Isityu esinencasa kunye nencasa, iCarne Molida con Papas sisidlo esithandwayo kulo lonke elaseLatin America kunye neentlobo ezininzi zengingqi. Le recipe ibamba undoqo wenguqulo yakudala yaseMexico,
kunye nenyama yenkomo kunye neetapile ezixutywe kwi-sauce ye-tomato ecebileyo kunye ne-touch of smoky chipotle. Khonza nabanye Isonka esiqhekezayo or Imiqulu yesidlo sakusihlwa kunye nesaladi ekhawulezayo, elula njengeyethu Isaladi kaKesare.
Indlela yokujonga
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
- Sika igalikhi, itswele kunye namazambane. Gxuma iitapile emanzini.
- Inyama yenkomo emdaka kunye ne-bouillon kunye nepepper. Khupha amafutha.
- Gcoba i-garlic kunye ne-anyanisi kunye nenyama yenkomo ephekiweyo.
- Yongeza utamatisi otyumkileyo, i-chipotle pepper, i-oregano, i-cumin, iswekile, kunye neqabunga le-bay.
- Yongeza iitapile ezicinyiweyo, imifuno edibeneyo kunye namanzi. Yiza ukubila.
- Imizuzu egqunywe malunga ne-30-35 imizuzu de iitapile zithambile kwaye isosi ijiyile.
- Lungisa i-seasoning, susa iqabunga le-bay, kwaye uhombise nge-cilantro.
Iingcebiso kunye neengcebiso
- Le recipe inezinga elihle le-spice, kodwa uzive ukhululekile ukulungisa inqanaba le-spice ngokuthanda kwakho. Yongeza i-pepper encinci ye-chipotle ukwenzela ubushushu obungakumbi okanye ngaphantsi kokukhaba okuncinci.
- Zive ukhululekile ukongeza imifuno oyithandayo.
Izinongo eziyeleleneyo:
- I-Beef Stew eneminqathe kunye neetapile eziswiti
- Isityu serayisi
- Inyama yenkomo yaseKorea
- Isityu senkukhu saseKorea esineziqholo
iresiphi
Easy Ground Beef kunye neetapile
izixhobo
Izithako
- 1-½ lb Inyama yenkomo engumgubo
- 3 wezipuni ioli yeoli yomnquma
- 3 iigraves ncitshiswa
- 750 g (malunga ne-4 ephakathi) iitapile ihlanjululwe kwaye inqunyulwe kwii cubes ezincinci
- 28 oz iitumato ezityumziweyo
- 1 medium itswele , icocwe kakuhle
- 7 chipotles ipepile kwi adobo sauce ukusuka enkonkxiweyo, diced kancinane , hlengahlengisa kukhetho lwakho lwesiqholo
- 1 icephe plus 2 iitispuni i-bouillon yenkomo okanye ityuwa ye-kosher , lungisa ukungcamla
- ½ isipuni I-oregano yaseMexico
- ¼ isipuni umnyama omnyama
- ½ isipuni iswekile
- ♀ isipuni ikumin
- 1 amagqabi ebheyi
- 3 ukuya 4 iikomityi amanzi lungisa njengoko kufuneka
- Amagqabi e-cilantro amatsha okuhombisa (ukhetho)
- Iiweji zekalika zokuphakela (ukhetho)
imiyalelo
- Ukulungiselela le nyama yenkomo yaseMexico kunye ne-potato stew, qalisa ngokunqunqa i-clove yegalikhi kwaye udibanise i-anyanisi. Dice iitapile zibe ngamaqhekeza amancinci kwaye uwabeke emanzini ukuthintela ubumnyama. Kwimbiza enkulu okanye kwi-skillet enzulu, fudumeza i-2 tablespoons yeoli yokupheka phezu kobushushu obuphakathi. Yongeza inyama yenkomo kwioli evuthayo. Gcoba kwi-bouillon yenkomo kunye ne-pepper emnyama ukunambitha. Yipheke inyama yenkomo ide ibe mdaka kwaye iguqe, malunga nemizuzu engama-7 ukuya kwe-10. Yahlulahlula nge-spatula njengoko ipheka. Khupha nawaphi na amanqatha angaphezulu xa kufuneka.
- Nciphisa ubushushu obuphakathi-phantsi, yongeza i-garlic eqoshiwe kunye ne-anyanisi egayiweyo embizeni kunye nenyama yenkomo ephekiweyo, ugxobhoze de i-anyanisi ithambe, malunga nemizuzu emi-5. Yongeza iitumato ezichotshoziweyo kunye ne-chipotle pepper e-diced kwi-pot, ukuyivuselela ngomxube wenkomo. Ixesha kunye ne-oregano yaseMexico, i-cumin, kunye noshukela, kwaye wongeze igqabi le-bay. Yongeza amazambane ahlambulukileyo kunye nemifuno edibeneyo embizeni, uze uthele kwiikomityi ezi-3 zamanzi, udibanise yonke into.
- Yizisa umxube ukuba ubilise, uze unciphise ubushushu ube phantsi, gubungela imbiza, kwaye uvumele ukuba uqhube, uvuselela ngamanye amaxesha, malunga nemizuzu engama-30 ukuya kwengama-35 de iitapile zithambile kwaye isosi ijiya kancinci. Yingcamla i-carne molida con papas kwaye ulungelelanise ixesha lonyaka xa kuyimfuneko. Susa iqabunga le-bay xa iitapile zithenda kwaye iincasa zidibene kunye. ICarne Molida con Papas yakho ngoku ilungele ukubonelelwa. Gcoba nge-cilantro eqoshiwe.
- Inqaku likaCamila: I-carne molida con papas yethu ivelisa isosi ebabayo; nangona kunjalo, ungayilungisa kwinqanaba lobushushu olifunayo. Kwisosi ebhityileyo kancinci, endaweni yokongeza iikomityi ezi-3 ezongezelelweyo zamanzi, yongeza iikomityi ezi-4.
amaNqaku
Ukufudumeza kwakhona, i-microwave igubungele imizuzu eyi-1-2, okanye iphinde ifudumeze phezu kobushushu obuphantsi, igubungele, imizuzu emi-5-15 ide ishushu. Yongeza ukuchaphaza kwamanzi ukuba kuyimfuneko xa ufudumeza kwakhona. Indlela yokuQinisa Ukukhenkceza, yivumele ukuba iphole, yahlule kwizikhongozeli ezingangeni moya okanye kwiingxowa zefriji, kwaye ushiye indawo yokwandisa. Umkhenkce ukuya kutsho kwiinyanga ezi-3. Ukutshisa kwakhona, nyibilika ubusuku bonke kwifriji. Landela imiyalelo yokufudumala enikwe ngasentla.
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.