Wannan girke-girke na Mocha Cake (Bizcocho de Moca) shine wanda za ku so ku ƙara zuwa tarin ku kuma kuyi lokaci da lokaci. ☕ Idan kun kasance mai sha'awar haɗin cakulan da kofi kamar ni, za ku so wannan mai sauƙi, damshi, kuma tare da cikakkiyar taɓawar espresso.
A tsallaka zuwa:
Yadda ake yin Mocha Cake
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
A cikin kwano mai matsakaici, haɗa gari, espresso foda, baking powder, da koko foda; ajiye gefe. Preheat tanda zuwa 350 ° F (176.67 ° C).
Fesa wani 11-inch zagaye kwanon rufi da feshin baking sai a yayyafa cikin kaskon da garin koko ko fulawa, a karkatar da kwanon ya rufe daidai da karkarwa.
Sanya man avocado, gishiri, da sukari mai granulated a cikin kwano na mahaɗin lantarki wanda aka haɗa tare da abin da aka makala na paddle kuma a doke a kan matsakaicin gudu na minti 3 har sai haske da kirim; ski kwashe kwanon tare da spatula na roba don tabbatar da cewa ya hade sosai.
Da mixer a kasa, sai a zuba kwai daya bayan daya, sai a gauraya da kyau bayan kowace hadawa sai a kwashe kwanon kafin a zuba kwai na gaba. Mix a cikin cirewar vanilla.
Tare da mahaɗin a ƙasa, sannu a hankali ƙara gari / koko ga cakuda man avocado, musanya tare da sabo espresso, zubar da kwano, da mai bugun tare da spatula na roba, kamar yadda ake bukata. A taƙaice ninka batter tare da spatula don tabbatar da cewa ya haɗu sosai; kar a wuce gona da iri!
Zuba batter ɗin a cikin kaskon da aka shirya, santsin saman, sannan a gasa kek na tsawon minti 30 zuwa 35 har sai an saka ɗan haƙori a tsakiyar kowane biredi ya fito da tsabta.
Bada Mocha Cake yayi sanyi a cikin kwanon rufi, sannan a hankali juya shi kuma kwantar da shi a kan kwanon burodi. Canja wurin zuwa farantin abinci kuma a yayyafa shi da powdered sukari, idan ana so.
Girke-girke masu alaƙa:
- Farin Dukan Alkama Chocolate Cake
- Dukan alkama Chocolate muffins
- Mafi kyawun Chocolate Cake
- Biyu Chocolate Cupcakes
- Chocolate Cake tare da Mocha Frosting
- Gurasar Ayaba Chocolate
Recipe
Easy Mocha Cake
Kayayyakin aiki,
Sinadaran
- 200 g fulawa duka-duka
- 15 g Non-Aluminium baking foda
- ¼ teaspoon kisher gishiri
- 80 ml Avocado Oil , sunflower-matsi-matsa
- 200 g sugar sugar
- 3 qwai , zafin dakin
- 30 g 100% unsweetened koko foda
- 1 tablespoon Ana cire ƙarancin vanilla
- 1 teaspoon Espresso Instant Coffee , na zaɓi
- 120 ml sabo espresso ko sabo , kofi mai ƙarfi mai ƙarfi zai yi aiki sosai
Umurnai
- A cikin kwano mai matsakaici, haɗa gari, espresso foda, baking powder, da koko foda; ajiye gefe. Yi zafi tanda zuwa 350 ° F (176.67 ° C). Fesa kasko mai tsayi 11-inch tare da feshin yin burodi kuma a yayyafa cikin kwanon rufi da koko ko gari, karkatar da kwanon rufi don rufe daidai da girgiza abin da ya wuce.
- Sanya man avocado, gishiri, da sukari mai granulated a cikin kwano na mahaɗin lantarki wanda aka haɗa tare da abin da aka makala na paddle kuma a doke a kan matsakaicin gudu na minti 3, har sai haske da kirim; a goge kwanon da robar spatula don a tabbata ya gauraye sosai.
- Da mixer a kasa, sai a zuba kwai daya bayan daya, sai a gauraya da kyau bayan kowace hadawa sai a kwashe kwanon kafin a zuba kwai na gaba. Mix a cikin cirewar vanilla. Tare da mahaɗin a ƙasa, sannu a hankali ƙara gari / koko ga cakuda man avocado, musanya tare da sabo espresso, zubar da kwano, da mai bugun tare da spatula na roba, kamar yadda ake bukata.
- A taƙaice ninka batter tare da spatula don tabbatar da cewa ya haɗu sosai; kar a wuce gona da iri! Zuba batter ɗin a cikin kaskon da aka shirya, santsin saman, sannan a gasa kek na tsawon minti 30 zuwa 35 har sai an saka ɗan haƙori a tsakiyar kowane biredi ya fito da tsabta. Bada Mocha Cake don kwantar da hankali a cikin kwanon rufi, sannan a hankali juya su kuma kwantar da hankali gaba daya a kan kwanon burodi. Canja wurin zuwa farantin abinci kuma a yayyafa shi da foda sukari, idan ana so.
Notes
- Tandã: Yi zafi tanda zuwa 350 ° F (175 ° C). Sanya cake a kan takardar yin burodi kuma a gasa shi tsawon minti 10-15 ko har sai ya dumi.
- Obin na lantarki: Sanya wani yanki na kek akan farantin mai lafiyayyen microwave kuma microwave shi a sama don 10-15 seconds ko har sai ya yi dumi.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.