi zambiri. Sungani ¼ chikho cha madzi ophika, kenaka tsitsani pasitala.
- Pamene Zakudyazi zikuphika, tenthetsani mkaka mu kasupe kakang'ono, koma musalole kuwira. Mumphika waukulu, sungunulani supuni 6 za batala wopanda mchere ndikuwaza mu ufa. Kuphika pa kutentha pang'ono, kuyambitsa ndi whisk mosalekeza kuti mupange roux yosalala, yofiira kwa mphindi 2 mpaka 3. Pang'onopang'ono yonjezerani mkaka wotentha kusakaniza ufa, mukugwedeza nthawi zonse kuti zisapangike. Wiritsani mofatsa, oyambitsa pafupipafupi, mpaka msuzi wakhuthala ndi okoma, pafupi mphindi 5-7. Onjezani zokometsera zakale za bay, nutmeg, paprika, mchere wa kosher, ndi tsabola wakuda. Lawani ndi kusintha zokometsera ngati pakufunika.
- Pa kutentha, onjezerani tchizi ndi kirimu tchizi ndikugwedeza mpaka zitasungunuka ndi zosalala. Ikani macaroni yophika mu mbale yaikulu yosakaniza. Thirani msuzi wa tchizi pa pasitala ndikugwedeza bwino kuti muphatikize. Pindani nyama ya nkhanu yotsanulidwa ndi yophikidwa ku mac ndi tchizi mpaka mutagwirizanitsa. Thirani kusakaniza mu mbale yopaka mafuta. Mu mbale yaing'ono, phatikizani batala wosungunuka ndi zinyenyeswazi za mkate wa Panko, ndi zokometsera za Old Bay.
- Fukani chisakanizo cha breadcrumb pamwamba pa macaroni osakaniza. Kuphika kwa mphindi 30 mpaka 35, kapena mpaka msuzi ukhale wonyezimira ndipo macaroni ali wofiira pamwamba. Lolani mbaleyo kuziziritsa kwa mphindi zingapo musanayambe kutumikira.
zolemba
- Ovuni: Yatsani uvuni wanu ku 350 ° F. Ikani mac ndi tchizi mu mbale yotetezedwa mu uvuni ndikuphimba ndi zojambulazo. Kuphika kwa mphindi 15-20, kapena mpaka golide wofiira.
- Microwave: Tumizani mac ndi tchizi ku mbale yotetezedwa ndi microwave ndikuphimba ndi thaulo lachinyezi. Microwave pamwamba kwa mphindi 1-2 kapena mpaka kutentha. Sakanizani pakati pa Kutentha kuti muwonetsetse kutentha.
- Stovetop: Kutenthetsa mac ndi tchizi mu skillet wosakhala ndodo pa kutentha kwapakati, kuyambitsa kawirikawiri, mpaka kutentha.
Mmene Mungapitirire Patsogolo
Lolani mac ndi tchizi kuziziritsa kutentha kwa chipinda.
Phimbani mbaleyo ndi zojambulazo kapena pulasitiki ndikuyisunga mufiriji kwa maola 24.
Mukakonzeka kuphika, yatsani uvuni ku 375 ° F.
Chotsani mac ndi cheese mufiriji ndikusiyani kutentha kwapakati kwa mphindi 10-15.👀👉 Ndikofunikira kudziwa kuti kutenthetsa mac ndi cheese kungapangitse kuti ziume, kotero mungafunike kuwonjezera mkaka kapena mkaka. zonona musanatenthetsenso kuti zithandizire kukhalabe ndi mawonekedwe ake okoma.
Chotsani zojambulazo kapena pulasitiki ndikuzaza mkate wa mkate pamwamba pa mac ndi tchizi.
Kuphika kwa mphindi 35-40, kapena mpaka tchizi usungunuke ndipo zinyenyeswazi za mkate ndi zagolide. Popanga mac ndi tchizi pasadakhale, mutha kusunga nthawi pa tsiku lomwe mwakonzekera kuzigwiritsa ntchito. Ingokumbukirani kuti ikhale yotentha pang'ono musanaphike kuti iphike. Momwe Mungazimitsire Kuti muwume Crab Mac ndi Cheese kuti mugwiritse ntchito pambuyo pake, tsatirani izi: Tsatirani malangizo a recipe kuti mukonzekere mac ndi tchizi mpaka kuphika.
Lolani mac ndi tchizi kuziziritsa kutentha kwa chipinda.
Tumizani mac ndi tchizi ku chidebe chotetezedwa mufiriji kapena thumba lafiriji lopanda mpweya. Onetsetsani kuti mwasiya malo ena pamwamba pa chidebe kapena chikwama kuti mukulitse.
Lembani chidebe kapena chikwamacho ndi tsiku ndi dzina la mbaleyo.
Sungani mac ndi tchizi mufiriji kwa miyezi itatu.
Mukakonzeka kuphika, sungunulani mac ndi tchizi mufiriji usiku wonse.
Sakanizani uvuni ku 375 ° F.
Chotsani mac ndi tchizi mufiriji ndikusiyani kutentha kwa mphindi 10-15.
Chotsani chivindikiro kapena pulasitiki ku chidebe kapena thumba ndikusamutsa mac ndi tchizi ku mbale yophika yotetezedwa mu uvuni. 👀👉 Ndikofunikira kudziwa kuti kutenthetsanso mac ndi cheese kumatha kupangitsa kuti ziume, ndiye mungafunike kuthira mkaka kapena zonona musanatenthetsenso kuti zithandizire kukhala zotsekemera.
Fukani mtanda wa mkate pamwamba pa mac ndi tchizi.
Kuphika kwa mphindi 35-40, kapena mpaka tchizi usungunuke ndipo zinyenyeswazi za mkate ndi zagolide. Pozizira Crab Mac ndi Tchizi, mutha kukhala ndi chakudya chokoma komanso chosavuta kukonzekera mukachifuna. Ingotsimikizirani kuti mwasunga bwino ndikusungunula musanaphike kuti muwonetsetse zotsatira zabwino.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.