Le Pollo Cacciatore inomuzwa othokomele, we-rustic olungele izinsuku ezibandayo. Kungcono ukuyilungiselela usuku oluzayo njengoba inkukhu iba nambitheka kakhudlwana ngemva kokugcoba ubusuku bonke kusoso katamatisi ocebile nobhekeni, imifino, amakhambi, neminqumo.
Ungakwazi futhi ukuyifriza ukuze uthole kamuva. Kuhamba kahle ngezinhlangothi eziningi, njengaye ama-noodle anebhotela, polenta, irayisi, amazambane ahlambulukile, noma Couscous.
Uma ungumuntu othanda ukudla kwase-Italy, nazi ezinye izitsha ongase uzithande: Tiramisu, I-Lemon Ricotta Cookies, I-Affogato, Inkukhu Scampi, I-Sauce ye-Arrabbiata, I-sauce yaseMarinara, futhi Inyama yenkomo Braciole.
Eqa e: Ukuqondiswa
Indlela Ngokubheka
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
- Yomisa inkukhu, isizini, bese ugoqa inkukhu kufulawa ofakwe isinongo.
- Inkukhu ensundu ngamaqoqo kuze kube nsundu osagolide nhlangothi zombili.
- Gcoba ubhekeni, u-anyanisi, nesweli emafutheni asele.
- Faka amakhowe nopelepele, bese upheka kuze kuthambe.
- Gcoba unamathisele utamatisi newayini, bese unciphisa ngesigamu.
- Buyisa inkukhu namajusi, engeza amanzi, utamatisi, amakhambi, i-bouillon, ama-olives, ama-capers, bese ubilisa kuze kube yilapho ishubile futhi inkukhu iphekwe.
- Faka i-lemon zest ne-basil, bese uvumela ukuphumula imizuzu engu-10 ngaphambi kokukhonza.
Amathiphu nezeluleko
Ukuze sithuthukise ukunambitheka, sisebenzisa Knorr inkukhu bouillon. Kodwa-ke, uma ungenayo i-chicken bouillon esandleni, ungashintsha amanzi ngomhluzi wenkukhu ophansi we-sodium noma isitokisi.
Buka Indlela Yenziwa Ngayo
Bona Amaresiphi Engeziwe Aphefumulelwe Isi-Italian:
Iresiphi
I-Pollo Cacciatore
Amathuluzi
Izithako
Okwenkukhu:
- 1 4 kuya ku-5 amakhilogremu inkukhu yonke, engenasikhumba noma esikiwe yesikhumba eseqile , yinqume ibe yizicucu ezingu-12
- 3 amathisipuni I-Adobo All Purpose Seasoning noma usawoti we-kosher , ihlukaniswe
- 1 isipuni pepper omusha omusha
- ½ cup ufulawa wonke
OkweSauce:
- ½ isipuni ama-flakes abomvu abomvu
- 1 isipuni Knorr inkukhu bouillon
- 2 wezipuni amafutha omnqumo angasese
- 4 tincetu i-Bacon , uthathe izingcezu ezingu-½ amayintshi
- 1 elikhulu u-anyanisi omnandi noma ophuzi , eqotshiwe
- 6 i-clove garlic , eqotshiwe
- 8 ama-ounces amakhowe e-bella noma e-cremini , kusikiwe
- 1-½ izinkomishi wagoba ama-Olive (sisebenzisa iSpanishi, kodwa ungasebenzisa isiGreki, isiFulentshi noma isiNtaliyane)
- 2 wezipuni ama-capers amancane we-nonpareil , kukhanyiswe
- 1 i-red pepper bell , i-cored, i-seeded, futhi isikwe ibe yimichilo engu-½-intshi noma iqoshwe
- 1 upelepele ophuzi, owolintshi noma obomvu , i-cored, i-seeded, futhi isikwe ibe yimichilo engu-½-intshi noma iqoshwe
- 1 cup iwayini elibomvu noma elimhlophe elomile bheka Amanothi
- 3 izinkomishi amanzi noma usebenzise umhluzi wenkukhu uma ungasebenzisi i-chicken bouillon
- 1 (ama-ounces angu-28) can ochotshoziwe utamatisi
- ¼ cup utamatisi unamathisele
- 2 wezipuni i-sage entsha eqoshiwe
- 1 isipuni i-rosemary entsha eqoshiwe
- 1 isipuni oregano omisiwe
- 1 isikhwama i-thyme
- 1 isipuni ushukela
- ¼ cup basil fresh noma parsley Italian , eqotshiwe
- 1 isipuni ibhotela elingenalutho
- i-zest kusuka kulamula ongu-1
Imiyalelo
- Phakamisa izingcezu zenkukhu ngethawula lephepha ukuze ususe noma yikuphi umswakama oweqile. Hlanganisa inkukhu yonke indawo ngezipuni ezi-2 ze-Goya isinongo senhloso yonke noma usawoti we-kosher kanye nethisipuni elingu-½ likapelepele omnyama.
- Beka ufulawa esitsheni esikhulu esingajulile, bese ufaka ufulawa nge-1 ithispuni ye-Goya yonke inhloso yesinongo noma usawoti we-kosher kanye ne-½ isipuni sikapelepele omnyama. Gcoba ucezu lwenkukhu ngayinye kufulawa olongiwe, uqinisekise ukumbozwa, futhi uvuthulule noma yimuphi ufulawa oweqile.
- Kuhhavini elikhulu lase-Dutch noma i-skillet ejulile, enkulu, ukushisa izipuni ezimbili zamafutha phezu kokushisa okuphakathi. Ingxenye ensundu yenkukhu kuze kube yigolide futhi i-crispy, cishe imizuzu emi-2 ukuya kweyi-5. Ungagcwalisi i-skillet.
- Flip inkukhu bese usundu ngakolunye uhlangothi ngeminye imizuzu engu-1 kuya kwemi-2. Sebenzisa izindlawu ukudlulisa inkukhu ensundu epuleti elikhulu bese uphinda inqubo ngenkukhu esele. Susa konke ngaphandle kwezipuni ezi-2 zamafutha.
- Buyisela ibhodwe esitofini futhi unciphise ukushisa kube maphakathi-phansi. Engeza ubhekeni bese usuka imizuzu emi-5 kuya kwengu-7. Hlanganisa u-anyanisi, upheke ngezikhathi ezithile aze athambe futhi aqale ukubomvu, cishe imizuzu emi-5 kuya kwengu-7. Faka u-garlic bese uqhubeka upheka cishe iminithi elingu-1 kuze kube yiphunga elimnandi, uqaphele ukuthi ungavumeli ukuba kube nsundu.
- Engeza amakhowe kanye bell pepper, ukwandisa ukushisa kuya medium. Pheka imizuzu engu-5, uvuselela ngezikhathi ezithile kuze kube yilapho imifino iqala ukuthamba. Faka unamathisele utamatisi bese upheka imizuzu engu-2.
- Thela iwayini bese uliletha ngamathumba phezu kokushisa okuphezulu. Govuza ukuze usule izingcezu ezinsundu kusukela phansi epanini. Faka iwayini bese unciphisa ngesigamu, cishe imizuzu emi-3.
- Buyisela inkukhu, kanye nanoma yimaphi amajusi aqoqiwe, ebhodweni bese wengeza amanzi, utamatisi ochotshoziwe, i-thyme, i-sage, i-rosemary, i-oregano, ushukela, iminqumo, i-capers, ne-1 isipuni se-Knorr chicken bouillon. Letha ingxube ibe ngamathumba, bese unciphisa ukushisa kube maphakathi-phansi.
- Yiyeke ibile, ingamboziwe, cishe ihora elingu-1 noma kuze kube yilapho inyama yenkukhu iphuma ethanjeni kalula futhi isoso sijiyile. Nambitha futhi ulungise isinongo uma kunesidingo. Gcoba ngobumnene i-lemon zest kanye ne-basil. Vala bese uvumela ukuthi iphumule imizuzu engu-10 ukuze uthele wonke ama-flavour ngobumnene.
amanothi
Ukuze uphinde ushise, i-microwave uyimboze imizuzu engu-1-2, noma uphinde uyishise ngokushisa okuphakathi nendawo, embozwe, imizuzu engu-5-15 kuze kushise. Engeza ukuchaphaza kwamanzi noma umhluzi uma kudingeka lapho ushisa kabusha. Ungawenza Kanjani Phambili Nokuqandisa Ingalungiswa kusenesikhathi futhi igcinwe esiqandisini kuze kube yizinsuku ezi-3, noma iqandiswe. Ukuze ube yiqhwa, sipholisa isidlo ngokuphelele, bese usidlulisela esitsheni esiphephile esiqandisini bese usiba yiqhwa kuze kube yizinyanga ezi-3. Ukuze uphinde ushise, ncibilikisa iqhwa ubusuku bonke esiqandisini. Landela imiyalelo yokushisisa kabusha enikezwe ngenhla.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.