If you love pumpkin and cornbread, you'll love pumpkin cornbread muffins! These muffins are the perfect mix of sweet and savory, with a delicious pumpkin flavor that will leave you wanting more.
They're also really easy to make so that you can have fresh, homemade muffins in no time!
Qovoqli makkajo'xori nonli keklarni qanday tayyorlash mumkin
Eslatma: To'liq ko'rsatmalar quyidagi retseptlar kartasida keltirilgan.
Pechni 400 ° F ga oldindan qizdiring. 12 stakan seping muffin yopishqoq bo'lmagan pishirish spreyi bilan mo'l-ko'l panga soling yoki muffin qoplamalaridan foydalaning. O'rtacha idishda qovoq pyuresi, sut, asal, och jigarrang shakar, avakado yog'i va tuxumni bir hil holga kelguncha uring.
Katta idishda makkajo'xori uni, un, pishirish kukuni, soda, tuz va ziravorlarni aralashtiramiz.. Sekin-asta ho'l ingredientlarni quruq ingredientlarga qo'shing va aralashtirmaguncha uring; ortiqcha aralashtirmang!
Spoon the batter into the prepared muffin pan, filling each cup full, and bake the Pumpkin Cornbread Muffins for 15 to 20 minutes, or until a toothpick comes out clean. Let cool in the pan for 10 minutes, then transfer to a rack to cool completely.
Tegishli retseptlar:
retsept
Easy Pumpkin Cornbread Muffins
Asboblar
Tarkibi
- 228 g (1 stakan) 100% konservalangan qovoq pyuresi (masalan, Libby's)
- ¼ piyola ortiqcha 2 osh qoshiq asal
- 46 g (¼ chashka) ochiq jigarrang shakar
- 2 katta tuxum , xona harorati
- 197 g (1-¼ stakan) Quaker sariq makkajo'xori uni
- 103 g (¾ piyola) ko'p maqsadli un, o'lchov stakaniga qoshiq solingan va tekislangan
- 15 g (1 osh qoshiq) pishirish kukuni
- 3 g (½ choy qoshiq) pishirish soda
- ¼ choy qoshiq Kosher tuzi
- 1 choy qoshiq zamin darbasi
- ½ choy qoshiq yangi maydalangan muskat yong'og'i yoki ¼ choy qoshiq maydalangan muskat yong'og'i
- ¼ choy qoshiq zamin chinnigullar
- 1 piyola to'liq sut
- 1 tuzsiz sariyog'ni yopishtiring , eritilgan va sovutilgan yoki ½ chashka avakado yog'i
ko'rsatmalar
- Quruq ingredientlarni birlashtiring: Preheat the oven to 400 °F. Spray a 12-cup muffin pan generously with nonstick cooking spray, or use muffin liners.
- Ho'l ingredientlarni birlashtiring: O'rtacha idishda qovoq pyuresi, sut, asal, och jigarrang shakar, avakado yog'i va tuxumni bir hil holga kelguncha uring. Katta idishda makkajo'xori uni, un, pishirish kukuni, soda, tuz va ziravorlarni aralashtiring.
- Birlashtirilgan ho'l va quruq ingredientlar: Sekin-asta ho'l ingredientlarni quruq ingredientlarga qo'shing va aralashtirmaguncha ko'pirtiring, ortiqcha aralashtirmang!
- Qovoq va pishiring: Spoon the batter into the prepared muffin pan, filling each cup full, and bake the Pumpkin Cornbread Muffins for 15 to 20 minutes, or until a toothpick comes out clean. Let cool in the pan for about 10 minutes, then transfer to a rack to cool completely.
Eslatmalar
Oziqlanish haqidagi barcha ma'lumotlar uchinchi tomon hisob-kitoblariga asoslangan va faqat taxminiy hisoblanadi. Har bir retsept va ozuqaviy qiymat siz foydalanadigan tovar belgilariga, o'lchash usullariga va uy xo'jaliklari uchun porsiya hajmiga qarab o'zgaradi.