No two mixtures of Herbes de Provence are alike, but they all contain some combination of aromatic herbs essential to Provencal cooking. This mix recipe contains dried thyme, oregano, rosemary, basil, savory, and marjoram.
Sprinkle it on grilled foods or season tomato sauces, omelets, stewed meats, soups, Iitapile ezibhakiweyo, kunye ne-marinades. 😉
Uyenza njani iHerbes de Provence
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Kwisitya esincinci sokuxuba, hlanganisa zonke izithako. Gcina kwisikhongozeli esingangeni moya.Izinongo eziyeleleneyo:
- Isoseji kunye nokuFakwa kweHerb
- Iqabane laseParaguay
- Irayisi yaseNtaliyane yeHerb
- IHerb Crusted Rib Roast
- Isonka Stuffing
iresiphi
Easy Herbes De Provence
Izithako
- 2 wezipuni thyme omisiwe
- 2 wezipuni oregano omisiwe
- 2 wezipuni rosemary omisiwe
- 2 wezipuni ibasil eyomileyo
- 2 wezipuni eyomileyo enencasa
- 2 wezipuni marjoram omisiwe
imiyalelo
- Kwisitya esincinci sokuxuba, hlanganisa zonke izithako kunye. Gcina kwisikhongozeli esingangeni moya.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.