Lesi sinkwa sikakhukhunathi esimnandi nesithambile siyi-twist emnandi esinkwa sommbila sendabuko. Inazo zonke izimfanelo ezinhle ezifana nesinkwa sommbila sendabuko kodwa enokunambitheka okwengeziwe kukakhukhunathi oshukiwe, ubisi lukakhukhunathi olunokhilimu, kanye nokuthintwa kokukhipha kukakhukhunathi.
Ukhukhunathi wengeza ukuthinta kobumnandi kanye nomswakama ku isinkwa sombila, okusenza singavimbeki nakakhulu.🤤 Lesi siphuzwa kangcono sisafudumele, singenalutho, noma sihlanganiswe ibhotela lezinyosi. Kubhanqa nenkomishi eshisayo ye umlingani we-cocido noma ikhofi ngesidlo sasekuseni esisheshayo noma santambama.
Eqa e: Ukuqondiswa
Indlela Ngokubheka
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
- Hlangisa i-oven ku-350 ° F.
- Gcoba bese ulungisa ipani (11'' x 8.75'').
- Hlanganisa izithako ezomile: ufulawa, ummbila, ushukela, usawoti, i-baking powder.
- Hlanganisa izithako ezimanzi: amaqanda, ubisi lukakhukhunathi, i-vanilla extract, i-coconut extract, ibhotela elicibilikile.
- Hlanganisa izithako ezimanzi nezomile.
- Thela inhlama epanini.
- Bhaka imizuzu engu-35-50.
- Kulungile imizuzu eyi-10.
- Khonza futhi ujabulele!
📌Qaphela: Ukusebenzisa uwoyela kungase kubangele ukuthi isinkwa sommbila sikakhukhunathi sibonakale sinamafutha uma sifudumele. Lokhu kuvamile; izosethwa kahle uma isipholile.
Ukuhluka
- Ama-Muffin Esinkwa Sommbila: Izinguqulo ezilingana ne-bite zesinkwa sombila esivamile, esilungele ukudliwa noma ukusebenza njengecele.
- Ama-Muffins e-Cornbread yaseBrazil ane-Guava: Infused with diced guava, these muffins introduce a sweet, tropical flavor characteristic of Brazilian cuisine.
- I-Blueberry Cornbread: Le iresiphi elula ihlanganisa amajikijolo amasha ukuze uthole ukunambitheka okumnandi nokumnandi, okungeza ukuqhuma kombala nokunambitha.
- Ithanga Lommbila: Ihlanganisa ithanga elihlanzekile nezinongo zikaphayi wethanga (isinamoni, i-nutmeg, ujinja, nama-clove) ibe yinhlama ukuze uthole injabulo yesizini.
- Mexican Cornbread Muffins (Amapancake ommbila): This recipe features a blend of all-purpose flour and fresh corn kernels, creating muffins that are rich in texture and flavor.
- Ama-Muffin ommbila: Lokhu kwenziwa ngengxube kafulawa wesinkwa, ufulawa wekhekhe, nombila ukuze kube lula ukuthungwa kunesinkwa sombila esivamile.
- Isinkwa sombila (Ikhekhe le-Mexican Sweet Corn): Le recipe ihlanganisa inhlanganisela kafulawa wezinjongo zonke kanye nezikhwebu zommbila ezintsha, okwenza isinkwa sommbila esicebile ekuthunjweni nasekunambithekeni.
- I-Classic Cornbread: Lena iresiphi eyisisekelo yesinkwa sombila. Kulula futhi kulula, kugxile ekunambithekeni okumnandi nokududuzayo kwe-cornbread eyaziwa ngakho.
💡Amathiphu nezeluleko
- Ukuqinisekisa ukufakwa okubushelelezi, qiniseka ukuthi uncibilikisa amafutha kakhukhunathi ngobumnene futhi uyisebenzise kusafudumele (engashisi). Lokhu kuzoyivimbela ekuqineni uma ihlanganiswe nezinye izithako. Ibhotela elingenasawoti lingasetshenziswa esikhundleni.
- Ubisi lukakhukhunathi luhlukanisa ngokwemvelo futhi lube lukhuni. Nyakazisa kahle ngaphambi kokuvula futhi ugovuze ngaphambi kokusebenzisa.
Bona Amaresiphi Eminye Yesinkwa Sommbila:
- I-Savory Cornbread
- I-Paraguayan Cheesy Cornbread (Isobho laseParaguay)
- I-Microwave Cornbread
Iresiphi
I-coconut cornbread
Amathuluzi
Izithako
- 320 g (2 izinkomishi) I-Quaker yellow cornmeal
- 125 g (1 inkomishi) ufulawa wezinjongo zonke
- 4 elikhulu amaqanda
- 200 g (1 inkomishi) ushukela granulated
- ½ isipuni usawoti wokugcoba
- 100 g (1 inkomishi) ukhukhunathi oshukiwe washukela Ukhukhunathi oshukiwe ongenashukela ungasetshenziswa njengenye indlela uma uthanda.
- 8 i-fl oz (1 inkomishi) ephuma ethini lobisi lukakhukhunathi olungenashukela , okungcono amafutha agcwele
- 8 i-fl oz I-Organic Virgin oil kakhukhunathi noma 226g (1 inkomishi) ibhotela elingenasawoti , yancibilika yaphola
- 1 isipuni iphawuda wokubhaka
- ½ isipuni i-vanilla ithole
- ½ isipuni i-coconut extract
Imiyalelo
- Sishisa i-ovini yakho iye kuma-degree angama-350 Fahrenheit.
- Gcoba kancane ipani elingu-11'' x 8.75 ngamafutha kakhukhunathi noma ukufinyeza bese uligcoba ngompuphu ukuze ugweme ukunamathela. Ngaphandle kwalokho, ungabeka i-pan ngephepha lesikhumba.
- Endishini enkulu yokuxuba, hlanganisa ndawonye ufulawa wezinjongo zonke, ummbila, ushukela, usawoti kanye ne-baking powder.
- Endishini enkulu ehlukile, hlanganisa amaqanda amakhulu, ubisi lwekakhukhunathi, i-vanilla extract, i-coconut extract, nebhotela elicibilikile.
- Thela izithako ezimanzi endishini nezithako ezomile. Hlanganisa kahle kuze kuhlanganiswe. Songa ukhukhunathi oshukiwe.
- Thela inhlama epanini elilungisiwe bese usakaza ngokulinganayo. Bhaka kuze kube yilapho phezulu kunsundu ngokusagolide futhi isinkwa sombila sibuyela emuva uma sicindezelwe kancane phakathi, cishe imizuzu engama-35 kuya kwengama-50. (Ingilazi namapani obumba kungase kuthathe isikhathi eside kunamapani ensimbi. Okwethu kuthathe imizuzu engu-50).
- Vumela isinkwa sikakhukhunathi sipholile epanini okungenani imizuzu engu-10 ngaphambi kokukhonza.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.