Isiraphu yetshokholethi yongezwa ngezinto ezininzi kwaye imnandi kwiidessert ezininzi kunye neziselo. Isenokuvuzwa phezu kwe-ayisikrimu, ixutywe elubisini ukwenzela ubisi lwetshokholethi yasekhaya, okanye isetyenziswe njengetophusi kwiikeyiki kunye neebrownies.
Ngelixa inguqulelo ethengiweyo yevenkile ifumaneka ngokulula, ukwenza ngokwakho kulula kwaye kukuvumela ukuba ulawule umgangatho wezithako. Le recipe yeSiraphu yeChocolate isebenzisa i-pantry staples elula njenge cocoa umgubo kwaye iswekile ukwenza isiraphu ecebileyo kunye nencasa enokugcinwa efrijini iiveki ezininzi.
Indlela yokwenza Isiraphu yetshokholethi
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Epanini, lajiwuzisa ndawonye iswekile granulated, iswekile brown ukukhanya cocoa umgubo, ityuwa, 10 amacephe amanzi, kunye nesiraphu corn, ukuba usebenzisa, de idityaniswe kakuhle.
Yongeza ngokuthe ngcembe amanzi aseleyo kwipani ngelixa uqhuqha ngokuqhubekayo ukuthintela amaqhuma ukuba enze. Beka ipani phezu kobushushu obuphakathi uze uzise umxube ubilise. Gxuma rhoqo ukuqinisekisa ukuba iswekile kunye ne-cocoa powder ziyachithwa ngokupheleleyo. Emva kokuba umxube ufikelele emathunjini, nciphisa ubushushu ube phantsi kwaye uvumele ukuba udibanise malunga nemizuzu emi-5, uvuselela ngamanye amaxesha.
Isiraphu iya kutyeba kancinci ngeli xesha. Susa ipani emlilweni kwaye uyivumele ipholile imizuzu embalwa. Faka i-vanilla extract kwaye udibanise kakuhle. Vumela isiraphu yetshokolethi ukuba ipholise ngokupheleleyo ngaphambi kokuba idluliselwe kwibhotile okanye ibhotile yokugcina.
Izinongo eziyeleleneyo:
- Isiraphu yepancake
- Ikuki yeSwekile yetshokholethi
- Ikhekhe lePhepha leChocolate
- Ikhekhe chocolate
- Isosi yeCaramel
- I-Blueberry Maple Syrup
- I-Cranberry Apple Sauce
iresiphi
Isiraphu yetshokholethi
Izithako
- 1 ikomityi i-cocoa powder
- 1 ikomityi ushukela ogqithisiweyo
- ½ ikomityi ishukela elibomvu elibomvu
- ¼ isipuni ityuwa
- 1 ikomityi amanzi abilayo
- 1 isipuni i-vanilla ecocekileyo
- 2 wezipuni isiraphu yegesi yokukhanya
imiyalelo
- Kwipani encinci phezu kobushushu obuphakathi, yizisa amanzi ukuba abile. Xuba iiswekile, ityuwa, kunye nomgubo wekoko kwipani ephakathi. Galela malunga namacephe ali-10 amanzi ashushu, kwaye ujiwuze de ugude kwaye zonke izinto eziqinileyo zinyibilike.
- Yongeza isiraphu yengqolowa kunye namanzi ashushu asele. Yiza nesiraphu yetshokholethi ukuba ibile phezu kobushushu obuphakathi, uvuselela rhoqo. Yiyeke ibile ide ijiye kancinci. Susa ekushiseni kwaye udibanise i-vanilla. Makhe kuphole. Gcina kwisitya esingenawo umoya kwifriji ukuya kwiiveki ezi-3.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.