Kuna neman zaɓin karin kumallo mai daɗi da lafiya wanda ke da sauƙin yi kuma cike da abubuwan gina jiki? Kada ku duba fiye da waɗannan muffins alayyafo!
Tare da sabon alayyafo, cuku na Mozzarella mai tsami, da ƙwai masu laushi, waɗannan muffins masu ban sha'awa sune hanya mafi kyau don fara ranar ku. Sinadaran masu sauki kamar gari mai tayar da kai, madarar madara, da karin budurwa man zaitun suna da sauri da sauƙi don bulala don karin kumallo na ranar mako ko brunch.
A tsallaka zuwa:
Yadda ake yin alayyahu muffins
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Preheat tanda zuwa 350ºF da man shafawa a (24)Baking pan gwangwani tare da fesa dafa abinci. Gasa man zaitun na budurwowi a cikin kwanon da ba a daɗe ba akan matsakaiciyar wuta, kuma a dafa albasa har sai da taushi, minti 5 zuwa 7. Ƙara alayyafo kuma dafa har sai ya bushe, karin minti 2. Ki zuba ƙwai, madara, da barkono baƙar fata a cikin babban kwano. Dama a cikin cakuda kayan lambu da aka dafa, koren albasa, da cukuwar mozzarella.
Ninka a cikin sifted da kai kiwon da gari har sai kawai hade, da mozzarella cuku. Zuba ruwan magani a cikin kwandon muffin da aka shirya. Gasa Alayyahu da muffins kwai har sai an dahu da zinariya, minti 25 zuwa 30. Bari yayi sanyi, sannan a adana a cikin firiji a cikin akwati marar iska har sai an shirya don ci. Ji dadin !!!
Girke-girke masu alaƙa:
- Kwai ya cinye
- Gwai ƙura
- Kwai Breakfast Burritos
- Bahar Rum Scramble Eggs Stir-Fry
- Sous Vide Egg Cizon
Recipe
Sauƙin Alayyahu da Ƙwai Muffins
Kayayyakin aiki,
Sinadaran
- 400 g (Kofuna 4) garin kiwo da kanshi, a tsotse
- 500 ml (Kofuna 2) madarar gabaɗaya, zazzabin ɗaki
- 4 qwai , zafin dakin
- 250 g Cuku Mozzarella , yankakke
- 1 albasa , yankakken
- 3 tablespoons karin budurwa man zaitun
- 1 bunch kore albasa , yankakken yankakke
- 340 g sabo alayyafo
- ½ teaspoon ƙasa barkono baƙar fata , dandana
- ¼ teaspoon Kisher gishiri , dandana
Umurnai
- Preheat tanda zuwa 350ºF da man shafawa (24) Muffin Baking kwanon rufi tare da fesa dafa abinci. Gasa man zaitun na budurwowi a cikin kwanon da ba a daɗe ba akan matsakaiciyar wuta, kuma a dafa albasa har sai da taushi, minti 5 zuwa 7. Ƙara alayyafo kuma dafa har sai ya bushe, karin minti 2.
- A cikin babban kwano, sai a kwaba kwai, madara, da barkono baƙar fata. Dama a cikin cakuda kayan lambu da aka dafa, koren albasa, da cukuwar mozzarella. Ninka a cikin sifted gari mai kiwo kai har sai dai kawai hade, da mozzarella cuku. Zuba cakuda a cikin kwandon muffin da aka shirya.
- Gasa Alayyahu da Kwai Muffins har sai an dafa shi da zinariya, 25 zuwa 30 minutes. Bari yayi sanyi, sannan a adana a cikin firiji a cikin akwati marar iska har sai an shirya don ci. Ji dadi!!!
Notes
- Don adanawa: Alayyahu muffins, ba su damar yin sanyi zuwa dakin da zafin jiki, sa'an nan kuma canja su zuwa wani akwati da frigate har zuwa kwanaki 4. Hakanan zaka iya daskare muffins har zuwa watanni 3. Don yin wannan, kunsa su a cikin filastik kunsa sa'an nan kuma sanya su a cikin wani akwati mai aminci ko daskarewa.
- Don sake yin zafi: Cire muffins daga firiji kuma ba su damar zuwa zafin jiki. Don sake yin zafi a cikin microwave, microwave a sama don 30-60 seconds ko har sai da zafi. Don sake yin zafi a cikin tanda, preheat tanda zuwa 350 ° F (175 ° C), sanya muffins a kan takardar burodi, kuma gasa na minti 5-10 ko har sai mai tsanani. Lokacin sake zafi na iya bambanta dangane da girman muffins da microwave ko tanda, don haka daidaita yadda ake buƙata.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.