Lo phayi wethanga one-pecan crust uhlanganisa uphaya ogcwele ingxube eduduzayo yokugcwalisa ithanga kanye ne-buttery streusel.
Njengophaya wethanga, ukugcwaliswa kwalawa maphaya kusebenzisa i-puree yethanga ekheniwe, ubisi oluhwamukile, ushukela onsundu, ushukela ogqamile, nezinongo ezifudumele ukuze kwakheke ukuthungwa okucebile nokunokhilimu kwe-dessert ephuzwayo.
Ukuze uthole ezinye izindlela zokupheka eziphefumulelwe ngamathanga, bheka lezi zindlela zokupheka: Iphayi Lethanga, Ithanga Flan, Ama-Pumpkin Scones, noma Ikhekhe le-Pumpkin Bundt ne-Pumpkin Glaze.
Eqa e: Ukuqondiswa
Indlela Yokwenza I-Pumpkin Pie nge-Pecan Crust
Qaphela: Umyalelo ogcwele unikezwe ekhadini leresiphi elingezansi.
Shisisa ihhavini ukuya ku-375 ° F bese usetha i-oven rack phakathi nendawo. Futha a i-nonstick 9-intshi ye-springform pan ngesifutho sokupheka esingaqedi. Beka eceleni. Hlanganisa zonke izithako ze-crust endishini yeprosesa yokudla efakwe insimbi yensimbi.
Inqubo kuze kube yilapho ama-Pecans egayiwe kahle, bese udlulisela ingxube ye-crust epanini elilungisiwe le-springform bese uyibamba ungqimba olulinganayo; beka eceleni. Endishini enkulu, hlanganisa zonke izithako zokugcwalisa ithanga kuze kube bushelelezi futhi kuhlanganiswe kahle.
Thela ukugcwaliswa phezu kwe-pecan crust-Bhaka I-Pumpkin Pie nge-Pecan Crust imizuzu engu-30. Esitsheni esiphakathi, hlanganisa ufulawa, i-oats, i-nutmeg, isinamoni, noshukela.
Ngezandla zakho, gcoba ibhotela engxubeni kuze kube yilapho lihlanganiswa, licindezela libe yizicucu ezincane. Hlanganisa ama-pecans athosiwe oqoshiwe.
Friza kuze kubanda, cishe imizuzu emi-5. Susa okuphekwe kancane Iphayi Lethanga nge-Pecan Crust kusuka kuhhavini, ufafaze i-streusel topping phezu kokugcwalisa, bese ubuyisela uphaya wethanga kuhhavini.
Bhaka i-pumpkin pie nge-pecan crust kuze kube yilapho i-topping i-golden-brown, cishe imizuzu engama-20 kuya kwangu-25 (isazogubha). Vumela Iphayi Lethanga nge-Pecan Crust pholile ngokuphelele ku-rack amahora angu-4 kuya kwangu-5.
Ukuze uphake, khipha indandatho yangaphandle epanini le-springform bese udlulisela Iphayi Lethanga nge-Pecan Crust oqwembeni lokuphakela. Sika ube amaweji bese uphake nge-Rum Whipped Cream, uma uthanda.
Indlela Yokwenza I-Rum-Whipped Cream
Gcoba ukhilimu endishini ye-mixer kagesi efakwe okunamathiselwe kwe-whisk. Faka ushukela, i-vanilla, ne-rum uma iqala ukujiya. Qhubeka ushaya kuze kube yilapho yenza iziqongo eziqinile.
Amaresiphi Ahlobene:
Iresiphi
I-Easy Pumpkin Pie ene-Pecan Crust
Izithako
Nge-Pecan Crust:
- 100g (1 inkomishi) ama-pecans, athosiwe
- 94g (¾ inkomishi) ufulawa wonke
- 81 (6 wezipuni) ishukela elibomvu elimnyama
- 28g (4 wezipuni) ibhotela elingenalutho , kuncibilike
- ♀ isipuni Usawoti ongcolile
Ukugcwalisa Uphaya Lwethanga:
- 2 amaqanda amakhulu , izinga lokushisa legumbi
- 100 g (½ inkomishi) ushukela granulated
- 100 g (½ inkomishi) epakishwe ushukela onsundu ngokukhanyayo
- 1 isipuni ufulawa wonke
- 1 isipuni isinamoni yomhlabathi
- ¼ isipuni i-nutmeg yomhlaba
- ♀ isipuni i-ginger yomhlabathi
- ♀ isipuni ama-clove emhlabathini
- ♀ isipuni i-allspice
- ♀ isipuni Usawoti ongcolile
- 1 (15-oz) ingaba ithanga elimsulwa, njengeLibby's
- 1 (12 fl-oz) ubisi olunamafutha agcwele angahwamuka
- 1 isipuni i-vanilla ehlanzekile ekhishwe
- 1 isipuni rum emnyama , ozikhethela
Okwe-Streusel:
- 4 wezipuni ishukela elibomvu elimnyama
- 4 wezipuni ushukela granulated
- ½ cup ama-oats amadala afana neQuaker
- ⅓ cup ufulawa wonke
- ¾ cup ama-pecans athosiwe, aqoshiwe
- 4 wezipuni ibhotela elingenalutho , ithambile
- ¾ isipuni isinamoni yomhlabathi
- ¼ isipuni i-nutmeg yomhlaba
- 1 isipuni i-vanilla ehlanzekile ekhishwe
Nge-Rum Whipped Cream:
- 1 cup (½ iphinti) ukhilimu onzima obandayo
- 4 wezipuni ushukela granulated
- 2 amathisipuni i-vanilla ehlanzekile ekhishwe
- 1 isipuni rum emnyama
Imiyalelo
- Yenza i-crust: Shisisa ihhavini ku-375 ° F bese usetha i-oven rack endaweni ephakathi. Fafaza ipani le-springform elingama-intshi angu-9 ngesifutho sokupheka esingagxili. Beka eceleni.
- Hlanganisa zonke izithako ze-crust endishini ye-processor yokudla efakwe insimbi yensimbi. Inqubo kuze kube yilapho ama-Pecans egayiwe kahle, bese udlulisela ingxube ye-crust epanini le-springform elilungiselelwe bese ubamba ungqimba olulinganayo; beka eceleni.
- Yenza Ukugcwaliswa: Endishini enkulu, hlanganisa zonke izithako zokugcwalisa ithanga kuze kube bushelelezi futhi kuhlangene kahle. Thela ukugcwaliswa phezu kwe-pecan crust-Bhaka I-Pumpkin Pie imizuzu engu-30.
- Yenza i-Streusel Topping: Endishini ephakathi, hlanganisa ufulawa, i-oats, i-nutmeg, isinamoni, i-vanilla, noshukela. Ngezandla zakho, gcoba ibhotela engxubeni kuze kube yilapho lihlanganiswa, licindezela libe yizicucu ezincane. Hlanganisa ama-pecans athosiwe oqoshiwe. Friza kuze kubanda, cishe imizuzu emi-5.
- Susa i-Pumpkin Pie ebhakwe kancane ene-Pecan Crust kuhhavini, ufafaze i-streusel topping phezu kokugcwalisa, bese ubuyisela i-pumpkin pie kuhhavini. Bhaka i-Pumpkin Pie nge-Pecan Crust kuze kube yilapho i-topping i-golden-brown, cishe imizuzu engama-20 kuya kwangu-25 (isazonyakaza kancane).
- Vumela i-Pumpkin Pie ne-Pecan Crust ipholile ngokuphelele ku-rack, cishe amahora angu-4 kuya kwangu-5. Ukuze uphake, susa indandatho yangaphandle epanini le-springform bese udlulisela I-Pumpkin Pie ne-Pecan Crust epulatifeni yokuphakela. Sika ama-wedji bese uphake nge-Rum Whipped Cream, uma uthanda.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.