Idan kuna son kabewa da gurasar masara, za ku so kabewa cornbread muffins! Wadannan muffins sune cikakkiyar cakuda mai dadi da mai dadi, tare da dandano mai dadi na kabewa wanda zai bar ku son ƙarin.
Suna da sauƙin yin gaske don ku sami sabo, muffins na gida a cikin ɗan lokaci!
A tsallaka zuwa:
Yadda Ake Yin Kabewar Masara Muffins
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Preheat tanda zuwa 400 ° F. Fesa kofi 12 Muffin kiyi karimci tare da feshin dafa abinci mara sanda, ko amfani da layukan muffin. A cikin kwano mai matsakaici, sai a juye tare da kabewa, madara, zuma, sukari mai launin ruwan kasa, man avocado, da ƙwai har sai an hade.
Ki kwaba masara da gari da baking powder da baking soda da gishiri da kayan yaji a cikin babban kwano. A hankali ƙara kayan da aka rigaya a cikin busassun kayan da aka bushe da kuma motsawa har sai an hade; kar a wuce gona da iri!
Cokali batter a cikin kwanon muffin da aka shirya, cika kowane kofi, sannan a gasa muffins na masara na kabewa na tsawon mintuna 15 zuwa 20, ko har sai tsinken haƙori ya fito da tsabta. Bari yayi sanyi a cikin kwanon rufi na tsawon minti 10, sa'an nan kuma canja wurin zuwa tara don yin sanyi gaba daya.
Girke-girke masu alaƙa:
Recipe
Sauƙaƙe Muffins na masara na kabewa
Kayayyakin aiki,
Sinadaran
- 228 g (1 kofin) 100% gwangwani kabewa purée (kamar Libby's)
- ¼ kofin da zuma cokali 2
- 46 g (¼ kofin) sukari mai launin ruwan kasa
- 2 manyan qwai , zafin dakin
- 197 g (1-¼ kofuna waɗanda) Quaker rawaya masara
- 103 g (¾ kofin) fulawa duka-duka, cokali a cikin kofi mai aunawa da daidaitawa
- 15 g (1 tablespoon) baking powder
- 3 g (½ teaspoon) baking soda
- ¼ teaspoon Kisher gishiri
- 1 teaspoon ƙasa kirfa
- ½ teaspoon nutmeg mai sabo ko ¼ teaspoon ƙasa nutmeg
- ¼ teaspoon ƙasa cloves
- 1 kofin madara madara
- 1 sandar man shanu mara gishiri , narkewa da sanyaya ko ½ kofin man avocado
Umurnai
- Haɗa busassun sinadaran: Sanya tanda zuwa 400 ° F. Fesa kwanon muffin mai kofin kofi 12 da karimci tare da feshin dafa abinci marar sanda, ko amfani da kayan muffin.
- Haɗa jikaɗo tare: A cikin kwano mai matsakaici, sai a juye tare da kabewa, madara, zuma, sukari mai launin ruwan kasa, man avocado, da ƙwai har sai an hade. A cikin babban kwano, sai a kwaba tare da masara, gari, baking powder, baking soda, gishiri, da kayan yaji.
- Haɗe-haɗe jika & busassun kayan abinci: Sannu a hankali ƙara jiƙan sinadarai a cikin busassun kayan abinci kuma a juye har sai an haɗa su kawai, kar a haɗa su!
- Scoop & Gasa: Cokali batter a cikin kwanon muffin da aka shirya, cika kowane kofi, sannan a gasa muffins na masara na kabewa na tsawon mintuna 15 zuwa 20, ko har sai tsinken haƙori ya fito da tsabta. Bari yayi sanyi a cikin kwanon rufi na kimanin minti 10, sa'an nan kuma canjawa wuri zuwa tara don yin sanyi gaba daya.
Notes
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.