Ku ɗanɗana faɗuwa tare da girke-girkenmu na kabewa bundt cake girke-girke. Wannan kek mai sauƙin yi yana murna da ɗanɗanon kaka, yana haɗa damshin kabewa tare da cakuda kayan yaji.
Ko kuna karbar bakuncin taro ko kuna son abun ciye-ciye mai daɗi kawai, wannan kek ɗin bundt ɗin kabewa ya dace da duk abubuwan da ke sama.
A tsallaka zuwa:
Yadda ake yin Pumpkin Bundt Cake
Note: Ana ba da cikakkun umarnin a cikin katin girke-girke da ke ƙasa.
Daidaita tanda zuwa tsakiyar matsayi kuma preheat tanda zuwa digiri 350 F. Man shanu da gari daidai gwargwado 12-kofin Bundt ko fesa tare da Baking Spray tare da gari. Cire cokali 3 daga cikin gwangwani gwangwani a ajiye a gefe.
Ki hada gari, baking soda, nutmeg, kirfa, allspice, ginger, da clove a cikin babban kwano. Ajiye. A cikin tukunyar mahaɗar tsayawar, a doke mai da sukari mai launin ruwan kasa a matsakaicin matsakaici har sai haske da laushi.
Ƙara ƙwai ɗaya bayan ɗaya, a doke su da kyau bayan kowane kwai kuma a zubar da gefen kwanon. Ƙara kabewa, apple cider, da vanilla kuma a gauraya a ƙasa har sai an gauraye sosai.
A hankali a zuba garin fulawa sannan a doke shi da sauri har sai an hada shi.
Zuba batir ɗin kabewa a cikin bundt ɗin da aka shirya da kuma santsi saman. Gasa na tsawon minti 45 zuwa 50, ko kuma har sai mai gwadawa ko skewer da aka saka a tsakiya ya fito da tsabta kuma gefuna sun fara janye daga sassan kwanon rufi.
Bari ya huce a cikin kwanon rufi na tsawon minti 10, sa'an nan kuma juya kan tarkace kuma yayi sanyi gaba daya.
Yadda Ake Yin Kabewa Glaze
A cikin kwano mai matsakaici, sai a kwaba tare da powdered sugar, kayan yaji, kabewa, cokali 2 rabi da rabi, da vanilla har sai da santsi, ƙara rabin da rabi kamar yadda ake bukata, 1 teaspoon a lokaci guda, har sai glaze yana zuba.
Cokali da icing a kan cake kuma ba da damar saita tsawon minti 20 kafin a yanka.
Ƙarin Girke-girke Masu Ƙarfafa Kabewa:
- Easy Suman Flan
- Kabewa Muffins masara
- Apple Pumpkin Spice Muffins
- Kabewa scones tare da yaji kabewa glaze
- Kabewa Cake tare da Cream Cheese Frosting
- Paraguay Pumpkin Compote
Recipe
Easy Suman Bundt Cake
Kayayyakin aiki,
Sinadaran
Don Cake Bundt Pumpkin
- 375 g (kofuna 3) gari mai amfani duka
- 2 teaspoons soda burodi
- 2 teaspoons ƙasa kirfa
- ½ teaspoon sabo ne grated nutmeg
- ¼ teaspoon ƙasa allspice
- ¼ teaspoon albasa
- ¼ teaspoon ƙasa ginger
- 350 g (1-¾ kofuna) sukari mai launin ruwan kasa mai haske, cushe da daidaitawa
- 250 ml ( kofi 1) man avocado ko kowane mai mai ɗanɗano mai tsaka-tsaki ko kofi 1 ( sanduna 2) man shanu mara gishiri mai laushi
- 2 tablespoon sabo ne matsi 100% apple cider kamar Musselman's ko kirim mai tsami
- 3 manyan qwai , zafin dakin
- 1 (15 oz / 425g) gwangwani 100% kabewa puree (ajiye cokali 3 don Glaze)
- Man fesa man shanu ko marar sanda da gari mai laushi don maiko
Don Glaze Pumpkin:
- 1-½ kofuna sukari
- 3 tablespoons kabewa puree
- 2 tablespoons Rabin da Rabin , kirim mai nauyi ko madara
- ½ teaspoon samfurin vanilla
- ¼ teaspoon ƙasa kirfa
- ⅛ teaspoons sabo ne grated nutmeg
- ⅛ teaspoon ƙasa ginger
- ⅛ teaspoon albasa
Umurnai
- Daidaita tanda zuwa tsakiyar matsayi kuma preheat tanda zuwa digiri 350 F. Man shanu da gari daidai gwargwado 12-kofin Bundt ko fesa tare da Baking Spray tare da gari. Cire cokali 3 daga cikin gwangwani gwangwani a ajiye a gefe.
- A cikin babban kwano, hada gari, baking soda, nutmeg, kirfa, allspice, ginger, da clove. Ajiye. A cikin tukunyar mahaɗar tsayawar, a doke mai da sukari mai launin ruwan kasa a matsakaicin matsakaici har sai haske da laushi.
- Ƙara ƙwai ɗaya bayan ɗaya, a doke su da kyau bayan kowane kwai kuma a zubar da gefen kwanon. Ƙara kabewa, apple cider, da vanilla kuma a gauraya a ƙasa har sai an gauraye sosai. A hankali ƙara cakuda fulawa kuma a doke a kan ƙananan gudu har sai an haɗa shi kawai.
- Zuba batir ɗin kabewa a cikin bundt ɗin da aka shirya da kuma santsi saman. Gasa na tsawon minti 45 zuwa 50, ko kuma har sai mai gwajin kek ko skewer da aka saka a tsakiya ya fito da tsabta, kuma gefuna sun fara janye daga sassan kwanon rufi. Bari ya huce a cikin kwanon rufi na tsawon minti 10, sa'an nan kuma juya kan tarkace kuma yayi sanyi gaba daya.
- A halin yanzu, sai ku yi Glaze na kabewa: A cikin matsakaiciyar kwano, sai a haɗa tare da powdered sugar, kayan yaji, kabewa, 2 tablespoons rabi da rabi, da kuma vanilla har sai da santsi, ƙara fiye da rabi da rabi kamar yadda ake bukata, 1 teaspoon a lokaci guda, har sai glaze. ana iya zubawa. Cokali da icing a kan cake kuma ba da damar saita tsawon minti 20 kafin a yanka.
Notes
- Ana iya adana wannan kek ɗin bundt ɗin kabewa tare da glaze na kabewa a cikin akwati marar iska a cikin zafin jiki na kwana 1 ko a cikin firiji har zuwa kwanaki 5.
- Cokali da icing a kan cake kuma ba da damar saita tsawon minti 20 kafin a yanka.
- Kuna iya daskare Cake na Suman Bundt har zuwa watanni 3 ba tare da Glaze ba. Kunsa cake a cikin fim din sau biyu kuma ku rufe sau ɗaya. Don daskarewa, cire kullu kuma a yi sanyi na kimanin sa'o'i 5 zuwa 8 a dakin da zafin jiki a kan ma'aunin waya.
- Idan kuna amfani da feshin yin burodi, kada ku yi man shafawa a bundt kwanon rufi da wuri, ko kuma man zai gangara gefen gefen kuma ya yi tafki a kasa, yana sa cake ɗin ya tsaya.
Duk bayanan abinci mai gina jiki sun dogara ne akan lissafin ɓangare na uku kuma kiyasi ne kawai. Kowane girke-girke da ƙimar sinadirai za su bambanta dangane da samfuran da kuke amfani da su, hanyoyin aunawa, da girman rabo kowane gida.