This recipe for cornbread muffins is easy to follow and yields a delicious result. The recipe calls for simple ingredients that are likely already in your kitchen and take just minutes to prepare.
Ngapha koko, zinezinto ezininzi; fokanye i-side dish egqibeleleyo, i-snack yasemva kwemini emnandi, okanye uyiphake ngendlela eyiyo ngayo Ibhotolo yobusi. Bagqibelele kwisnack ekhawulezayo okanye isitya esisecaleni kwaye bakulungele ukukhonza emathekweni okanye kwiindibano.
How to Make Cornbread Muffins
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Preheat i-oven ukuya kwi-350 ° F. Gcoba a I-12-komityi ye-muffin pan with cooking spray or butter (or line muffin cups with parchment muffin liners); set aside. Combine the dry ingredients in a large bowl.
Hlanganisa iqanda, umxube wobisi, i-vanilla, i-lemon zest, ibhotolo enyibilikisiwe, kunye neoli kwisitya esiphakathi. Gcoba kancinane izithako ezimanzi kumxube owomileyo, qaphela ukuba ungaxubanisi i-batter.
Pour cornbread batter into the prepared muffin pan and bake for 10–15 minutes until light golden brown and a toothpick inserted in the center comes out clean. Serve muffins immediately with softened butter, if desired.
📌Ukuba ungumntu othanda ibhotolo edityanisiweyo kunye nebhotolo egayiweyo, uya kufuna ukujonga ezi ibhotolo edibeneyo, ibhotolo yobusi, ibhotolo yobusi eqholiweyo, kwaye ibhotolo yobusi e-orenji.
Izinongo eziyeleleneyo:
iresiphi
Easy Cornbread Muffins
izixhobo
Izithako
- 156 g (1-¼ ikomityi) umgubo wenjongo zonke ugalelwe kwikomityi yokumejarisha waze wamiswa
- 120 g (¾ ikomityi) Umgubo wombona otyheli weQuaker
- 3 wezipuni ushukela ogqithisiweyo
- 3 wezipuni ishukela elibomvu elibomvu
- 2 wezipuni uju
- 1 isipuni umgubo wokubhaka
- ¼ isipuni ityuwa
- 2 amaqanda amakhulu , ubushushu begumbi
- 1 ikomityi ubisi bonke , ubushushu begumbi
- 4 wezipuni ioli yeeavokhado okanye nayiphi na ioli enencasa engathathi hlangothi
- 4 wezipuni ibhotolo engenatyiwa, ityiwe kwaye ipholile okanye nayiphi na ioli enencasa engathathi hlangothi
imiyalelo
- Preheat the oven to 350 °F degrees. Grease a 12-cup muffin pan with cooking spray or butter (or line muffin cups with parchment muffin liners); set aside. Combine the dry ingredients into a large bowl.
- Kwisitya esiphakathi, xuba iqanda, umxube wobisi, i-vanilla, i-lemon zest, ibhotolo enyibilikisiwe, kunye neoli. Gcoba kancinane izithako ezimanzi kumxube owomileyo, qaphela ukuba ungaxubi kakhulu i-batter.
- Pour cornbread batter into the prepared muffin pan and bake for 10–15 minutes until light golden brown and a toothpick inserted in the center comes out clean. Serve muffins immediately with softened butter, if desired.
- 📌Ukuba ungumntu othanda ibhotolo ehlanganisiweyo kunye nebhotolo egayiweyo, uya kufuna ukujonga le bhotolo edibeneyo, ibhotolo yobusi, ibhotolo yobusi eqholiweyo, kunye nebhotolo yobusi eorenji nayo.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.