I-Puerto Rican Coquito sisiselo esifanelekileyo seholide, njengoko kungekho mithetho engqongqo malunga nokuba yintoni enokuthi ifakwe kwaye ingenakongezwa, eyenza ibe yinto enomdla kwaye isebenziseke.
Ilungiselelwe ngokusekelwe kwi-coconut cream, ubisi lwekhokhonathi, ubisi oluncitshisiweyo, kunye ne-rum, kodwa ukuba ukhetha, unokongeza obunye utywala okanye ubenze ngaphandle kotywala.
I-Coquito, efana ne-Eggnog, isetyenziswa ngexesha leholide njengento yokulala, emva kwesidlo sangokuhlwa, okanye inikwe njengesipho yaye kwabelwana ngayo nabahlobo nentsapho—nangona sisisela unyaka wonke.🤭
Uyenza njani iCoquito
Phawula: Imiyalelo epheleleyo inikwe kwikhadi leresiphi elingezantsi.
Beka ubisi lwekakhukhunathi olungenaswekile, ubisi oluyimpuphu, ubisi oluncitshisiweyo olumnandi, ukhilimu wecoconut, i-vanilla, i-nutmeg, i-sinamon yomhlaba, i-Bacardi, kunye ne-coconut egayiweyo kwi-blender kwaye udibanise kude kube lula kunye ne-frothy, malunga nemizuzu emi-2.
Yongeza iintonga zesinamoni kunye ne-anise yenkanyezi kwi (2) ilitha ye-1 yebhotile efakwe inzalo yangaphambili okanye isikhongozeli esingangeni moya. Emva koko, uthele umxube we-coquito kwaye ugcine efrijini ubuncinane kwiiyure ezi-2 ukuya kwezi-4 okanye ubusuku bonke kwi-flavour best.
Xa ulungele ukukhonza, xubha okanye ugxobhoze i-coquito engenaqanda ukudibanisa, njengoko umxube unokwahlula kancinci njengoko uhleli. Galela umxube kwiglasi ecocekileyo kwaye uthulile nge-nutmeg okanye i-sinamon powder.
Ukuba unqwenela, uhombise iglasi nganye ngentonga yesinamoni kunye ne-star anise.
Izinongo eziyeleleneyo:
iresiphi
Easy Coquito
Izithako
- 1 (13.5oz) ingaba ubisi lwekhokhonathi olungenaswekile olufana noCoco Lopez okanye iGoya Brand , amafutha agcweleyo
- 1 (12oz) lunokuba ngumphunga ubisi , amafutha agcweleyo
- 1 (14oz) inokuba nencasa yobisi olujijekileyo okanye i-1 (11.6 oz) ubisi lwekhokhonathi olufakwe switi
- 1 (15oz) inokuba nekhilimu enencasa yekhokhonathi efana neCoco Lopez okanye iGoya Brand
- 1 isipuni i-vanilla ecocekileyo
- ½ isipuni i-nutmeg esanda kuhlanjululwa okanye itispuni eli-1 evenkileni elithengwe kwangaphambili
- 1 isipuni i-cinnamon yomhlaba , lungisa ukungcamla
- 1 ikomityi Bacardi Black , iGolide, okanye iRum enezinongo ezinjengoMphathi uMorgan okanye enye iRum oyikhethayo
- ⅓ ikomityi unsweetened coconut shredded kunye nokuhombisa (ukhetho)
- 3 Izinti zesinamoni , kunye nokuhombisa
- 3 yonke Star anise , kunye nokuhombisa
imiyalelo
- Beka ubisi lwekakhukhunathi olungenaswekile, ubisi oluyimpuphu, ubisi oluncitshisiweyo olumnandi, ukhilimu wecoconut, i-vanilla, i-nutmeg, i-sinamon yomhlaba, i-Bacardi, kunye ne-coconut egayiweyo kwi-blender kwaye udibanise kude kube lula kunye ne-frothy, malunga nemizuzu emi-2.
- Kwibhotile esele ifakwe inzalo okanye isitya esingenawo umoya, yongeza iintonga zesinamoni kunye ne-anise yeenkwenkwezi, uze ugalele umxube we-coquito kwaye ugcine efrijini ubuncinane kwiiyure ezi-2 ukuya kwezi-4 okanye ubusuku bonke ukuze ufumane incasa engcono.
- Xa ulungele ukukhonza, xubha okanye ugxobhoze i-coquito engenaqanda ukudibanisa, njengoko umxube unokwahlula kancinci njengoko uhleli. Galela kwiglasi ecocekileyo, kwaye uthule nge-nutmeg okanye i-sinamon powder. Hombisa ngentonga yesinamoni kunye nenkanyezi ye-anise kwiglasi nganye, ukuba uyafuna.
amaNqaku
Lonke ulwazi lwesondlo lusekwe kwizibalo zomntu wesithathu kwaye luqikelelo kuphela. Iresiphi nganye kunye nexabiso lesondlo liya kwahluka ngokuxhomekeke kwiibrendi ozisebenzisayo, iindlela zokulinganisa, kunye nobukhulu bezabelo kwikhaya ngalinye.