Kuna neman hanya mai daɗi don jin daɗin peach? Gwada waɗannan muffins masu sauƙi don yin peach muffins tare da sauƙi, crunchy streusel. Cikakke don karin kumallo, abun ciye-ciye, ko abin jin daɗi, waɗannan muffins hanya ce mai kyau don amfani da peach lokacin da suke cikin kakar.
Tsarin girke-girke yana da sauƙi kuma sakamakon shi ne nau'i na dumi, muffins masu kamshi tare da ɓangarorin peach chunks da kuma ɗanɗano mai daɗi.
Idan kana neman karin sauki da dadi girke-girke na peach, duba mu Fresh Peach Cake, yana nuna zaƙi na halitta da juiciness na peaches a cikin kayan zaki mai daɗi.
Don zaɓi na rustic da sauƙi, namu Peach Galette, tare da ɓawon ɗanɗano mai ɗanɗano da cikar peach mai ɗanɗano, zaɓi ne cikakke. Kuma lokacin da kuke sha'awar kayan gargajiya da ta'aziyya, mu Peach Cobbler, tare da biscuit ɗin sa na zinare da kuma kyawawan peach mai kyau, ba zai ci nasara ba.
Yadda ake yin Peach Muffins
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
- Preheat da Shirya: Yi zafi tanda zuwa 350 ° F (177 ° C). Shirya kwanon muffin mai kofi 12 ta ko dai a fesa shi tare da feshin dafa abinci marar sanda ko kuma rufe shi da takarda.
- Ga Streusel Topping: A cikin karamin kwano, sai a juye tare da gari, sukari mai ruwan kasa, kirfa, nutmeg da baking powder don yin streusel topping. Ƙara man shanu mai sanyi, mai santsi a cikin kwano. Yi amfani da hannuwanku don haɗawa har sai cakuda ya yi kama da ɓawon burodi. Ajiye.
- Ga Peach Muffins: A cikin kwano mai matsakaici, sai a kwaba gari, baking powder, gishiri, da kirfa na ƙasa. A cikin mahaɗin tsayawa ko babban kwano, a doke man shanu da sukari tare har sai an haɗa su da kyau, kamar minti 3. Ki buga kwai har sai ya hade sosai. Mix a cikin peach puree, yogurt, da kuma cire vanilla. A hankali a zuba garin fulawa a cikin kayan da aka jika, a yi ta bugun har sai an hada su don gujewa hadewa. A hankali a ninke cikin peach ɗin diced.
- Gurasa: Har ila yau rarraba batter a cikin kofuna na muffin da aka shirya, cika kowane kusan kashi biyu cikin uku. Cokali mai tarin cokali na streusel sama da kowane muffin. Gasa a cikin tanda da aka rigaya na tsawon minti 35 ko har sai abin da aka sanya shi ya zama launin ruwan zinari kuma an saka wani haƙori a tsakiyar muffin ya fito da tsabta. Cire daga tanda kuma bari sanyi a cikin kwanon rufi na minti 5, sa'an nan kuma canja wurin muffins zuwa tashar waya don kwantar da hankali gaba daya.
Dubi Karin Girke-girke na Muffin:
- Muffins na kabewa tare da Pecan Streusel
- Muffins strawberry
- Apple muffins masu yaji
- Banana Chocolate Chip Muffins
- Chocolate Banana Muffins
- Kabewa Muffins masara tare da Kabewa Spice
Recipe
Easy Peach Muffins
Kayayyakin aiki,
- Mai Haɗaɗɗen Hannu na Wutar Lantarki ko Mai Haɗawa Tsaya Ana iya amfani da mahaɗar hannu na lantarki ko na'ura mai haɗawa don haɗawa da kyau ga batter na muffin, musamman lokacin haɗa jika da busassun sinadaran. Yana adana lokaci da ƙoƙari idan aka kwatanta da yin amfani da whisk da hannu.
- Mixing Bowls Yi amfani da kwano mai gauraya don haɗawa da busassun kayan abinci da jika daban kafin a haɗa su wuri ɗaya.
- Auna kofuna da cokali Daidaitaccen ma'auni yana da mahimmanci don yin burodi, don haka samun saitin kofuna da cokali yana da mahimmanci don auna kayan aikin daidai.
- Whisk ko cokali mai yatsa Ana iya amfani da wuka ko cokali mai yatsu don haɗawa da haɗa kayan busassun, tabbatar da rarraba su daidai.
- Spatula ko cokali na katako Yi amfani da spatula ko cokali na katako don haɗa jika da busassun sinadaran tare har sai an haɗa su. Wadannan kayan aikin suna taimakawa hana haɗuwa da yawa, wanda zai iya haifar da muffins masu yawa.
- Muffin Pan Kwanon muffin yana da mahimmanci don tsarawa da gasa muffins. Tabbatar yana da isassun kogo don adadin muffins da ake so.
- Muffin Liners ko Fasa dafa abinci mara Sanda Idan kuna amfani da layin muffin, shirya su don yin layi a cikin cavities na muffin. A madadin, za ku iya amfani da feshin dafa abinci marar sanda don shafa tin idan kun fi son yin amfani da layi.
- Kwandon sanyaya Da zarar an gasa muffins, sanya su a kan kwandon sanyaya don kwantar da hankali gaba daya. Wannan yana taimakawa wajen hana gindin su yi sanyi.
Sinadaran
Don yin amfani da Streusel:
- 45 g dukkanin manufar gari
- 2 tablespoons haske launin ruwan kasa
- 1 teaspoon kirfa
- ½ teaspoon yin burodi foda , na zaɓi
- 2 tablespoons man shanu , sanyi kuma a yanka a cikin cubes
Don batter muffin peach:
- 240 g dukkanin manufar gari
- 2-½ teaspoons yin burodi foda
- ½ teaspoon kisher gishiri
- 1 teaspoon ƙasa kirfa
- ¼ teaspoon sabo ne grated nutmeg
- 4 tablespoons man shanu marar dadi , yayi laushi
- 120 g farin sukari
- 60 g haske mai haske
- 190 g yoghurt mai ɗanɗano mai ɗanɗano ko peach
- 2 babban qwai
- 70 ml man avocado, man inabi, ko man sunflower
- 70 ml man shanu marar dadi , narke da sanyaya
- 1 tablespoon Ana cire ƙarancin vanilla
- 130 g Cikakkun Peach (tare da fata akan), zai fi dacewa farin peach nama zalla
- 70 g sabo ne cikakke peaches , kananan yanka
Umurnai
- Preheat da Shirya: Preheat tanda zuwa 350 ° F (177 ° C). Shirya kwanon muffin mai kofi 12 ta ko dai a fesa shi tare da feshin dafa abinci marar sanda ko kuma rufe shi da takarda.
- Ga Streusel Topping: A cikin ƙaramin kwano, whisk tare da gari, launin ruwan kasa, kirfa, nutmeg da baking powder don yin streusel topping. Ƙara man shanu mai sanyi, mai santsi a cikin kwano. Yi amfani da hannayenka don haɗawa har sai cakuda ya yi kama da ɓawon burodi. Ajiye.
- Don Peach Muffins: A cikin kwano mai matsakaici, whisk tare da gari, yin burodi foda, gishiri, da kirfa na ƙasa. A cikin mahaɗin tsayawa ko babban kwano, a doke man shanu da sukari tare har sai an haɗa su da kyau, kamar minti 3. Ki buga kwai har sai ya hade sosai. Mix da peach puree, yogurt, da kuma cire vanilla. A hankali a zuba garin fulawa a cikin kayan da aka jika, a yi ta bugun har sai an hada su kawai don guje wa hadewa. A hankali a ninke cikin peach ɗin diced.
- Yin burodi: Ko da yaushe rarraba batter a cikin kofuna na muffin da aka shirya, cika kowane kashi biyu cikin uku cikakke. Cokali mai tarin cokali na streusel sama da kowane muffin. Gasa a cikin tanda da aka rigaya na tsawon minti 35 ko har sai abin da aka sanya shi ya zama launin ruwan zinari kuma an saka wani haƙori a tsakiyar muffin ya fito da tsabta. Cire daga tanda kuma bari sanyi a cikin kwanon rufi na minti 5, sa'an nan kuma canja wurin muffins zuwa tashar waya don kwantar da hankali gaba daya.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.