Za ku yi alfaharin yin hidimar wannan Classic Strawberry Shortcake a taronku na gaba tare da dangi da abokai! Girke-girkenmu yana nuna sabobin strawberries, adanar rasberi mai daɗi, da kirim mai santsi, kuma gajeriyar kek ɗin mu shine cikakkiyar kayan zaki don taron bazara da bazara. Ku bauta wa wannan kyakkyawan kayan zaki mai daɗi a taronku na gaba. Ko kuma ku yi amfani da Strawberry Shortcake guda ɗaya bayan abincin dare!😉😋
A tsallaka zuwa:
Yadda ake yin Shortcake Strawberry
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Yi preheat tanda zuwa digiri 425, jera takardar yin burodi mai inci 13 × 18 tare da takarda, sa'annan a ajiye a gefe. Ƙara fulawa da aka siffa, gishiri, baking powder, baking soda, da sugars zuwa injin sarrafa abinci. Pulse don haɗuwa. Zuba cikin man shanu mai sanyi kuma a sarrafa har sai cakuda ya yi kama da abinci mara kyau. A cikin ma'auni, ƙara madara mai sanyi, gishiri, da vanilla; motsa don haɗawa.
Sai azuba garin fulawa da hadin guiwa har sai kullu ya taho (kada kiyi yawa!!!). Ya kamata kullu ya zama m. Canja wurin kullu zuwa saman tebur mai laushi mai sauƙi. Kunna kullu a hankali tare da hannayenku cikin faifai mai kauri kusan inci 1.
Ninka kullu a kanta sau 2 zuwa 3; wannan zai taimaka ƙirƙirar yadudduka. Dip a 2.5-inch diamita biskit abun yanka a cikin gari kuma a yanka biscuits. Kar a karkatar da mai yankan biscuit; hakan zai hana biskit tashi tsaye. A hankali a ninka duk sauran kullun biskit kuma a maimaita don ɗaukar kusan biscuits 8 zuwa 10.
A madadin, za ka iya a sassauƙa fulawa hannuwanku ko kuma a ɗan jika hannuwanku da sauƙi sannan a samar da kullu zuwa ƙwallaye 8 ko amfani da ¼ kofin ice cream Scooper da sauke/sa a kan kaskon da aka shirya 2 inci dabam, yayyafa turbinado sugar a kan kowane biscuit, sa'an nan kuma daidaita saman. Gasa na kimanin minti 10 zuwa 12, juya rabi idan an buƙata don ko da dafa abinci. Bari yayi sanyi a kan ma'aunin waya har sai yayi hidima.
A cikin kwano mai matsakaici, hada strawberries, sugar, da orange liqueur da kuma firiji don 'yan mintoci kaɗan don ba da damar strawberries su macerate.
Buga kirim mai nauyi a cikin sabon kwano tare da mahaɗin lantarki wanda aka haɗa tare da abin da aka makala whisk (zaka iya amfani da mahaɗin hannu). Idan ya yi kauri, sai a zuba sukari da vanilla a ci gaba da bugun har sai da karfi. Kada ku wuce gona da iri!
Raba kowane biskit ɗin da ake buƙata kuma sanya ƙasa a kan ƙananan faranti ko kwano. Cokali da strawberries da ruwan 'ya'yan itace a kan rabin kasan kowace guntun kek. Sanya cokali guda na kirim mai tsami a tsakiyar rabin kasa kuma a rufe da karin kirim mai tsami da strawberry. Sama da sauran saman biskit. Ku bauta wa Strawberry Shortcake nan da nan. Ji dadin!
Girke-girke masu alaƙa:
- Strawberry Truffles
- Pate Sucree
- Muffins strawberry
- Cikakken Strawberry
- Cikakken Strawberry Cheesecake
- Cikakken Alkama Strawberry Shortcake
Recipe
Easy Strawberry Shortcake
Kayayyakin aiki,
Sinadaran
- 2 kofuna farin farin gari , cokali, daidaitacce, da tacewa, da ƙari don ƙura
- 3 tablespoons cornstarch , an daidaita shi da bayan wuka
- ¼ teaspoon kisher gishiri
- 1 tablespoon ba aluminum baking foda
- ½ teaspoon soda burodi
- 2 tablespoons haske launin ruwan kasa
- 2 tablespoons granulated farin sukari
- 10 tablespoons sanyi mara gishiri a yanka a cikin guda ½ inci
- ¾ man shanu , madarar man shanu, kirim mai nauyi ko madara, sanyi
- 2 teaspoons Ana cire ƙarancin vanilla
Ga Strawberry:
- 1 laba strawberries , wanke, rungu, da tsaga
- 3 tablespoons kiyaye rasberi ko 3 tablespoons granulated sukari
- 1 teaspoon zuwa 1 tablespoon orange barasa , irin su Grand Marnier ko tsantsa tsantsa vanilla
Don Cream na Whipping:
- 1 kofin kirim mai sanyi mai nauyi
- 2 teaspoons Ana cire ƙarancin vanilla
- 1 tablespoon sugar , dandana
Umurnai
- Preheat tanda zuwa digiri 425 sannan a layi takardar yin burodi mai inci 13 × 18 tare da takarda baking sannan a ajiye a gefe.
- A cikin injin sarrafa abinci, ƙara sifaffen gari, gishiri, baking powder, baking soda, da sukari. Pulse don haɗuwa. Zuba cikin guntun man shanu mai sanyi kuma a sarrafa har sai cakuda ya yi kama da abinci mara kyau.
- A cikin ma'auni, ƙara madara mai sanyi, gishiri, da vanilla; motsa don haɗawa. Sai azuba gaba daya a kan hadin fulawar a juye har sai kullun ya taho (kada kiyi yawa!!!). Ya kamata kullu ya zama m. Canja wurin kullu zuwa saman tebur mai ɗan ƙaramin gari. Kunna kullu a hankali da hannayenku cikin faifai wanda ke da kauri kusan inch 1.
- Ninka kullu akan kanta sau 2 zuwa 3, wannan zai taimaka ƙirƙirar yadudduka. A tsoma mai yankan biscuit diamita mai inci 2.5 a cikin gari sannan a yanke biscuits. Kar a karkatar da abin yankan biscuit domin hakan zai hana biskit din tashi daidai. A hankali a ninka duk sauran kullun biskit kuma a maimaita don ɗaukar kusan biscuits 8 zuwa 10.
- A madadin haka, zaku iya ɗanɗana fulawa a hannunku ko kuma ku ɗanɗana hannuwanku da sauƙi sannan ku samar da kullu cikin ƙwalla 8 ko amfani da ¼ kofin ice cream scooper ki sauke/kisa akan kaskon da aka shirya da inci 2 baya, yayyafa turbinado sugar akan kowane biscuit, kuma a sassauƙa da sauƙi. saman. Gasa na kimanin minti 10 zuwa 12, juya rabi idan an buƙata don ko da dafa abinci. Bari yayi sanyi a kan ma'aunin waya har sai yayi hidima.
- Don Strawberry: A cikin kwano mai matsakaici, hada strawberries, sugar, da orange liqueur da kuma firiji na 'yan mintoci kaɗan don ba da damar strawberries su macerate.
- Don kirim mai tsami: Kaɗa kirim mai nauyi a cikin kwano na mahaɗin lantarki wanda aka haɗa tare da abin da aka makala whisk (zaka iya amfani da mahaɗin hannu). Idan ya fara yin kauri, sai a zuba sukari da vanilla a ci gaba da bugun har sai da karfi. Kada ku wuce gona da iri!
- Don yin hidima: Raba kowane biskit ɗin da ake buƙata kuma sanya ƙasa a kan ƙananan faranti ko kwano. Cokali da strawberries da ruwan 'ya'yan itace a kan rabin kasan kowace guntun kek. Sanya cokali guda na kirim mai tsami a tsakiyar rabi na kasa kuma rufe da karin kirim mai tsami da strawberry. Sama da sauran saman biskit. Ku bauta wa Strawberry Shortcake nan da nan. Ji dadin!
Notes
- Kadan da kuke yin kullu, ƙarin taushi biscuits ɗinku zai kasance.
- Idan kana amfani da ƙwanƙolin ice cream, yayyafa shi da man feshin dafa abinci.
- Jin kyauta don rage sukari, gishiri, da man shanu mara gishiri kamar yadda kuke so daga wannan girke-girke don dacewa da bukatun ku.
- Yana da mahimmanci a yi amfani da sinadaran sanyi sosai lokacin aiki tare da kullun biscuit.
- Yi ƙoƙarin kauce wa yin aiki da kullu idan zai yiwu, saboda wannan zai shafi hawan biscuits da haɓaka.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.