Chinsinsi cha Spicy General Tso Chicken ndi njira yokoma komanso yosavuta yopangira mbale yachi China-American kunyumba. Nkhuku imakutidwa ndi crispy batter ndi yokazinga kwambiri mpaka golide wofiira, kenako imaponyedwa mu msuzi wokoma ndi wokometsera wopangidwa ndi msuzi wa soya, vinyo wosasa, shuga, tsabola, adyo, ndi ginger. Chotsatira chake ndi chakudya chomwe chimakhala chokoma komanso chokhutiritsa. Chinsinsichi ndi chabwino kwambiri pa chakudya chapakati pa sabata kapena kusonkhana wamba.
Momwe Mungapangire General Tso Chicken
Zindikirani: Malangizo athunthu aperekedwa mu khadi la Chinsinsi pansipa.
Onjezerani msuzi, mafuta a sesame, msuzi wakuda wa soya, msuzi wa soya, vinyo wosasa wakuda, shuga, chimanga, ndi tsabola wofiira mu mbale yapakati, ndikuyika pambali. Phatikizani chimanga, adyo, ndi tsabola wa cayenne mu mbale yaing'ono ndipo ikani pambali.
Mu mbale ina yapakati, phatikizani nkhuku, adyo, tsabola wakuda wakuda, ndi supuni imodzi ya vinyo wosasa wakuda ndikusakaniza bwino; Lolani kuti azizizira kwa mphindi 15.
Mukatenthedwa, onjezerani dzira lophwanyidwa mu mbale ya nkhuku ndikugwedeza kuti musakanize bwino. Onjezani kusakaniza kwa cornstarch ndikuponya kuti muvale nkhuku.
Kutenthetsa wok pa kutentha kwakukulu, ndipo pamene wok ayamba kusuta, onjezerani mafuta. Onjezani nkhuku zingapo nthawi imodzi ndikulola nkhuku kuti ikhale mu wok kwa mphindi imodzi musanayambe kuzizira. Mwachangu, kutembenuka, mpaka golide bulauni ndi kuphika kupyolera, pafupi mphindi 1 mbali iliyonse.
Chotsani nkhuku ku mafuta ku thaulo la pepala kuti mukhetse. Tayani zonse koma supuni imodzi ya mafuta kuchokera ku wok. Onjezerani tsabola wouma wa Sichuan ndikugwedeza-mwachangu mpaka pafupifupi wakuda. Onjezerani adyo ndi ginger ndikuphika, oyambitsa mpaka atatulutsa kununkhira kwake, pafupifupi masekondi 1 kapena kuposerapo.
Onjezani kusakaniza kwa msuzi wokoma, kubweretsa kwa chithupsa, ndi kuphika, oyambitsa, mpaka msuzi utakhuthara, pafupi 1 miniti. Onjezerani nkhuku ku poto ndikuponya kuti muphatikize. Zokongoletsa ndi nthangala za sesame kapena anyezi obiriwira odulidwa. Kutumikira General Tso Chicken ndi mpunga woyera. Sangalalani!
Maphikidwe ofananira:
- Ng'ombe ya Broccoli Yophika Mwachangu
- Hot Chili Mafuta
- Mchere ndi Pepper Shrimp
- Nkhuku Yokometsera Uchi "Palibe Kuwotcha Kwambiri Kofunikira"
- Saladi ya nkhaka yaku China
Chinsinsi
Easy General Tso Chicken
zosakaniza
Kwa marinate:
- 1 lb Chifuwa cha nkhuku (kudula mu cubes 1 '' kapena zidutswa zazikulu)
- ⅛ supuni adyo ufa
- ¼ supuni tsabola wakuda wakuda
- 1 supuni Vinyo wakuda waku China
Za Msuzi:
- 4 Masipuni shuga
- 1 Supuni Bowa Msuzi wakuda wa soya kapena msuzi wakuda wa soya
- 1 Supuni msuzi wa soya wotsika kwambiri
- 1 Supuni viniga wakuda , vinyo wosasa, kapena vinyo wosasa wosungunuka
- 2 supuni Vinyo wokhathamira
- ½ chikho madzi ofunda pamodzi ½ supuni knorr granulated nkhuku kukoma bouillon
- 1 Supuni chimanga
- 1 supuni Tsabola wofiira wofiira
- 1 supuni mafuta a sesame
Zophikira:
- 4 Manja a adyo , minced
- 1-½ Masipuni ginger wodula bwino , grated
- 3 Masipuni Chili mafuta kapena canola mafuta
- 8 Chile chouma cha Sichuan Chile (Kulawa)
- 4 scallions, thinly sliced, woyera ndi wobiriwira mbali olekanitsidwa
malangizo
Kwa msuzi wokoma:
- Mu mbale yosakaniza, onjezerani msuzi, msuzi wakuda wa soya, msuzi wa soya, vinyo wosasa wakuda, shuga, chimanga, mafuta a sesame, ndi tsabola wofiira, ndikuyika pambali.
Kwa omenya:
- Mu mbale yaing'ono, phatikizani wowuma wa chimanga, adyo, ndi tsabola wa cayenne, ndikuyika pambali.
Za Nkhuku:
- Mu mbale ina yapakati, phatikizani nkhuku, adyo, tsabola wakuda wakuda, ndi supuni imodzi ya vinyo wosasa wakuda ndikusakaniza bwino; Lolani kuti azizizira kwa mphindi 1. Mukatenthedwa, onjezerani dzira lophwanyidwa mu mbale ya nkhuku ndikuyambitsa kusakaniza bwino. Onjezani kusakaniza kwa cornstarch ndikuponya kuti muvale nkhuku.
Kwa chipwirikiti:
- Kutenthetsa wok pa kutentha kwakukulu, ndipo pamene wok ayamba kusuta, onjezerani mafuta. Onjezani nkhuku zingapo nthawi imodzi ndikulola nkhuku kuti ikhale mu wok kwa mphindi imodzi musanayambe kuzizira. Mwachangu, kutembenuka, mpaka golide bulauni ndi kuphika kupyolera, pafupi mphindi 1 mbali iliyonse.
- Chotsani nkhuku ku mafuta ku thaulo la pepala kuti mukhetse. Tayani zonse koma supuni imodzi ya mafuta kuchokera ku wok. Onjezerani tsabola wouma wa Sichuan ndikugwedeza-mwachangu mpaka pafupifupi wakuda. Onjezerani adyo ndi ginger ndikuphika, oyambitsa mpaka atatulutsa kununkhira kwake, pafupifupi masekondi 1 kapena kuposerapo.
- Onjezani kusakaniza kwa msuzi wokoma, kubweretsa kwa chithupsa, ndi kuphika, oyambitsa, mpaka msuzi utakhuthara, pafupi 1 miniti. Onjezerani nkhuku ku poto ndikuponya kuti muphatikize. Zokongoletsa ndi nthangala za sesame kapena anyezi obiriwira odulidwa. Kutumikira General Tso Chicken ndi mpunga woyera. Sangalalani!
zolemba
Zambiri zokhudzana ndi kadyedwe kake zimatengera kuwerengera kwa anthu ena ndipo ndikungoyerekeza. Chinsinsi chilichonse komanso zakudya zopatsa thanzi zimasiyana malinga ndi mtundu womwe mumagwiritsa ntchito, njira zoyezera, komanso kukula kwa magawo panyumba iliyonse.