Fettuccine Alfredo ndi mbale ya ku Italy-America ya fettuccine yatsopano yoponyedwa ndi msuzi wolemera komanso wotsekemera wa Alfredo. Ndi malo odyera apamwamba, koma ndi osavuta komanso osavuta kukonzekera kunyumba.
Kuonjezera apo, Chinsinsi ichi chokoma cha Fettuccini Alfredo chikhoza kusinthidwa mosavuta powonjezera zowonjezera ku msuzi, monga nkhuku, shrimp, kapena soseji, ndi / kapena kuwonjezera masamba, monga bowa wa broccoli, ngati mukufuna.
Kutumikira ndi Zopangira Zakudya Zam'nyumba, Saladi ya Garden yokhala ndi Lime Buttermilk Ranch Dressing, Saladi ya Cesarkapena Saladi ya Tomato Watsopano kwa chakudya chathunthu.
Momwe Mungapangire Fettuccine Alfredo
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Bweretsani mphika waukulu wa madzi kwa chithupsa. Onjezerani supuni imodzi ya mchere ndi pasitala ndikuphika motsatira malangizo omwe ali pa phukusi. Ikani pambali makapu 1-½ a madzi ophika musanayambe kukhetsa pasitala.
Mu skillet wamkulu kapena saucepan pa kutentha kwapakati, phatikizani zonona, theka la tchizi, 1 chikho cha madzi ophika pasitala, ndi batala. Sakanizani kusungunula batala ndikubweretsa ku simmer.
Lolani kuti ayimire mopepuka kwa mphindi ziwiri. Pamene fettuccine ndi al dente, tumizani mwachindunji ku saucepan ndi msuzi wowuma.
Nyengo ndi mchere, tsabola, ndi nutmeg, ndipo bwererani ku simmer. Simmer, kugwedeza ndi mbano, mpaka msuzi utavala pasitala, mphindi zina ziwiri. Chotsani kutentha, kuwaza ndi otsala grated tchizi, ndi kuponyera.
Kuti mutumikire, sungani pasitala pa mbale zazikulu, zokongoletsa ndi parsley kapena basil ya Italy, ndi tchizi chatsopano pamwamba.
Maphikidwe Ogwirizana
- Pasta Wokoma ndi bowa ndi anyezi a Caramelized
- Pasta Casserole ya tuna
- Ng'ombe Braciole ndi Pasta Buttered
- Pasta Yophika
- Creamy Fettucine
- Anaphika Ziti
Chinsinsi
Easy Fettuccine Alfredo
zida
zosakaniza
Kwa Msuzi wa Alfredo
- ½ chikho Grana Padano kapena Parmesan tchizi, mwatsopano grated kapena shredded adagawanika
- 2 zikho heavy cream kapena theka ndi theka
- 1 chikho wa madzi ophikira pasitala
- ¼ timitengo (supuni 4) batala
- 2 supuni mchere wosakaniza , kapena kusintha kukoma
- ¼ supuni tsabola wakuda wakuda , kapena kulawa
- ¼ supuni nutmeg watsopano , kapena kulawa
Kwa Pasta:
- 1 mapaundi fettuccine kapena linguine
- 6- Kilogalamu imodzi madzi
- 1 supuni mchere wosakaniza
malangizo
Kwa Pasta:
- Bweretsani mphika waukulu wa madzi kwa chithupsa. Onjezerani supuni imodzi ya mchere ndi pasitala ndikuphika motsatira malangizo omwe ali pa phukusi. Ikani pambali makapu 1-½ a madzi ophika pasitala musanayambe kukhetsa pasitala.
Kwa Msuzi wa Alfredo:
- Mu skillet wamkulu kapena saucepan pa sing'anga kutentha; phatikiza zonona, ½ chikho cha tchizi, 1 chikho cha madzi ophikira pasitala, ndi batala. Sakanizani kusungunula batala ndikubweretsa ku simmer. Lolani kuti ayimire mopepuka kwa mphindi ziwiri. Pamene fettuccine ndi al dente, tumizani mwachindunji ku saucepan ndi msuzi wowuma.
- Nyengo ndi mchere, tsabola, ndi nutmeg, ndipo bwererani ku simmer. Simmer, kugwedeza ndi mbano, mpaka msuzi ayambe kuvala pasitala, mphindi imodzi kapena ziwiri. Chotsani kutentha, kuwaza ndi otsala grated tchizi, ndi kuponyera. Kuti mutumikire, sungani pasitala pa mbale zazikulu, zokongoletsa ndi parsley kapena basil ya Italy, ndi tchizi chatsopano pamwamba.
zolemba
- Osadandaula ngati msuzi wachuluka; mukangoponyera pasitala, msuziwo amamatirira pasta ndikuwonjezera.
- Fettuccine Alfredo imaperekedwa bwino nthawi yomweyo koma imatha kusungidwa mufiriji kwa masiku awiri m'chidebe chopanda mpweya. Kutenthetsanso, tenthetsani pa stovetop pa kutentha pang'ono mpaka kutentha kapena mu microwave mpaka kutentha; kumbukirani kuti msuzi adzalekanitsa.
- Khalani ndi zosakaniza zanu zonse musanayambe.
- Ngati msuzi wa Alfredo ndi woonda, usiyeni kuti uimire kwa mphindi zingapo, chotsani kutentha, ndikuyiyika pambali kwa mphindi imodzi kapena ziwiri. Ikazizira, imakhuthala. Ngati ndi yokhuthala kwambiri, yambani ndi madzi a pasitala omwe mumayika pambali. Gwiritsani ntchito shredded parmesan; Tchizi wophikidwa kale samasungunukanso.
- Kuphika pasitala mpaka al dente (olimba), ndipo ikani pambali makapu 1-½ a madzi a pasitala kuti musinthe kugwirizana kwa msuzi ngati kuli kofunikira.
- Ngati mukufuna creamier ndi thicker alfredo msuzi, ntchito heavy cream.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.