Chinsinsi ichi cha Cheesy Hasselback Potatoes ndi mbale ya mbatata ya showtopper yomwe imapereka mkati mwake mopanda phokoso, kunja kowoneka bwino, komanso mkate wonyezimira.
Perfect for appetizers, side dishes, or as a casual weeknight meal, this recipe is sure to become a staple in your home. You don't need special ingredients or equipment, just potatoes and a few kitchen items. For more Potato Inspired recipes, check out Mbatata Yokazinga, Mbatata Hash, Zokometsera Mbatata Wedges, ndi Garlic Mbatata Wedges.
Momwe Mungapangire Mbatata ya Hasselback
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Kwa zinyenyeswazi za mkate wa cheesy Topping: Mu mbale yapakati, ⅓ chikho cha mkate zinyenyeswazi, supuni 4 za batala wosasungunuka, ½ chikho Colby tchizi, ¼ chikho Grana Padana tchizi kapena Parmesan tchizi, supuni 1 paprika, ½ supuni ya tiyi granulated adyo, ¼ supuni ya tiyi mchere kosher ndi ¼ supuni ya tiyi ya tsabola wakuda.
Kwa mbatata ya Hasselback: Kutenthetsa uvuni ku 450 ° F. Dulani mbatata mu magawo ¼-inchi kuchokera pansi ndi malekezero a mbatata iliyonse kuti igone, ndikulola kuti magawowo azitha kuphulika panthawi yophika. Kenaka, ikani mbatata pakati pa zogwirira ntchito za timitengo 2 kapena 2 spoons zamatabwa; izi zidzathandiza kudula ma pedals a mbatata popanda kudula njira yonse.
Dulani mopingasa modutsa inchi ¼, kusiya inchi ¼ pansi osadulidwa; ndodozo zidzakulepheretsani kudula mbatata yonse. Bwerezani ndi mbatata yotsala. Muzitsuka mbatata pang'onopang'ono pansi pa madzi ozizira, mulole kukhetsa, ndikusamutsira, kudula mbali, ku mbale ya microwave-proofed. Microwave mpaka yofewa pang'ono kukhudza, pafupi mphindi 6 mpaka 12, kutembenuza mbatata pakati pa kuphika.
Patsani mafuta pang'ono pepala lophika lokhala ndi mipiringidzo kapena muyike ndi zojambulazo za aluminiyamu kuti muyeretsedwe mosavuta. Konzani mbatata yodulidwa pambali pa pepala lophika lokonzekera. Sambani mbatata ponseponse ndi supuni 2 za mafuta a mtedza kapena mafuta owonjezera a azitona ndi nyengo ndi supuni 2 za mchere wa kosher ndi ¼ supuni ya tiyi ya tsabola wakuda.
Kuphika mpaka khungu likhale lofewa ndipo mbatata itayamba kufiira, mphindi 25 mpaka 30. Chotsani mbatata mu uvuni ndikutenthetsa broiler. Mbatata zapamwamba zosakaniza ndi breadcrumb, kukanikiza mofatsa kuti atsatire. Wiritsani mpaka zinyenyeswazi za mkate zikhale zofiirira kwambiri, pafupifupi mphindi zitatu. Kutumikira.
Penyani Momwe Mungapangire
Chinsinsi
Mbatata Zosavuta za Hasselback
zida
zosakaniza
Kwa Cheesy Bread Crumb Topping:
- ¼ chikho Plain Panko
- 4 supuni batala wosatulutsidwa , kusungunuka
- 2 ma ounces (½ chikho) tchizi wodulidwa, wodulidwa , monga Colby, Cheddar, Monterey, Italian Five Tchizi, etc.
- ¼ chikho Grana Padano kapena tchizi ta Parmesan
- 1 supuni paprika
- ½ supuni granulated adyo
- ¼ supuni mchere wosakaniza
- ¼ supuni tsabola wakuda
Kwa mbatata ya Hasselback:
- 6 Mbatata ya Russet , wotchedwanso Idaho
- 2 supuni mafuta a azitona kapena mafuta a maolivi owonjezera
- 2 supuni mchere wosakaniza
- ¼ supuni tsabola wakuda
malangizo
Kwa zinyenyeswazi za mkate wa Cheesy Topping:
- Mu mbale yapakati, ⅓ chikho cha mkate zinyenyeswazi, supuni 4 za batala wosasungunuka, ½ chikho Colby tchizi, ¼ chikho Grana Padana tchizi kapena Parmesan tchizi, supuni 1 paprika, ½ supuni ya tiyi granulated adyo, ¼ supuni ya tiyi mchere kosher ndi ¼ supuni ya tiyi ya tsabola wakuda.
Kwa mbatata ya Hasselback:
- Kutenthetsa uvuni ku 450 F. Dulani mbatata mu magawo ¼-inchi kuchokera pansi ndi malekezero a mbatata iliyonse kuti igone, ndikulola kuti magawowo azizizira panthawi yophika. Kenaka, ikani mbatata pakati pa zogwirira ntchito za timitengo 2 kapena 2 spoons zamatabwa; izi zidzathandiza kudula ma pedals a mbatata popanda kudula njira yonse.
- Dulani mopingasa modutsa inchi ¼, kusiya inchi ¼ pansi osadulidwa; ndodozo zidzakulepheretsani kudula mbatata yonse. Bwerezani ndi mbatata yotsala. Muzitsuka mbatata pang'onopang'ono pansi pa madzi ozizira, mulole kukhetsa, ndikusamutsira, kudula mbali, ku mbale ya microwave-proofed. Microwave mpaka yofewa pang'ono kukhudza, pafupi mphindi 6 mpaka 12, kutembenuza mbatata pakati pa kuphika.
- Patsani mafuta pang'ono pepala lophika lokhala ndi mipiringidzo kapena muyike ndi zojambulazo za aluminiyamu kuti muyeretsedwe mosavuta. Konzani mbatata yodulidwa pambali pa pepala lophika lokonzekera. Sakanizani mbatata ponseponse ndi supuni 2 za mafuta a mtedza kapena mafuta owonjezera a azitona ndi nyengo ndi mchere wa kosher ndi tsabola. Kuphika mpaka khungu likhale lofewa ndipo mbatata itayamba kufiira, mphindi 25 mpaka 30. Chotsani mbatata mu uvuni ndikutenthetsa broiler. Mbatata zapamwamba zosakaniza ndi breadcrumb, kukanikiza mofatsa kuti atsatire. Wiritsani mpaka zinyenyeswazi za mkate zikhale zofiirira kwambiri, pafupifupi mphindi zitatu. Kutumikira.
zolemba
Kusakaniza kwa crumb mkate kumatha kusungidwa mufiriji mu thumba la zipper-lock kwa masiku awiri. Momwe Mungazimitsire Sizoyenera kuzizira.
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.