U batla sejo se monate seo ho leng bonolo ho se etsa le ho phatloha ka tatso ea botoro? Se ke oa sheba hole le risepe ea rona ea Easy Savory Scones! Ka motsoako oa eona o ke keng oa qojoa oa molemo o monate le ho itokisa habonolo, recipe ena e tla ba e ratoang haholo. Li-scones tsa rona tse monate ke phetoho e monate ea khale, e fana ka boiphihlelo bo monate bo tla u siea u labalabela ho feta.
E entsoe ka motsoako oa phofo e entsoeng ka morero oohle, tsoekere, phofo e bakang le letsoai la kosher, li-scones tsena li fana ka mokhoa o bobebe le o fokolang o kopantsoeng ka ho phethahetseng le litlolo tse monate tse emetseng. Empa se hlileng se khethollang recipe ea rona ke ho feto-fetoha ha eona. Ebang u morati oa chisi, motho ea ratang litlama, kapa u rata Bacon e tsubang, li-scone tsa rona tse monate li ka etsoa habonolo hore li lumellane le litakatso tsa hau.
Kopanya feela lintho tseo u li batlang, 'me u shebelle ha li-scones tsa hau li fetoha tse monate haholo. Karolo e molemohali? Recipe ea rona e entsoe ka mokhoa o bonolo kelellong. Ka lisebelisoa tse 'maloa feela le mehato eo ho leng bonolo ho e latela, u tla ba le sehlopha sa li-scones tse monate tse itokiselitseng ho natefeloa ka nako e seng kae. E nepahetse bakeng sa lijo tsa hoseng tsa kapele, seneke se khotsofatsang, kapa tlatsetso e monate ho brunch ea hau, li-scones tsena li na le mefuta e mengata kaha li monate.
Bakeng sa lijo tse monate tsa hoseng, leka ho kopanya li-scones tsena tse monate mahe a pikitlang 'me nama ea fariki kapa ho ba sebeletsa mmoho mahe a phehiloeng . Li boetse lia khanya ha li natefeloa ka botsona e le sejo se monate se khotsofatsang. Le bakeng sa ho ama monate, li ala ka popi ea mahe a linotsi botoro or jeme ea fragola.
Mokhoa oa ho etsa li-Scones tse monate
Hlokomela: Litaelo tse feletseng li fanoe ka karete ea recipe e ka tlase.
Preheat ontong ho 400 ° F (200 ° C) - line ea pele 21''x 15.10'' x 1'' Letlapa la ho baka le rimmeng e nang le pampiri e entsoeng ka letlalo mme e behelle ka thoko. Ka sekotlolo se seholo sa ho kopanya, whisk ho kopanya phofo e entsoeng ka morero, phofo e bakang, letsoai le tsoekere. Kenya likotoana tse batang tsa botoro. Sebelisa menoana ea hau ho itlotsa botoro bo batang ka har'a metsoako e omileng ho fihlela u fumana li-crumbs tse mahoashe tse nang le li-clumps tse boholo ba lierekisi tsa botoro ka hare. Ntle le moo, o ka sebelisa blender ea pastry.
Kenya litlatsetso tse monate: Haeba u rata, u ka khetha ho etsa hore li-scones tsena li hlake ntle le ho tlatsoa hamonate. Leha ho le joalo, haeba u ka rata ho kenya litlolo tse monate, joale ke nako ea ho iqapela. Kenya chisi e halikiloeng, tamati e omisitsoeng e khaotsoeng, bacon e phehiloeng le e pshatlehileng, kapa litlolo tse ling tse monate tseo u li lakatsang. Kopanya li-add-ins ka har'a lisebelisoa tse omeletseng le botoro ho fihlela li arotsoe ka tsela e tšoanang. Ikutloe u lokolohile ho etsa li-scones ho latela litakatso tsa hau. Ka sekotlolo se arohaneng, kopanya tranelate e boima e batang le lebese.
Butle-butle eketsa motsoako o metsi ho motsoako o omileng, o phutha ho fihlela hlama e kopana feela. E kanna ea fokola hanyane, empa ho lokile. Hlokomela hore u se ke ua sebetsa hlama ho feta tekano, kaha sena se ka fella ka li-scones tse thata. Lahlela hlama sebakeng se nang le phofo e ngata haholo. Fafatsa phofo e nyenyane holim'a hlama ho thibela ho khomarela. Hlakola matsoho a hau 'me u khumamele bolo ka bonolo. Tobetsa hlama ka selikalikoe hoo e ka bang 1 inch thick, eketsa phofo e nyenyane ha ho hlokahala ho thibela ho khomarela sebakeng se sebetsang.
Khaola selikalikoe sa hlama ea scone likotoana tse 12 tse bōpehileng joaloka khutlo-tharo u sebelisa benche kapa thipa e telele e bohale. Ka hloko sisinya lilae ho li lokolla holimo, ho etsa hore ho be bonolo ho li phahamisa. U sebelisa benche kapa matsoho a hao, phahamisa selae se seng le se seng ka bonolo 'me u se behe holim'a maqephe a lokisitsoeng a ho baka, u siea sebaka se seng pakeng tsa scone ka' ngoe. Beha li-scones ka sehatsetsing metsotso e 20 ho isa ho e 25 pele u baka. Ho sa le joalo, preheat ontong ho 400ºF.
Hang ha u hatsetse, hlatsoa litlhōrō tsa scones habobebe ka tranelate. Bake li-scones metsotso e 20 ho isa ho e 25, u pota-potile lipane ho fihlela bohareng, ho fihlela litlhōrō li le sootho, 'me ka hare li phehiloe ka ho feletseng. Tlosa li-scones tse monate ho tloha ka ontong 'me u li lumelle hore li pholile metsotso e 15 holim'a letlapa la cookie, ebe u li fetisetsa sebakeng se pholileng ho pholile ka ho feletseng.
Sheba Mekhoa e Meng ea Scones:
- Whole Wheat Lemon Blueberries Scones
- Guava Scones
- Likotlolo tsa Vanilla
- Mokopu Scone
- Tsokolate Chip Scones
- Maple Scones
Recipe
Easy Savory Scones
Tools
- (1) 21''x 15.10'' x 1'' Letlapa la ho baka le rimmed
metsoako
- 500 g (likopi tse 4) phofo e entsoeng ka morero oohle, e tšetsoeng ka khaba le ho baloa ka thipa
- 1 thispone tsoekere
- 2 tablespoons phofo ea ho baka e se nang aluminium , a hlakotsoe ka thipa
- 1-½ liaspoon letsoai la kosher
- 226 g (lithupa tse 2) botoro bo batang bo sa tsitsang, khaola likotoana tse nyane haholo , bakeng sa li-scones tse eketsehileng tsa botoro, u ka kenyelletsa thupa e eketsehileng ea botoro e sa tsitsang.
- 1 senoelo lebese le batang
- 1 senoelo tranelate e boima e batang , mmoho le bakeng sa borashe
litaelo
- Preheat ontong ho 400 ° F (200 ° C) - line ea pele 21''x 15.10'' x 1'' Letlapa la ho baka le nang le letlalo le nang le letlalo ebe le beha ka thōko. Ka sekotlolo se seholo sa ho kopanya, whisk ho kopanya phofo e entsoeng ka morero, phofo e bakang, letsoai le tsoekere. Kenya likotoana tse batang tsa botoro. Sebelisa menoana ea hau ho itlotsa botoro bo batang ka har'a metsoako e omileng ho fihlela u fumana li-crumbs tse mahoashe tse nang le li-clumps tse boholo ba lierekisi tsa botoro ka hare. Ntle le moo, o ka sebelisa blender ea pastry.
- Kenya litlatsetso tse monate: Haeba u rata, u ka khetha ho etsa hore li-scones tsena li hlake ntle le ho tlatsoa hamonate. Leha ho le joalo, haeba u ka rata ho kenya litlolo tse monate, joale ke nako ea ho iqapela. Kenya chisi e halikiloeng, tamati e omisitsoeng e khaotsoeng, bacon e phehiloeng le e pshatlehileng, kapa litlolo tse ling tse monate tseo u li lakatsang. Kopanya li-add-ins ka har'a lisebelisoa tse omeletseng le botoro ho fihlela li arotsoe ka tsela e tšoanang. Ikutloe u lokolohile ho etsa li-scones ho latela litakatso tsa hau.
- Ka sekotlolo se arohaneng, kopanya tranelate e boima e batang le lebese. Butle-butle eketsa motsoako o metsi ho motsoako o omileng, o phutha ho fihlela hlama e kopana feela. E kanna ea fokola hanyane, empa ho lokile. Hlokomela hore u se ke ua sebetsa hlama ho feta tekano, kaha sena se ka fella ka li-scones tse thata. Lahlela hlama sebakeng se nang le phofo e ngata haholo. Fafatsa phofo e nyenyane holim'a hlama ho thibela ho khomarela. Hlakola matsoho a hau 'me u khumamele bolo ka bonolo. Tobetsa hlama ka selikalikoe hoo e ka bang 1 inch thick, eketsa phofo e nyenyane ha ho hlokahala ho thibela ho khomarela sebakeng se sebetsang.
- Khaola selikalikoe sa hlama ea scone likotoana tse 12 tse bōpehileng joaloka khutlo-tharo u sebelisa benche kapa thipa e telele e bohale. Ka hloko sisinya lilae ho li lokolla holimo, ho etsa hore ho be bonolo ho li phahamisa. U sebelisa benche kapa matsoho a hao, phahamisa selae se seng le se seng ka bonolo 'me u se behe holim'a maqephe a lokisitsoeng a ho baka, u siea sebaka se seng pakeng tsa scone ka' ngoe. Beha li-scones ka sehatsetsing metsotso e 20 ho isa ho e 25 pele u baka.
- Ho sa le joalo, preheat ontong ho 400ºF. Hang ha u hatsetse, hlatsoa litlhōrō tsa scones habobebe ka tranelate. Bake li-scones metsotso e 20 ho isa ho e 25, u pota-potile lipane ho fihlela bohareng, ho fihlela litlhōrō li le sootho, 'me ka hare li phehiloe ka ho feletseng. Tlosa li-scones tse monate ho tloha ka ontong 'me u li lumelle hore li pholile metsotso e 15 holim'a letlapa la cookie, ebe u li fetisetsa sebakeng se pholileng ho pholile ka ho feletseng.
Notes
Lintlha tsohle tsa phepo e nepahetseng li ipapisitse le lipalo tsa mokha oa boraro 'me ke khakanyo feela. Recipe e 'ngoe le e 'ngoe le boleng ba phepo e nepahetseng li tla fapana ho latela mefuta eo u e sebelisang, mekhoa ea ho lekanya, le boholo ba likarolo tsa lelapa ka leng.