Mbatata yabwino biscuits ndi chidwi ndi chokoma zosiyanasiyana pa a tingachipeze powerenga biscuit Chinsinsi.
Kuwonjezera mbatata pa mtanda kumabweretsa kukoma pang'ono ndi kukoma kwa biscuits, kuzipangitsa kukhala zonenepa pang'ono komanso zonyowa kuposa zachikhalidwe biscuits.
Chinsinsi ichi cha mbatata biscuits ndi yabwino kwa kadzutsa kagwa kapena brunch. The biscuits ndi zofewa komanso zonyowa, zokhala ndi kukoma kokoma kwa mbatata. Ndizosavuta kupanga ndipo zimatha kusangalatsidwa bwino kapena ndi mafuta opaka mafuta onunkhira kapena Kupanikizana.
Pitani:
Momwe Mungapangire Mbatata Wotsekemera Biscuits
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Dulani 1 mbatata yayikulu ndi mphanda ponseponse. Ikani pa mbale yotetezeka ya microwave ndikuyika mu microwave pamwamba kwa mphindi 5 mpaka 8, ndikuzungulira pakati.
Yang'anani kuti muwone ngati ziri foloko-tender, ndi kupitiriza microwaving mu increments 1-miniti mpaka itatha. Lolani kuti zizizizira mokwanira, ziduleni pakati, sungani mnofu mu mbale yaying'ono, ndikuphwanya.
Onjezerani ⅓ chikho cha buttermilk ozizira ndikugwedeza mpaka mutaphatikizana. Phimbani ndi refrigerate mpaka kuzizira, pafupifupi 1 ora. Lembani a 13" x 18" Pepala Lophika ndi zikopa pepala; kuika pambali.
Mu pulogalamu ya chakudya, sakanizani ufa, kuphika ufa, soda, mchere, ndi shuga wofiira kuti muphatikize. Onjezani zidutswa za batala wozizira ndikumenya mpaka kusakaniza kufanane ndi zinyenyeswazi.
(Mwinanso, dulani batala mu ufa wosakaniza mu mbale yaikulu yosakaniza pogwiritsa ntchito a Wodula makeke kapena mafoloko awiri).
Tumizani ku mbale yaikulu yosakaniza kapena zitsulo zosapanga dzimbiri kusakaniza mbale. Sakanizani chisakanizo cha mbatata chozizira pogwiritsa ntchito mphanda kapena rabala spatula mpaka mtanda ubwere pamodzi; ngati mtanda ukuwoneka wouma, onjezerani buttermilk wambiri, supuni 1 panthawi, mpaka itatero. Osagwira ntchito mopambanitsa!
Tembenuzirani mtandawo pamwamba pa ufa, fumbi pamwamba ndi ufa wambiri, ndipo pang'onopang'ono mubweretse mpira wovuta. Dulani mtandawo mu rectangle pafupifupi ¾'' wandiweyani.
Kenako, pogwiritsa ntchito mpeni kapena benchi yopopera, kudula mtanda mu zidutswa zinayi. Ikani zidutswa za mtanda pamwamba pa wina ndi mzake, sandwiching zidutswa zowuma zowuma pakati pa zigawo, ndikusindikiza kuti muphwanye.
Kwezani mtandawo ndi chopukusira benchi ndikupukuta pang'ono pamwamba ndi ufa kuti mtanda usamamatire. Pindani mtandawo kukhala 10 "x 5" ndi ¾″ rectangle wandiweyani.
Ndi mpeni wakuthwa, dulani mtandawo motalika pakati, kenaka kudutsa pakati, kupanga makona asanu ndi atatu; kusamutsa iwo ku okonzeka pepala poto.
Kenako, ikani poto mufiriji kwa mphindi 15 mpaka 30; kuzizira kwakanthawi kumeneku kudzathandiza Mbatata Wotsekemera Biscuits sungani mawonekedwe pamene mukuphika.
Pakadali pano, yatsani uvuni ku 425 °. Ltsukani mbatata yoziziritsa bwino biscuits ndi buttermilk ndi kuphika kwa pafupi 1o mpaka 12 mphindi kapena mpaka biscuits zili zagolide pang'ono pamwamba ndi zofiirira zagolide pansi.
Chotsani mbatata Biscuits kuchokera mu uvuni ndikuwatumikira kutentha ndi Spiced Honey Butter.
Momwe Mungapangire Batala Wopaka Honey
Sakanizani batala, uchi, sinamoni, nutmeg, ndi mchere mu mbale yaing'ono mpaka yosalala. Tumizani ku mbale yaing'ono ndikutumikira ndi kutentha biscuits.
Mafuta a Honey Spiced akhoza kuphimbidwa ndikusungidwa mufiriji kwa sabata imodzi. Bweretsani kutentha kwa chipinda musanayambe kutumikira.
Maphikidwe ofananira:
Chinsinsi
Mbatata Yosavuta Biscuits
zida
zosakaniza
Kwa Mbatata Wotsekemera Biscuits:
- 250g (makapu 2) ufa wopangidwa zonse, wothira mu kapu yoyezera ndikusiyanitsidwa ndi mpeni. kuphatikiza pa kufumbi
- 2 supuni shuga wofiirira kapena granulated
- 1 supuni pawudala wowotchera makeke
- ½ supuni zotupitsira powotcha makeke
- ¾ chikho mbatata yosenda yophikidwa (kuchokera mbatata imodzi yayikulu)
- ⅓ chikho kuphatikiza 3 supuni buttermilk ogawikana, kuphatikiza 3 supuni kwa brushing
- ¾ supuni Mchere wamchere
- 113g (supuni 8/ndodo imodzi) batala wosasinthika , kudula mu zidutswa zing'onozing'ono
Za Mafuta Opaka Honey Butter
- 1 timitengo (½ chikho) batala wopanda mchere, wofewa
- 2 supuni uchi
- ¼ supuni sinamoni
- ⅛ supuni nutmeg watsopano
- ⅛ supuni mchere wosakaniza
malangizo
Kwa Mbatata Wotsekemera Biscuits
- Dulani 1 mbatata yayikulu ndi mphanda ponseponse. Ikani pa mbale yotetezeka ya microwave ndikuyika mu microwave pamwamba kwa mphindi 5 mpaka 8, ndikuzungulira pakati. Yang'anani kuti muwone ngati ili mphanda ndikupitilira ma microwaving mu miniti imodzi mpaka itatha. Lolani kuti zizizizira mokwanira kuti zigwire, kudula pakati, tulutsani mnofu mu mbale yaying'ono, ndikuphwanya.
- Onjezerani ⅓ kapu ya buttermilk ozizira ndikuyambitsa mpaka mutaphatikizana. Phimbani ndi refrigerate mpaka kuzizira, pafupi mphindi 15 mpaka 30. Lembani pepala lophika 13 "x 18" ndi zikopa; kuika pambali.
- Mu pulogalamu ya chakudya, sakanizani ufa, kuphika ufa, soda, mchere, ndi shuga wofiira kuti muphatikize. Onjezani zidutswa za batala wozizira ndikumenya mpaka osakanizawo akhale ngati zinyenyeswazi. (Mwinanso, dulani batala mu ufa wosakaniza mu mbale yaikulu yosakaniza pogwiritsa ntchito chodulira pastry kapena mafoloko awiri).
- Tumizani ku mbale yayikulu yosakaniza kapena mbale yosapanga dzimbiri yosakanizira zitsulo. Sakanizani chisakanizo cha mbatata yokazinga, onjezerani supuni 3 za buttermilk, ndipo gwiritsani ntchito mphanda kapena rabala spatula mpaka mtanda ubwere pamodzi; ngati mtanda ukuwoneka wouma, onjezerani buttermilk wambiri, supuni 1 panthawi, mpaka itatero. Osagwira ntchito mopambanitsa!
- Tembenuzirani mtandawo pamwamba pa ufa, fumbi pamwamba pa mtandawo ndi ufa wochuluka ndikubweretsa pamodzi mokoma kukhala mpira wovuta. Dulani mtandawo mu rectangle pafupifupi ¾'' wandiweyani. Kenako, pogwiritsa ntchito mpeni wakuthwa kapena scraper, dulani mtandawo mu zidutswa zinayi. Ikani zidutswa za mtanda pamwamba pa wina ndi mzake, sandwiching zidutswa zowuma zowuma pakati pa zigawo, ndikusindikiza kuti muphwanye.
- Kwezani mtandawo ndi chopukusira benchi ndikupukuta pang'ono pamwamba ndi ufa kuti mtanda usamamatire. Pindani mtandawo kukhala 10" x 5" ndi ¾″ rectangle wandiweyani. Ndi mpeni wakuthwa, dulani mtandawo motalika pakati, kenaka kudutsa pakati, kupanga makona asanu ndi atatu; kusamutsa iwo ku okonzeka pepala poto. Kenako, ikani poto mufiriji kwa mphindi 8 mpaka 15; kuzizira kwakufupi uku kudzakuthandizani biscuits sungani mawonekedwe awo pophika.
- Pakadali pano, yatsani uvuni ku 425 °. Pang'onopang'ono tsuka mbatata yoziziritsa biscuits ndi buttermilk ndi kuphika kwa mphindi 10 mpaka 12 kapena mpaka biscuits zili zagolide pang'ono pamwamba ndi zofiirira zagolide pansi. Chotsani mbatata Biscuits kuchokera mu uvuni ndikuwatumikira kutentha ndi Spiced Honey Butter.
- Momwe Mungapangire Batala Wopaka Honey
- Mu mbale yaing'ono, phatikizani batala, uchi, sinamoni, nutmeg, ndi mchere mpaka mutaphatikizidwa ndi kusalala. Tumizani ku mbale yaing'ono ndikutumikira ndi kutentha biscuits.
- Mafuta a Honey Spiced akhoza kuphimbidwa ndikusungidwa mufiriji kwa sabata imodzi. Bweretsani kutentha kwa chipinda musanayambe kutumikira.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.