Ọ bụrụ na ị na-achọ ihe eji megharịa ọnụ nke na-akasi obi ma na-atọ ụtọ, elela anya karịa blueberry kpochapụwo. Cobbler uzommeputa. Ka oge okpomọkụ na-abịa, blueberries ọhụrụ na-aba ụba, ọ dịghị oge ka mma iji kpoo ọgwụgwọ a na-ekpo ọkụ na nke gooey.
Site na ngwa nri ya dị mfe na nkwadebe ziri ezi, usoro nhazi a bụ ụzọ zuru oke iji gosipụta ụtọ ụtọ na ihe ụtọ nke beri a hụrụ n'anya.
Iji malite, a na-ejikọta blueberries ọhụrụ na lemon zest na ihe ọṅụṅụ, sugar, na cornstarch ma ọ bụ ntụ ọka, wee sie ya ruo mgbe ha gbawara na ekpomeekpo ma mepụta nnukwu ihe na-ejuputa. A buttery na crumbly biscuit Topping etinyere na vanilla na aka nke lemon zest na-enye ọdịiche zuru oke na ndochi dị ụtọ na nke dị nro, na-ebute ihe eji megharịa ọnụ nke na-ekpo ọkụ, na-akasi obi, na nke a na-apụghị ịgbagha agbagha.
A na-eji obere mkpọ nke vanilla ice cream ma ọ bụ ude apịaji mee ihe n'elu, blueberry a Cobbler bụ ihe atụ nke oge okpomọkụ. Ma ọ na-atọ gị ụtọ n'ehihie umengwụ ma ọ bụ dị ka ebe etiti ụlọ mmanya azụ azụ, ihe eji megharịa ọnụ a mara mma ga-atọ gị ụtọ. Ya mere, kpokọta ihe ị na-eri, mee ka oven gị dị ọkụ, ma jikere ka ị na-esi ísì ụtọ nke oge okpomọkụ na blueberry a na-atọ ụtọ. Cobbler uzommeputa.
Ọ bụrụ na ị na-achọ ihe mkpali eji megharịa ọnụ n'oge okpomọkụ, jide n'aka na ị ga-elele ntụziaka ndị a: Mkpụrụ osisi, Berry Trifle, Lemọn Ogwe, Achịcha Strawberry, na Plum achicha.
-Awụlikwa elu na-:
Iji Frozen VS Fresh blueberries
Bluberị cobbler enwere ike iji blueberries ọhụrụ ma ọ bụ oyi kpọnwụrụ mee. N'adịghị ka nri mkpụrụ osisi ndị ọzọ esitere, dị ka achịcha paụnd ma ọ bụ achịcha ngwa ngwa, oke mmiri mmiri sitere na blueberries oyi kpọnwụrụ agaghị emetụta ederede ikpeazụ.
Kama nke ahụ, ihe ọṅụṅụ ahụ ga-ejupụta (n'ihi ntakịrị ọka ọka) ka ọ na-esi nri. Ọ bụrụ na ha dị n'oge, jiri blueberries ọhụrụ: ihe ụtọ ahụ ga-egbuke egbuke ma nwee obi ike. Detụ ire ma gbanwee ka ịchịkwa ọdịnaya shuga.
Otu esi eme blueberry Cobbler
Note: A na-enye ntụziaka zuru ezu na kaadị nhazi n'okpuru.
Kpoo oven ahụ ruo ogo 375 ma tinye ihe mkpuchi oven n'etiti ọnọdụ. Mmanụ aṅụ a 9 "x 9" square efere ma ọ bụ 2-quart efere efere na butter; wepụrụ. Na nnukwu efere, jikọta blueberries, sugars, vanilla, lemon zest, lemon juice, and cornstarch. Kwuo ka ịtinye, ma dobe ngwakọta beri n'akụkụ. Na nnukwu efere, jikọta ihe ndị akọrọ. Gwakọta ntụ ọka, shuga, ntụ ntụ, soda na nnu.
Gbakwunye bọta cubed, ma rụọ ya n'ime ntụ ọka ntụ ọka na mpempe achịcha achịcha ma ọ bụ aka gị ruo mgbe ọ dị ka crumbs bred. Gwakọta mmiri ara ehi na vanilla ọnụ n'otu iko iko ma ọ bụ obere efere; tinye ya na ntụ ọka na ngwakọta bọta ma kpalie ya na spatula rọba, ruo mgbe agwakọta ya; emela ka mix.
Nyefee blueberries na efere a kwadebere; ntụpọ na-enweghị usoro na ngaji abụọ nke bọta na-enweghị nnu. Iji nnukwu ngaji, dolp spoonfuls nke biscuit batter n'elu blueberries; fesa na nke fọdụrụ tablespoon nke turbinado sugar.
Richaa ruo mgbe n'elu ya na-acha aja aja na-acha odo odo na ihe ọṅụṅụ ndị dị oke ma na-agbapụta, ihe dị ka nkeji 35 ruo 45. Ọ bụrụ na biscuits na-agba aja nke ukwuu, were foil kpuchie ya nke ọma. Wepu pan na oven. Ka nke cobbler jụụ ntakịrị tupu ị were scoop nke vanilla ice cream ma ọ bụ otu nwa bebi nke ude ntụsara ahụ na-efe ya.
Ndụmọdụ maka ịme blueberry kacha mma Cobbler
Blueberry kacha mma cobbler nwere ihe na-ejuputa mkpụrụ osisi na-esi ísì ụtọ ma ọ bụghị nke na-agba ọsọ na ngwakọta ziri ezi nke ụtọ na tart, tinye ya na akwa akwa ọla edo nke na-agbanye ihe ọṅụṅụ na-enweghị atụgharị na mush. Buru ndụmọdụ ndị a n'uche tupu ịme ụdị nke ihe eji megharịa ọnụ nke onwe gị:
- Jiri blueberries ọhụrụ: Blueberry ọhụrụ bụ nhọrọ kacha mma maka ịme blueberry Cobbler n'ihi na ha na-atọ ụtọ, na-atọ ụtọ ma na-atọ ụtọ. Ọ bụrụ na blueberries ọhụrụ adịghị, enwere ike iji blueberries oyi kpọnwụrụ.
- Mee ka njuputa ahụ sie ike: Iji hụ na ndochi blueberry dị oke ma gbakọọ, tinye ọka ọka ma ọ bụ ntụ ọka na ngwakọta njuputa. Nke a ga - enyere aka ịmịnye oke mmiri mmiri wee mepụta udidi gbajuru.
- Gbanwee shuga: Ọnụ ego shuga achọrọ ga-adabere na ụtọ nke blueberries. Detụ blueberries ire tupu ị na-eme ya cobbler ma dozie oke shuga n'otu aka ahụ. Ị nwere ike iji ngwakọta nke sugar granulated na aja aja maka ekpomeekpo.
- Debe bọta ahụ oyi: Bọta oyi dị mkpa maka ịmepụta ihe dị nro ma dị nro biscuit topping. Ọ kacha mma ịkpụ bọta ahụ n'ime obere iberibe ma tinye ya na friji maka nkeji 10-15 tupu iji ya.
- Arụla ọrụ ngafe nke mgwakota agwa: Ịrụ ọrụ mgwakota agwa nwere ike ime ka ọ sie ike na oke biscuit topping. Gwakọta ihe ndị ahụ ọnụ ruo mgbe agwakọtara ya ma zere igwakorita ntụ ọka ahụ nke ukwuu.
- Jiri efere miri emi: Nri na-esi nri miri emi ga-ekwe ka njuputa na-afụ na ya biscuit topping ka agba aja aja nke ọma. Nri na-emighị emi nwere ike ịkpata nkụ ma ọ bụ ọkụ.
- Na-efe ya ọkụ: Bluberị Cobbler kacha mma na-ekpo ọkụ, ozugbo site na oven. Tinye scoop nke vanilla ice cream ma ọ bụ ude ntụ ntụ n'elu maka imecha mechaa.
Ntụziaka emetụtara:
Ntụziaka
Blueberry dị mfe Cobbler
Ngwaọrụ
- 9 "Square efere
Efrata
- 1.1 Lbs (510g / 18oz) blueberries ọhụrụ
- Tinye ihe ọṅụṅụ nke ½ lemon
- 1 tablespoon ihe ọṅụṅụ mmiri lemon ọhụrụ
- 1 teaspoon ihe dị ọcha vanilla wepụ
- ¼ Iko sugar granulated
- ¼ Iko ọkụ aja aja
- 1 tablespoon ntụ ọka ọka ma ọ bụ 2 tablespoons ntụ ọka niile
- 2 tablespoons bọta nke a na-agwaghị agwa , bee n'ime obere iberibe, gbakwunyere ihe ndị ọzọ maka tee efere efere
Maka Ụtọ Biscuits
- 1-½ iko ntụ ọka niile , tinye n'ime iko ihe atụ ma gbatịa ya
- ¼ Iko sugar granulated
- 1-¾ teaspoon ntụ ịme achịcha
- ¼ teaspoon ntụ iji koo achịcha
- ¼ teaspoon nnu kosher
- 1 ruo (½ iko) bọta na-enweghị nnu oyi, bee n'ime obere iberibe
- ¾ iko tinyere 2 tablespoons mmiri ara ehi ma ọ bụ mmiri ara ehi emere n'ụlọ
- 1 teaspoon ihe dị ọcha vanilla wepụ
- 1 teaspoon zest si ½ lemon
- 1 tablespoon turbocharged ime maka ifesa
- Vanilla ice cream ma ọ bụ ude ntụ ntụ na-atọ ụtọ , maka ije ozi (nhọrọ)
ntuziaka
- Kpoo oven ahụ ruo ogo 375 ma tinye ihe mkpuchi oven n'etiti ọnọdụ. Ghichaa efere square 9 "x 9" ma ọ bụ efere 2-quart na-esi nri na bọta; wepụ ya. Na nnukwu efere, jikọta blueberries, sugars, vanilla, lemon zest, lemon juice, and cornstarch. Gbakwunye ka ịtinye, ma tọọ ya. N'ime nnukwu efere, jikọta ihe ndị ahụ kpọrọ nkụ, gwakọta ntụ ọka, sugar, baking powder, baking soda, na nnu.
- Tinye bọta cubed, ma rụọ ya n'ime ntụ ọka ntụ ọka na onye na-egbutu pastry ma ọ bụ aka gị ruo mgbe ọ dị ka crumbs bred. Gwakọta mmiri ara ehi na vanilla ọnụ n'otu iko iko ma ọ bụ obere efere; tinye ya na ntụ ọka na ngwakọta bọta ma kpalie ya na spatula rọba, ruo mgbe agwakọta ya; emela ka mix.
- Nyefee blueberries na efere a kwadebere; ntụpọ na-enweghị usoro na ngaji abụọ nke bọta na-enweghị nnu. Iji nnukwu ngaji, dolp spoonfuls nke biscuit batter n'elu blueberries; fesa na nke fọdụrụ tablespoon nke turbinado sugar.
- Richaa ruo mgbe n'elu ya na-acha aja aja na-acha odo odo na ihe ọṅụṅụ ndị dị oke ma na-agbapụta, ihe dị ka nkeji 35 ruo 45. Ọ bụrụ na biscuits na-agba aja nke ukwuu, were foil kpuchie ya nke ọma. Wepu pan na oven. Ka nke cobbler jụụ ntakịrị tupu ị were scoop nke vanilla ice cream ma ọ bụ otu nwa bebi nke ude ntụsara ahụ na-efe ya.
Notes
Ozi nri niile dabere na ngụkọ nke ndị ọzọ na ọ bụ naanị atụmatụ. Ntụziaka ọ bụla na uru oriri na-edozi ahụ ga-adịgasị iche dabere na ụdị ị na-eji, usoro nha, na nha nke otu ezinụlọ.