Chinsinsi ichi cha Msuzi wa Noodle wa Nkhuku ndi wapamwamba kwambiri. Ndi yabwino kwa tsiku lachisanu kapena pansi pa nyengo. Msuzi ndi wokoma mtima komanso wotonthoza, ndipo ndi wosavuta kupanga. Ngati mukufuna kusunga nthawi, gwiritsani ntchito rotisserie kapena nkhuku yokazinga yotsala.
Kutumikira ndi mkate wokhuthala, Bolillos, coquito, mabisiketi, kapena crackers omwe mumakonda. Zingagwirizane bwino ndi a saladi kwa chakudya chamasana kapena chakudya chamadzulo chokoma.
Momwe Mungapangire Msuzi wa Noodle wa Nkhuku
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Nyengo nkhuku ndi mchere ndi tsabola. Kutenthetsa supuni 1 ya mafuta mumphika waukulu wosasunthika pamwamba pa kutentha kwakukulu mpaka shimmering. Ikani nkhuku mumphika, pambali pa khungu, ndikuphika mpaka mutasungunuka, mphindi 4 mpaka 5.
Tembenuzani nkhuku ndikuphika kwa mphindi 4. Onjezani batala, anyezi, adyo, kaloti, ginger, udzu winawake, ndi sauté, nthawi zina oyambitsa, mpaka anyezi ndi ofewa ndi translucent, pafupi mphindi 5.
Onjezani thyme, bay leaf, oregano, Knorr nkhuku bouillon, turmeric, ndi madzi ndi kubweretsa kwa chithupsa pa kutentha kwakukulu, kuphimba, ndi kuchepetsa kutentha kwapansi. Simmer mpaka nkhuku yophikidwa, pafupi mphindi 20.
Tayani tsamba la bay, thyme, ndi khungu lililonse la nkhuku lomwe likhoza kugwa panthawi yophika. Pogwiritsa ntchito mbano ziwiri, chotsani nkhuku mumphika, ikani mu mbale yaikulu, ndikusiya kuti izizizire. Bweretsani supu ku chithupsa pa sing'anga-kutentha kwakukulu.
Onjezani Zakudyazi, ndi kuphika osaphimba mpaka Zakudyazi zikhale al dente; yang'anani malangizo a phukusi la nthawi, ndipo kumbukirani kuti Zakudyazi zidzapitiriza kuphika kwa mphindi zingapo pamene mukuwotha nkhuku.
Pamene Zakudyazi zikuphika, gwiritsani ntchito mafoloko awiri kuti muchotse khungu ndi mafupa a nkhuku ndikudula nyamayo kukhala zidutswa zoluma. Onjezerani nkhuku yodulidwa ndikuphika pamoto wochepa mpaka utatenthedwa, mphindi zingapo.
Kulawani ndi kusintha zokometsera ndi mchere ndi tsabola kuti mulawe. Onjezani parsley. Gawani msuzi wa nkhuku pakati pa mbale zotumikira ndikutumikira.
Maphikidwe ofananira:
Chinsinsi
Easy Chicken Noodle supu
zosakaniza
- 1 supuni mafuta owonjezera a maolivi
- 1 supuni batala
- 6 ntchafu za nkhuku, atavala zikopa kapena 4 mabere ankhuku opanda bonless
- 2 supuni Knorr Chicken bouillon , sinthani kukoma
- ½ supuni nthaka yamoto
- 1 Inchi ginger watsopano, grated zosankha
- ½ supuni Mchere wamchere , kulawa
- ½ supuni tsabola watsopano wakuda
- 1 sing'anga wachikasu anyezi , kudulidwa
- 3 kaloti , peeled ndikudula pafupifupi ½-inch) zozungulira
- 3 nthiti za udzu winawake ,dulani pafupifupi ½-inch) magawo
- 6 adyo , finely minced
- 5 sprig mwatsopano thyme kapena 2 teaspoons zouma thyme
- 2 supuni oregano wouma kapena minced sage watsopano
- 1 Bay leaf
- 6 ma ounces pasitala wosaphika monga Zakudyazi za dzira lalikulu, fusilli, kapena rotini
- ½ gulu masamba a cilantro odulidwa mwatsopano kapena supuni 3 mwatsopano akanadulidwa parsley kapena watsopano katsabola masamba
- 14 zikho madzi otentha
malangizo
- Nyengo nkhuku ndi mchere ndi tsabola. Kutenthetsa supuni 1 ya mafuta mumphika waukulu wosasunthika pamwamba pa kutentha kwakukulu mpaka shimmering. Ikani nkhuku mumphika, pambali pa khungu, ndikuphika mpaka mutasungunuka, mphindi 4 mpaka 5. Tembenuzani nkhuku ndikuphika kwa mphindi 4.
- Onjezani batala, anyezi, adyo, kaloti, ginger, ndi udzu winawake, ndipo sungani, nthawi zina oyambitsa, mpaka anyezi ali ofewa komanso owoneka bwino, pafupifupi mphindi zisanu. Onjezerani thyme, bay masamba, oregano, Knorr nkhuku bouillon, turmeric, ndi madzi ndikubweretsa kwa chithupsa pa kutentha kwakukulu, kuphimba ndi kuchepetsa kutentha. Simmer mpaka nkhuku yophikidwa, pafupi mphindi 5.
- Tayani tsamba la bay, thyme, ndi khungu lililonse la nkhuku lomwe likhoza kugwa panthawi yophika. Pogwiritsa ntchito mbano ziwiri, chotsani nkhuku mumphika, ikani mu mbale yaikulu, ndikusiya kuti izizizire. Bweretsani supu ku chithupsa pa sing'anga-kutentha kwakukulu. Onjezani Zakudyazi, ndi kuphika osaphimba mpaka Zakudyazi zikhale al dente; yang'anani malangizo a phukusi la nthawi, ndipo kumbukirani kuti Zakudyazi zidzapitiriza kuphika kwa mphindi zingapo pamene mukuwotha nkhuku.
- Pamene Zakudyazi zikuphika, gwiritsani ntchito mafoloko awiri kuti muchotse khungu ndi mafupa a nkhuku ndikudula nyamayo kukhala zidutswa zoluma. Onjezerani nkhuku yodulidwa ndikuphika pamoto wochepa mpaka nkhuku itenthedwe kwa mphindi zingapo.
- Kulawani ndi kusintha zokometsera ndi mchere ndi tsabola kuti mulawe. Onjezani parsley. Gawani msuzi wa nkhuku pakati pa mbale zotumikira ndikutumikira.
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.